Cheddar Broccoli Potato Soup this is creamy comforting and utterly

Broccoli and Potato Soup RecipeTin Eats

With a potato masher, smash some of the potatoes down - the soup will start to thicken. Bring the soup back to simmer - as soon as it starts to simmer, turn the heat off and add the cheese and ham. Stir until smooth and add the chives. Allow the soup to rest for 5 minutes to thicken more

Grama Sue's Recipes and Hints Potato, Ham and Broccoli Soup

Ingredients 4 tablespoons unsalted butter, divided 8 ounces fully cooked ham, diced 3 cloves garlic, minced 1 sweet onion, diced ¼ cup all-purpose flour 1 teaspoon dried thyme

Thick & Creamy Broccoli Cheddar Soup Garnish & Glaze

Instructions. Heat the butter in a pot over medium heat. Sauté the onion, carrots, celery until beginning to soften (about 4 minutes). Add the ham and potatoes, cook for 2 minutes, then add the garlic and sauté until fragrant (about 30 seconds). Mix the flour through and cook for 2 minutes.

Broccoli Ham and Cheese Soup Damn Delicious

1 cup chopped ham Dairy 3 cup Shredded cheddar cheese 2 cup Milk or Heavy Cream- I used 2% to lighten this recipe up 5 tbsp Butter 5 tbsp flour 4 cup chicken broth Seasonings Pepper, garlic, onion powder- I omitted salt due to the ham. If u choose to not use ham or meat, salt may be needed

Ham Potato and Broccoli Cheddar Soup I Dig Pinterest

Cook for 15 minutes. Add the broccoli and simmer for 7 more minutes, or until the potatoes are fork tender and the broccoli is cooked through. If desired, use an immersion blender to pulse the soup a few times, while still leaving some texture. Stir in the cheese and half the bacon. Garnish with remaining bacon and serve! Pro Tips

Cheddar Broccoli Potato Soup Cooking Classy

Ingredients 1 1/2 cups potatoes, peeled and cut in 1/2 inch cubes 1/2 cup onions, chopped 1/2 cup celery, chopped 1 cup broccoli florets, chopped 1 teaspoon kosher salt 1/2 teaspoon coarse black pepper 1 cup half and half 1 tablespoon butter, melted 1 tablespoon flour 1 cup ham, cubes from a package 1 cup shredded cheddar cheese Instructions

Creamy Broccoli Cheddar Soup The Chunky Chef

Ingredients 4 medium potatoes, diced 2 cups broccoli, chopped 1 onion, chopped 2 cups ham, chopped 6 Tbl butter 1 garlic clove, minced 5 cups chicken broth 1/3 cup flour

Quick & Easy Cheesy Potato Soup with Ham & Broccoli

Add the ham bone or shank, stock, bay leaves, and thyme: Add the ham bone or ham shank to the pot. Add 6 cups of stock. Add bay leaves and thyme. Bring to a boil, lower the heat to maintain a simmer. Cover and simmer for 45 minutes.

POTATO, HAM & BROCCOLI SOUP The Southern Lady Cooks Broccoli soup

Use a whisk to make it smooth if needed. Add chicken stock, water, salt and pepper. Stir, then add potato. Bring to simmer then adjust heat so it's simmering gently. Cook for 8 minutes (no lid) or until potato is almost cooked. Stir ocassionally so the base doesn't catch. Add broccoli and stir.

Cheddar Broccoli Potato Soup Cooking Classy

1 hr 10 mins Servings: 8 Jump to Nutrition Facts Ingredients ¼ cup butter 1 yellow onion, chopped 1 stalk celery, sliced 1 carrot, peeled and diced 4 cloves garlic, minced 4 potatoes, peeled and cubed 4 cups chicken stock 2 tablespoons dried parsley ½ teaspoon ground thyme ⅛ teaspoon cayenne pepper 1 cup all-purpose flour 1 large egg 4 cups milk

Broccoli and Potato Soup RecipeTin Eats

It's Soup Weather In the winter, my thoughts turn to soup for dinner since it's a warm bowl of comfort on cold days. This ham and broccoli cheese soup fills the comfort bill many times over. It combines two of my favorite cream soups-cream of broccoli cheese and cream of ham and potato.

Healthy Broccoli Potato Soup This Healthy Kitchen

directions In a large soup pot, combine the potatoes and chicken broth. Bring to a boil. Reduce heat to medium; cover and cook 4 to 5 minutes or until potatoes are tender. Stir in the ham and broccoli and simmer for another 5 minutes. Mix the milk and flour together until blended.

Cheesy Potato Soup with Broccoli

Ingredients. 1 medium or 1/2 large yellow onion, diced 10 small chopped potatoes (or 3-4 large potatoes variety of choice) 3-4 cups of natural ham, diced (use more or less for your family's size)

Crock Pot Cheesy Ham and Potato Soup The Food Cafe Just Say Yum

1 onion, diced 2 cloves garlic, minced 1 head of broccoli, florets separated (about 2 cups) 32 oz chicken broth 1.5 cups milk or heavy cream 1 cup carrots, diced 2 tablespoons butter 2 tablespoons all-purpose flour 8 oz Cheddar cheese, shredded Cheesy Ham and Potato Soup Recipe In a large saucepan, melt butter over medium heat.

POTATO, HAM & BROCCOLI SOUP The Southern Lady Cooks

1 small onion, chopped 1 cup broccoli pieces (I used frozen but could use fresh) 2 medium carrots or 1 cup, chopped 1/3 cup zucchini, unpeeled and shredded (Optional) 1 teaspoon minced garlic 1 teaspoon black pepper 1 teaspoon salt (Optional) 1 (14 ounce) can 99% fat free chicken broth 1/2 teaspoon thyme 2 tablespoons butter or margarine

HAM & BROCCOLI miso soup recipe 100 PURE JAPAN

Add cold water to cover them by about an inch, then add a bunch of salt (at least three tablespoons worth). Potatoes are salt magnets, so this is just the beginning. If you don't salt the water now, you'll have to add a LOT more later. Get the spuds going over medium-high heat and get the pot boiling well.