Meatyish Special K Loaf Vegetarian Chicken, Vegan Vegetarian


Special K Loaf, vegan in 2020 Vegan main dishes, Special k loaf

2 Tbs. oil. 2 Tbs. water. Blend oil, water and Mori-Nu tofu together in blender. Mix with rest of ingredients in large bowl. Place in oiled casserole dish and bake 1 hour at 350. Good served with brown gravy. Could easily become a gluten-free entree by using a gluten-free flake cereal and being sure the onion soup mix is also gluten-free.


special k loaf..I grew up eating this comfort food, Special K loaf

Step 2-4: Combine all ingredients. In a separate bowl, combine all the other ingredients (apart from the chives) and stir with a whisk. Pour the wet mixture over the crumbled tofu and stir to combine. Taste the mixture and adjust the seasonings.


Simply Vegan Special K Loaf YouTube

1 1/2 tablespoons garlic. Cooking Directions. Heat oven to 300°F. Saute the onions and garlic (in just a little bit of oil). Beat eggs or egg replacer in a bowl, the mix together all ingredients except Special K. Mix well, and add Special K last. Turn into a pan sprayed with cooking oil. You can use either a 7×9 or 8×8 pan.


Meatyish Special K Loaf Vegetarian Chicken, Vegan Vegetarian

Ingredients. 4 C. Cottage Cheese. 6 C. Special K or Rice Krispies Cereal. 5 Eggs. 1 large Onion minced. 1/2 C. Butter minced. 1 C. Walnuts Chopped. 3 packages George Washington broth or 1 generous Tbsp. McKay's Seasoning. 1 tsp. Garlic Salt or Granulated Garlic.


WardWoods Special K Loaf Recipe

2.In a medium frying pan add i/4 cup of water, bring to the boil and add onions and mushrooms, sauté until onions are translucent. When done, place onions and mushrooms in a medium sized. mixing bowl. 3.Crumble the tofu into the same bowl as the onions and mushrooms and set aside. 4.In a small mixing bowl stir well together soy sauce, olive.


Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Instructions. Preheat oven to 350°. In a large mixing bowl combine ½ chopped onion, 24 oz. cottage cheese, 2 beaten eggs, 1/2 cup melted butter, 1 ½ packets of George Washington broth and ¼ cup chopped pecans. Folding in 3 ½ cups Special K last. Spray a 9×13 baking dish with cooking spray and pour in the mixture.


The Modern Take Special K LoafVegetarian Vegetarian vegan recipes

It's vegan now. Calm down. "ALMOST Special-K Loaf" 1 medium onion, minced 1 clove garlic minced or pressed Oil for sauteing 1 1/4 cup very finely chopped pecans or pecan meal 2 - 12.3 oz packages of Morni-Nu extra-firm tofu (The shelf-stable aseptic-boxed type) 2 Tbsp flax seeds 2 cup soy milk


WardWoods Special K Loaf Recipe

2 tablespoons soy sauce. 6 eggs. Mix all ingredients well and place in greased 9x13-inch baking dish. Bake at 325ºF for about 45-50 minutes. Watch very carefully near the end of baking so that roast does not burn. If necessary turn oven down to 300 degrees the last 10 minutes.


Vegetarian Roast Special K Loaf Recipe Porch Light Reading

Preheat the oven to 400 degrees. Mix together the boullion and hot water until bouillon is dissolved. Pour 5 cups Special K Cereal in a large mixing bowl. Pour the half and half, and water with boullion over top of cereal. Stir to combine. Let cereal sit and soak in liquid for 10 minutes. Step 2.


Special K Loaf Recipe SparkRecipes

Preheat oven to 350 degrees. In a large bowl, mix together cottage cheese, oil, milk and beaten eggs. Next, add broth seasoning and onion flakes. Next, roughly grind pecan pieces in a blender or food processor. Add the pecan meal to the wet ingredients and mix until incorporated thoroughly.


Special K Loaf, vegan Vegan loaf, Vegetarian cooking, Vegetarian dishes

directions. Saute onion, pecans, chicken seasoning and broth powder in butter. Beat eggs and milk together and combine diced soymeat and remaining ingredients. Bake in a well greased large flat pan in a 350 degree oven for 1-1½ hours (top will be dark brown when finished baking).


Special K Vegetarian Loaf Grumpy's Honeybunch Recipe Vegetarian

Preheat the oven to 180C (160C fan / 320F). Grease and line a 1lb loaf tin (you can use a cake tin if you prefer). First, you'll need to crush the Special K to a rough crumb. You can do this with your hands in a bowl, or you can place the cereal in a ziplock bag and bash with a rolling pin.


Food, Faith and Family Linda Brinegar

Preheat oven to 350° F. Dice onion and celery, and sauté in extra virgin olive oil in non-stick skillet. Combine cottage cheese and shredded cheese in large mixing bowl. Stir in chopped walnuts, sautéed onion and celery, vegetable bouillon, and seasonings; and mix well. Add eggs and mix well.


Vegan Lentil Loaf (Easy + GlutenFree) Health My Lifestyle

Source: Mommy Stone 16-18 oz Special K; 2 lg onions, chopped; 3 lbs tofu; 1/3 cup vegex; 1 onion, chopped fine; 1/2 cup oil; 1 cup pecan meal; 1 med potato, grated


Meatyish Special K Loaf

Here is my mom's version of Special K Loaf: 1 bx of Special K cereal 1 large cottage cheese 1 large chopped onion 5 beaten eggs 5 packets of G. Washington brown & rich broth 1/2 pecan meal 1 stick of real butter melt butter, G. Washington broth, and onions together until onions are tender. Mix all ingredients together and put in a greased.


Special K Loaf aka Cottage Cheese Loaf is a delicious recipe to make

Spray muffin tins or 9x13 or loaf pan adjust baking times Pour mixture iin chosen pan and bake at 350 for 40-50 minutes. forloaf or 9x13 or 25 min. for muffins Top should be brown and edges slightly crispy.