Special K Vegetarian Loaf Grumpy's Honeybunch Recipe Vegetarian

Special K Loaf, vegan Vegan main dishes, Special k, Special k loaf recipe

It will not taste the same without it. -In a large mixing bowl combine: -1/2c butter, melted. -5 large eggs. -24oz small curd cottage cheese. -1/2c chopped pecans. -1 white onion diced fine. -G.Washington Broth, 2 packets Rich Brown, 1 packet Golden. -7 oz Original Special K, crushed small.

The Yum Yum Factor K Loaf Korean Meatloaf with Gochujang Glaze

VEGETARIAN'S SPECIAL K LOAF. 5 c. Special K cereal 5 eggs, beaten 1 c. chopped walnuts 1 lg. carton cottage cheese 2 tbsp. McKay chicken seasoning or onion soup mix 1 lg. onion, chopped Chopped celery, if desired. Saute onion in 1/4 cube margarine. Mix all ingredients together and turn into greased loaf pan. Bake 45 minutes.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

1 1/2 tablespoons garlic. Cooking Directions. Heat oven to 300°F. Saute the onions and garlic (in just a little bit of oil). Beat eggs or egg replacer in a bowl, the mix together all ingredients except Special K. Mix well, and add Special K last. Turn into a pan sprayed with cooking oil. You can use either a 7×9 or 8×8 pan.

How to make Special K Loaf, Veggie Loaf, 맛있는 채식고기는 어떻게 만들까요? YouTube

2 tbsp. McKay chicken seasoning or onion soup mix. 1 large onion, chopped. 1/4 stick butter. Chopped celery, if desired. Sauté onion in butter. Mix all ingredients together and turn into oiled loaf pan. Bake at 350°F for 45 minutes. This freezes well. To serve after freezing, reheat in oven for 20 minutes.

Meatyish Special K Loaf

Simply Vegan Special K Loaf is a quick. easy Entre for any occasion. Nutritious and tasty.

Candice's Cusina Hooray for Special K Loaf, with Longanisa

2.In a medium frying pan add i/4 cup of water, bring to the boil and add onions and mushrooms, sauté until onions are translucent. When done, place onions and mushrooms in a medium sized. mixing bowl. 3.Crumble the tofu into the same bowl as the onions and mushrooms and set aside. 4.In a small mixing bowl stir well together soy sauce, olive.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Preheat oven to 350°. In a large mixing bowl combine ½ chopped onion, 24 oz. cottage cheese, 2 beaten eggs, 1/2 cup melted butter, 1 ½ packets of George Washington broth and ¼ cup chopped pecans. Folding in 3 ½ cups Special K last. Spray a 9×13 baking dish with cooking spray and pour in the mixture. Cover with tin foil and bake for 45.

Meatyish Special K Loaf

Preheat oven to 350 degrees. Beat eggs in large mixing bowl. Then add all remaining ingredients and mix thoroughly. Press firmly into greased 9"x13" pan. Bake for 45 minutes.

The Modern Take Special K LoafVegetarian Vegetarian Meatloaf

directions. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan. In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts, cereal and onion. Spoon into prepared pan. Bake for 60 to 70 minutes. Let the 'roast' rest for 5 to 10 minutes; turn out onto serving platter. Great vegetarian comfort food!

WardWoods Special K Loaf Recipe

Step 2-4: Combine all ingredients. In a separate bowl, combine all the other ingredients (apart from the chives) and stir with a whisk. Pour the wet mixture over the crumbled tofu and stir to combine. Taste the mixture and adjust the seasonings.

Special K Vegetarian Loaf Grumpy's Honeybunch Recipe Vegetarian

directions. Saute onion, pecans, chicken seasoning and broth powder in butter. Beat eggs and milk together and combine diced soymeat and remaining ingredients. Bake in a well greased large flat pan in a 350 degree oven for 1-1½ hours (top will be dark brown when finished baking).

Special K Loaf aka Cottage Cheese Loaf is a delicious recipe to make

Preheat oven to 350 degrees. Spray 9 x 13 pan with non-stick spray and set aside. Beat 5 eggs in a large bowl. Sauté 1 large diced onion in butter until onions are translucent. In the meantime add 2 lbs cottage cheese, 9 cups Special K cereal, 4 tbsp Bragg's Aminos, 1 cup pecan meal, and 1/4 cup evaporated milk to the beaten eggs.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading

It's vegan now. Calm down. "ALMOST Special-K Loaf" 1 medium onion, minced 1 clove garlic minced or pressed Oil for sauteing 1 1/4 cup very finely chopped pecans or pecan meal 2 - 12.3 oz packages of Morni-Nu extra-firm tofu (The shelf-stable aseptic-boxed type) 2 Tbsp flax seeds 2 cup soy milk

Gluten Free Special K Loaf MI Gluten Free Gal Recipe Gluten free

This amazing savoury Special K roast is made with some surprising ingredients, but it all comes together in a beautiful vegetarian meat loaf that really hits the spot in terms of flavour and texture. The first time I made this Special K roast back in 2012, the vegetarians in the family agreed it was the first time they felt like they were.

Special K Loaf (vegetarian) Recipe SparkRecipes

Preheat oven to 350 degrees. In a large bowl, mix together cottage cheese, oil, milk and beaten eggs. Next, add broth seasoning and onion flakes. Next, roughly grind pecan pieces in a blender or food processor. Add the pecan meal to the wet ingredients and mix until incorporated thoroughly.

Vegetarian Roast Special K Loaf Recipe Porch Light Reading Recipe

Add the sautéed vegetables to the bowl. Let the cereal get a little soggy (about 5 minutes) Place in a generously greased baking pan. It should be 1″-3″ deep. Do not pack. In fact, use a fork to make it fluffy. Bake at the top rack for 1 - 1 1/2 hour (s) Cut the loaf into 2″ x 2″ squares.