Best Classic BLT Sandwich Delicious Meets Healthy

BLT {The Ultimate Sandwich Recipe}

The BLT scarcely needs an introduction., yet the sandwich's history is surprisingly unclear. The first written version of the recipe was seen in 1903, however the sandwich may have been made long before this.

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Tomato And Mozzarella Salad. One of my favorite side dishes for BLT is a simple tomato and mozzarella salad. The sweetness of the tomatoes pairs perfectly with the savory bacon and lettuce, and the creamy mozzarella rounds out the flavors nicely. Plus, this salad is refreshing and light, which makes it a great choice for a summertime meal.

BLT {The Ultimate Sandwich Recipe}

11. Deviled Eggs. Deviled eggs are a great and healthy side dish for BLT sandwiches. The creamy egg topped with savory spices absolutely complements the crunch and salt of the sandwich. For this recipe, you'll need eggs, mayonnaise, sugar, mustard, vinegar, onion celebray and seasonings.

FileBLT sandwich (1).jpg Wikimedia Commons

21. Tomato Basil Soup. Source: momsdinner.net. Serve this tomato and basil soup in smaller portions, top with crunchy croutons, and your BLT cooking game will take on a whole new meaning. This recipe uses dried basil. If you have some fresh leaves, though, even better.

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In a small bowl, combine sauce ingredients and set aside. Lightly butter both sides of the toast and toast on a dry griddle or skillet over medium-high heat just until golden brown. Arrange 4 slices of bread on a cutting board and spread 1 Tbsp of sauce over each toast. Add lettuce then tomato, bacon, avocado.

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Instructions. Slice tomatoes and layer on a plate. Drizzle with a little olive oil and vinegar, sprinkle with salt and pepper and set aside. Spread garlic-herb mayo on one side of two pieces of bread. Heat a pan on the stove top to medium heat. Toast bread mayo-side down in a pan until golden and crispy.

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6. Garlic Bread. Warm and crispy garlic bread is a perfect side dish to serve with BLT sandwiches. You can add herbs or cheese for extra flavor, and serve it with marinara or ranch sauce. 7. Baked Beans. Hearty and flavorful baked beans are a classic side dish that goes well with BLT sandwiches.

Best Classic BLT Sandwich Delicious Meets Healthy

Transform your BLT sandwich into an unforgettable meal with these 12 savory side dishes. From macaroni salad to crispy potato chips, these sides are sure to delight. 1. Fruit Bowl. A bowl of fresh fruit is an excellent way to add some healthy sweetness to your meal.

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2 - Grilled Corn with Lime and Cotija Cheese. Grilled corn with lime and cotija cheese is a tasty accompaniment to BLT sandwiches. Here's how you can make this sweet-savory side dish in less than ten minutes. Grilling corn until it turns golden brown creates an irresistible crust that pairs well with the tangy, creamy flavor of Cotija.

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Recipe Tips. Spread the mayo and ranch on both sides-These two condiments act as a barrier between the juicy tomato and bacon and the bread to avoid it getting soggy.Make the bacon extra crispy-BLTs taste best when the bacon is nice and crispy because it complements the juiciness of the tomatoes and softness of the bread.Use thick-cut bread-With all the fillings in this sandwich, you want to.

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Step 2. While bacon cooks, slice tomato crosswise into thin rounds. Transfer to a plate and marinate with red wine vinegar, 1 tablespoon olive oil, salt and pepper. Step 3. Spread toast generously with mayonnaise on one side, follow with remaining ½ tablespoon olive oil. Step 4.

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French Fries or Potato Wedges - These baked fries are crispy, perfectly seasoned and are one of the best sides to serve with this favorite sandwich. Sweet Potato Fries - Use sweet potatoes in place of regular potatoes in this baked fries recipe for the perfect side dish to your BLT. Baked Sweet Plantains - A fun alternative to fries, this easy.

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Toast the slices of bread, buttering the outside of the slices. Buttering the bread is optional. Mix all the sauce ingredients in a bowl. Assemble the sandwiches: spread one slice of bread with a generous amount of BLT sauce. Lay a couple slices of bacon over the sauce, top with a slice or two of tomato and a few pieces of lettuce.

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Tear or cut the bacon pieces in half. Layer 6 half slices of bacon in two layers on two of the four mayo-ed toasts, alternating the direction of each layer. Top with 1 or 2 slices of tomato, and several layers of lettuce. Top with the two other slices of toast. Slice the sandwich in half and serve with potato chips.

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Drip a little more bacon fat over the tomato-coated side. Flip the bread over in one swift motion, and fry the tomato side. It'll sizzle because of the moisture and settle down after a minute.

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27. Roasted Cauliflower. Made with a few simple ingredients, this dish is delicious as a side to your BLT sandwiches. Roast your cauliflower on a cookie sheet in the oven with garlic powder, onion powder, chili powder, and paprika tossed throughout. This is an exceptional way to add an extra vegetable.