Broccolifladbrød/broccolitoast Vegetarian Recipes, Snack Recipes

I could eat these forever. They're that good!! Broccoli Fritters

Not even a food processor! In just 3 minutes, you have fully cooked broccoli perfect for making fritters! You can also just steam or boil your broccoli, but who really has time for that these days? Pro tip: If you have leftover broccoli, use it to make these fritters broccoli recipe!

the broccoli roast Roasted broccoli, Vegetable dishes, Veggie recipes

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Broccoli Parmesan Fritters Parmesan broccoli, Broccoli, Fritters

Correct. There is exactly no reason not to do this. This recipe comes together quickly and easily. After your broccoli is steamed, you combine in with a mixture of egg, flour, cheese and some spices. You mash it together until the broccoli has broken down and you can easily form it into little fritter patties. After that, you are off to the races.

Parmesan Roasted Broccoli with Red Pepper Flakes by The Toasty Kitchen

broccoli slaw. broccoli, cheddar and wild rice casserole. crispy broccoli with lemon and garlic. miso sweet potato and broccoli bowl. pasta with longer-cooked broccoli. potato and broccolini frittata. sheet pan chow mein. spaghetti with broccoli cream pesto. the broccoli roast.

These broccoli fritters are packed with broccoli and are perfect for

Recipe v There is a seriously high ratio of broccoli in these! These Broccoli Fritters are a great way to hide a lot of greens into irresistible little bites. And they're freezer friendly too! Broccoli Fritters "You will be amazed how little batter there is for the mound of broccoli used."

smitten kitchen on Instagram “Broccoli rubble (crunchy bits quick

1 large egg 1/2 cup all-purpose flour 1/3 cup finely grated parmesan cheese 1 minced small clove garlic 1/2 teaspoon Kosher salt, plus more to taste A pinch of red pepper flakes or several grinds of black pepper Olive or vegetable oil for frying Read Directions Original source Related recipes Manado Style Corn Fritters by nvicl ★ ★ ★ ★ ★

New, Corn Fritter Corn fritters, Fritters, Smitten kitchen

Broccoli Fritters. My friend, Sara, suggested I try this recipe. The original recipe inspo came from Smitten Kitchen, found here. Broccoli gets a bad rap for being a major "gas producing food"…but broccoli heads are low FODMAP in a 3/4-1 cup serving (depending on the source of information: Monash vs. FODMAP friendly).

broccoli rubble farro salad smitten kitchen Farro salad, Smitten

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Broccoli Fritters Broccoli Patties, Broccoli Fritters, Parmesan

Smitten Kitchen Yield: 9 (because my recipes never want to grace us with neat, well-rounded numbers) 2 to 2 ½-inch fritters Fritters: 8 ounces (1 small-to-medium bundle, 225 grams) fresh broccoli (3 cups chopped) 1 large egg ½ cup (65 grams) all-purpose flour ⅓ cup (30 grams) finely grated parmesan cheese 1 small clove garlic, minced

Broccoli Fritters Daring Kitchen

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PanFried Broccoli Parmesan Fritters FamilyFriendly, LowCarb

Totally kidding right now. Crispy on the outside and soft on the inside, these fritters are extremely easy to make. If you have a deep love affair with your food processor, then you'll love these. Throwing ingredients into a food processor is possibly the easiest method of cooking we could ask for.

Broccoli Fritters Food processor recipes, Broccoli fritters, Recipes

Over medium heat, saute the onions until soft and translucent. Add the minced garlic and saute for another minute or so. Be careful not to burn the garlic, as this will give your final product a bitter aftertaste. Remove from heat and allow to cool off. You can grate the cheeses while you wait for the broccoli and the cooked onions to cool off.

Broccolifladbrød/broccolitoast Vegetarian Recipes, Snack Recipes

Cook Time 10 mins Total Time 25 mins Fritters are difficult to dislike and these Broccoli Fritters with Lemon Yogurt Dip are perfect for getting kids excited to eat broccoli. Course: Side Dish Cuisine: American Author: Samantha Ingredients

zucchini fritters smitten kitchen Smitten Kitchen, Vegetarian Recipes

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PanFried Broccoli Parmesan Fritters FamilyFriendly, LowCarb

It lends great texture to these fritters, and the prep is easy: Quickly blanch the florets in salted water to give them a jumpstart on cooking, then finely chop them to help the fritters hold together. If you're up for going beyond the two ingredients, there's a lot of room to play.

Broccoli Fritters with Lemon Yogurt Dip My Kitchen Love

Recipe crispy broccoli with lemon and garlic April 28, 2015 Jump to comments