Healthy Rice Krispie Treats Apricot Sunflower Seed Food Meanderings


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Add the marshmallows and use the rubber spatula to push them down into the sunflower butter mixture. Lower the heat if the sunflower butter sticks to the bottom of the pan or looks dry. Continuously stir the marshmallows until they are smooth, melted, and fully incorporated with the sunflower butter mixture.


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1. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated. 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray.


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Toast the puffed cereal, pumpkin and sunflower seeds in a 350 F oven until crispy, about 20 minutes, stirring halfway through. Place in a bowl along with other seeds. Heat the almond butter, maple syrup (or other sweetener),coconut oil, vanilla and salt in a small pot until melted and well combined. Turn heat off , then stir in cacao powder and cinnamon and quickly pour over the cereal seed.


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Reduce the heat to low and add in ½ of the brown rice cereal and begin to mix. Add the other half of the cereal and mix again until all of the cereal is coated in the marshmallow mixture. Line an 8 x 8 or 9 x 9 pan with parchment paper for easy clean up and pour the rice krispie mixture into the pan.


The best rice krispie treat recipe made with almonds, sunflower seeds

My kids love a Rice Krispie treat and everytime I try to buy or make a healthier version, they just aren't into it. But, I was determined to make something they would like that didn't have marshmallows and might actually provide something other than pure sugar. Nut butters are one of my favorite ing


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She does, however, love rice krispie treats and sunflowers. So I did my best to combine the two. These are pretty easy to make, just make rice krispie treats as usual but use a small jelly roll pan instead of a 9 x 13 pan. Cut out flowers with a cookie cutter once they have hardened. (I stuck mine in the fridge to help them along).


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Recipe Variations. This healthy alternative to rice krispie treats works with lots of flavor options! Peanut Butter - Melt 1/4 cup of nut butter in the microwave with marshmallows and mix in. Peanut butter rice krispie treats are my favorite flavor variation, but you could also use almond butter, cashew butter, or sunflower seed butter.


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Healthy Vegan Rice Crispy Treats With Marshmallows: If you want to use marshmallows, look for a brand that avoids corn, artificial flavors, colors, & sweeteners. Dandies vegan marshmallows (which contain ingredients like tapioca starch & syrup and cane sugar) are a good option.. Nut-Free Rice Crispy Treat Recipe: Use sunflower seed butter.


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Then add Natural SunButter. Mix until evenly distributed and well combined. Pour the rice krispy mixture into the lined pan and press down with an additional sheet of parchment paper, until flat on top. Let cool completely. Once cooled (about 10 minutes), cut into 9-12 squares and serve. Store in an air-tight container.


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How to Make Healthy Rice Krispie Treats. This rice crispy treat recipe couldn't be simpler to make. Begin by lining a 9×9 square pan with parchment paper. Next, pour the rice cereal into a large mixing bowl and set aside. Add the honey, sunflower butter, vanilla paste and salt into a pot. Heat the mixture on medium heat, stirring occasionally.


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Line an 8 x 8 baking dish with parchment paper, or, alternatively, lightly grease with coconut oil. Add brown rice crisp cereal and sunflower seeds to large heat safe mixing bowl and set aside. In a small saucepan over medium-low heat, add SunButter and maple syrup and whisk until well incorporated.Stir occasionally until the mixture begins to.


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Remove the bowl from the mixer and add the rice cereal to the almond butter mixture. Use your hands to fold the cereal in until it's evenly coated. Scrape the mixture into the prepared pan, and very gently press into an even layer. Let set in the fridge for 30 minutes or until firm, then cut into 16 even squares.


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Stir well to combine SunButter and chocolate until it's thick and creamy. Remove the pan from the freezer and spread chocolate SunButter frosting on top in a thin layer. Transfer the pan back in the refrigerator or freezer for 15-20 minutes to set completely. Once the chocolate is set, cut the bars into squares before serving.


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Check out our sunflower rice krispies treats selection for the very best in unique or custom, handmade pieces from our party favors shops.


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Once melted, remove from microwave and stir in rice krispies, chopped apricots and sunflowers seeds. Press into a 9X13 pan. You can dampen your hands with water or lightly grease them to press into pan or use a greased spatula. Cover with saran wrap and refrigerate for at least 30 minutes or until firm.


Healthy Rice Krispie Treats Apricot Sunflower Seed Food Meanderings

Whether you want to make Rice Krispies bars, cakes, Nutella-drizzled treats, or something else, this popular cereal works perfectly. You can also substitute it for Corn Flakes, Cheerios, and other.