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Some start the base with a dark roux (a French technique) and add a dash of filé powder (a Native American specialty). You can choose any seafood you like, but shrimp, crab, bay scallops, and oysters make a perfect combination. A typical gumbo also includes the holy trinity: chopped green bell peppers, onions, and celery.


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Here's the short answer. The best dishes to serve with gumbo are cilantro-lime black bean rice, potato salad, French bread rolls, or healthy slaw. Try pickled jalapenos, green bean salad, quinoa salad, and roasted veggies for a healthier option. You can also try cornbread, hushpuppies, fried okra, or potato wedges.


Even though this homemade gumbo recipe might not be authentic Cajun or

Spread crostini with a layer of creamy brie cheese and top with a dollop of fig jam. Gumbo. Spoon a small amount of gumbo on top of crostini for a unique and flavorful appetizer. These crunchy delights will add an elegant touch to your gumbo feast and provide a delightful contrast to the rich and hearty flavors of gumbo.


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8. Cornbread Dressing with Sausage. Another Southern staple originally made for Thanksgiving dinner, but the flavors of Italian sausage and golden cornbread also make it a tasty addition to gumbo. Instead of rice, serve a generous portion on the side with a sprinkle of green onions over the top. 9.


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5. Crisp Pickled Jalapeno. -. If you're looking for a delicious and easy side dish to go with your gumbo, look no further than crisp pickled jalapeno. This dish is packed with flavor and has a nice crunch that pairs perfectly with the gumbo. Plus, it's super easy to make - even if you've never pickled anything before.


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3. Easy Green Salad. While gumbo has okra in it and a medley of other vegetables simmered to perfection, a crisp green salad is a nice contrast. Sometimes with those rich and bold flavors, the best thing to do is go the opposite direction and lighten things up.


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Appetizers to Serve with Gumbo. Plenty of people love eating gumbo stew with the following appetizers: Hush puppies, which are corn pancakes. Watermelon and garlic bread. Crab legs or crab fingers. Barbeque shrimp. Okra hush puppies. Wedges of sweet potatoes. Spicy crab dips etc.


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To make tarragon rice, you will need, Tarragon leaves, Green onion, Long grain rice, Butter, Olive oil, Lemon juice, and Salt. When paired together, both dishes complement each other very well. The gumbo is rich and the tarragon rice provides lightness and zest that rounds out the meal.


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3 - Cajun Cornbread. A lot of Louisiana dishes are served with jambalaya, but the most famous is gumbo. This dish consists mainly of a rich and dark roux (a sauce made from oil or fat) that simmers for hours with vegetables like celery, bell peppers, onions, red beans, and okra. A cajun cornbread should be used as a side dish because it.


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2. Cornbread. Just like gumbo, cornbread is a staple in Southern cuisine. This sweet and crumbly pastry gives a wonderful contrast to the richness of gumbo. It also serves as a sponge that soaks up all that decadent soup! 3. Hush Puppies. These deep-fried balls are soft, sweet, chewy, and go really well with gumbo.


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Gumbo goes well with many fresh vegetables from the garden. Try serving it with a side of carrots, celery, and onions. You could also try okra corn, corn on the cob, green bell peppers or stuffed tomatoes. There are so many delicious side dishes that go great with gumbo. So, if you're looking for the perfect side dish for your meal, then be.


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8. Fried Okra. 9. Hushpuppies. 10. Cheese Bread Rolls. A seafood gumbo is a soup or stew made with seafood, usually consisting of shrimp, celery, okra, peppers crab, and oysters. It is often served over rice. Seafood gumbo is a popular dish in Louisiana and can be found in many Creole and Cajun restaurants.


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Shrimp Deviled Eggs Recipe. Cajun Smothered Green Beans. These Louisiana smothered green beans are cooked down with bacon, smoked ham, onions, and garlic for a rich and savory flavor. They make the perfect side dish for your southern meal like gumbo. Smothered Green Beans Recipe. Blackened Green Beans.


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In fact, rice pilaf is often considered the "fifth" or "extra" ingredient in traditional gumbo. It adds a wonderful, nutty flavor that complements the rich meatiness of the gumbo. Rice pilaf is also a wonderful side dish because it goes with just about anything. 17. Raw Nopales Salad.


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6. Creamed Corn. Southern-style creamed corn is absolutely loaded with butter and cream. Both of these ingredients are perfect to put out the fire of spicy gumbo. This is a great side if you want something that's tasty on its own but is even better in between bites of the main dish.


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The BEST Sides & Appetizers for Gumbo. Easy Peel Instant Pot Deviled Eggs are a perfect appetizer. With variations to make bacon deviled eggs, deviled eggs with relish or spicy deviled eggs. Get the RECIPE. Air Fryer Zucchini Fries with Lemon Tarragon Aioli are perfect for snacking. Strips of zucchini, coated in panko cook up perfectly crispy.