Wagon Wheel Pasta Salad Recipe Food Network Kitchen Food Network

1 teaspoon salt. 1 pound ground beef. 1 can petite diced tomatoes. Several generous grinds black pepper. 1/2 pound mini wagon wheel pasta, cooked al dente. 1 cup tomato juice (optional) Heat the olive oil in a large saute pan. Add the onion, green pepper, garlic, and salt. Cook until the vegetables are cooked almost all the through.

Cara's Cravings » Wagon Wheel Taco Pasta Salad

Whisk together the garlic, red wine vinegar, olive oil, 1/2 teaspoon salt, and a few grinds of black pepper. Add the well-drained pasta, broccoli, and corn to the bowl, along with the ham, cheese.

Cookistry Wagon Wheel Pasta

Stir in broth, pasta, ketchup, brown sugar, vinegar, garlic powder and onion powder; bring to a boil. Reduce heat to medium low; cover and simmer 10 to 15 minutes or until pasta is almost tender. Uncover; cook 3 to 5 minutes or until pasta is tender and sauce is thickened, stirring occasionally. Season with remaining 1/2 teaspoon salt.

Used "wagon wheel" pasta to make pasta salad Pasta salad, Pasta

Add the onion and sauté until soft and lightly brown, about 3 minutes; remove from heat, and add the onion to the pasta. Cook bacon strips in the same skillet until crisp, set on a paper towel to drain. Once cool, crumble into small pieces, and add to the pasta. Add the chicken broth, peas, ricotta cheese, egg, basil, parsley, parmesan cheese.

Cheesy Wagon Wheel Pasta Bake Recipe

Instructions. In a large 4-quart Dutch oven, add the olive oil and garlic, and saute for 1 minute with the tomato paste. Add all the rest of the ingredients and simmer the sauce for 20 minutes then add the peas. Simmer for another 15 to 20 minutes until the sauce has thickened. Remove the bay leaf.

Cara's Cravings Wagon Wheel Pasta Salad

1. Cook ground beef in a 10-inch skillet over medium-high heat until well browned, stirring often to break apart the meat. Drain fat. 2. Stir the broth, Worcestershire sauce, oregano, garlic and tomatoes into the skillet and heat to a boil. 3. Stir in the pasta. Reduce the heat to low.

Wagon Wheel Pasta Colavita Recipes

Drain and reserve 1 cup of the pasta water. In a large skillet, heat 1 tablespoon oil over medium-high heat. Add the pancetta and cook, stirring frequently, until golden and crisp, 6 to 8 minutes.

Wagon Wheel Pasta Salad Recipe Taste of Home

Instructions. Preheat oven to 375. Cook pasta for about 1-2 minutes less than what the packaged directions call for. Meanwhile, combine the yogurt and marinara sauce in a large bowl. Mix well. Drain the pasta and add to the same bowl as the sauce. Toss until the pasta is well coated.

Quick n Easy, Rose Wagon Wheel Pasta — Everyday Gourmet

Directions. 1. Preheat oven to 425 degrees F. Spray a 9 x 13-inch baking dish (or two 8-inch square baking dishes) with cooking spray. 2. In the prepared dish (or in a separate bowl), stir together dry (uncooked) pasta, marinara sauce, water, salt and basil (if using). Cover tightly with foil. 3.

Pasta e Fagioli with Wagon Wheel Pasta Cupcake Project

In a large skillet, heat 1 tablespoon oil over medium-high heat. Add the pancetta and cook, stirring frequently, until golden and crisp, 6 to 8 minutes. Using a slotted spoon, remove the pancetta and drain on a paper towel-lined plate. Add the shallots to the pan and cook until soft, 2 to 3 minutes. Add the broth and scrape up the brown bits.

Pasta e Fagioli with Wagon Wheel Pasta Recipe Wagon wheel pasta

Cook the wagon wheels according to the package directions. A few minutes before the pasta is done, add your vegetable of choice to the pasta pot. Cook until crisp-tender, 1-2 minutes for peas, 2-3 minutes for broccoli, 3-4 minutes for carrots. 2. While the pasta cooks, brown the meat or sausage. To do so, heat a frying pan over high heat for 1.

Wagon Wheel Pasta Bake Your family will circle 'round the table trying

Cook pasta according to package directions. Meanwhile, in a large bowl, beat the egg, salt, garlic and pepper. Add beef and mix well. Sprinkle with Parmesan cheese and bread crumbs; mix gently. Crumble beef mixture into a large skillet. Cook over medium-high heat until meat is no longer pink; drain. Stir in the spaghetti sauce.

Wagon Wheel Pasta Bake The Seasoned Mom

Wagon Wheel Pasta. •Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until 1 minute shy of package instructions. Reserve 1 cup of pasta water and drain. •In a large skillet over medium-high heat, heat 2 tablespoons of olive oil. Add the bacon and cook, stirring frequently, until golden and crisp, 6 to 8.

Wagon Wheel Pasta Toss Recipe Taste of Home

Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup, salsa, mushrooms and oregano. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Stir in sour cream; heat through. Drain pasta; serve with sauce mixture. Sprinkle with cheese.

Cookistry Wagon Wheel Pasta Wagon wheel pasta, Pasta, Recipes

wagon wheel pasta, milk, cheese spread, shredded cheddar cheese and 4 more Creamy Tomato Pasta with Meatballs Beach House Kitchen butter, kosher salt, heavy cream, basil leaves, granulated sugar and 11 more

Mama's Wagon Wheel Pasta and Peas What's Cookin' Italian Style Cuisine

Preheat oven to 425 degrees F. Spray a 9 x 13-inch baking dish (or two 8-inch square baking dishes) with cooking spray. In the prepared dish (or in a separate bowl), stir together dry (uncooked) pasta, marinara sauce, water, salt and basil (if using). Cover tightly with foil. Bake (covered) for 25 minutes.