Cheesy Baked Tortellini with Optional Ground Beef Kitchen Treaty


Cheesy Baked Tortellini Casserole

Preheat oven to 375°F. Heat olive oil in a 12-14 inch oven safe skillet over medium high heat. Add ground beef and brown until no pink remains, breaking the meat up with a wooden spoon as it cooks. Add in garlic and cook for a minute or two. Stir in pasta sauce, water, and all herbs.


One Pot Ground Beef And Tortellini Recipe Beef Recipes LGCM

How to Make Baked Tortellini. Preheat the oven and grease a baking dish. Pour frozen tortellini into a colander and run under warm water for a minute to slightly thaw it, then drain. In a large pot set over medium heat, cook the ground beef and garlic until nicely browned. Drain any grease.


One Pot Meaty Tortellini Spicy Southern Kitchen

Add marinara sauce and stir. Season the mixture with salt, pepper and other herbs. Stir well. Once meat and sauce mixture is simmering add cooked and drained tortellini to the skillet and stir well. Return mixture to a simmer. Sprinkle mozzarella cheese over the top and bake in an a preheated 350℉ oven for 5-7 minutes.


Baked Tortellini {Beefy, Cheesy, DELICIOUS!} • FIVEheartHOME

Instructions. Preheat the oven to 350ºF and grease a 9x13-inch casserole dish, or something similar in size, with nonstick cooking spray. In a large skillet, saute the onions in olive oil until soft. Add garlic and cook for an additional minute.


Cheesy Baked Tortellini with Optional Ground Beef Kitchen Treaty

Stir in salt, pepper and Italian seasoning. Add tortellini to pan, along with tomatoes and broth. Bring to a boil. Cover and reduce heat to simmer for 5 minutes. Remove cover and continue to simmer a few more minutes until liquid is almost absorbed. Remove pan from heat and stir in heavy cream and ½ C cheese.


Cheesy Baked Tortellini Casserole With Meat Sauce MIC Recipes

Start by preheating your oven and sautéing half an onion in a skillet. Add the ground beef and garlic to the skillet and cook until it's browned. Transfer the beef mixture to a 9×13 casserole dish. Add in the marinara sauce and uncooked tortellini. Toss it together, then spread in an even layer and top with the cheese.


Baked Tortellini Casserole with Olive Oil, Lean Ground Beef, Small

Add garlic, Italian seasoning, 1/2 teaspoon salt, and 6-8 cracks of pepper to the pan. Cook for 1-2 minutes more, stirring well. Scrape the beef mixture out into the baking dish. Stir in the marinara sauce, uncooked tortellini, and a little more than half of the mozzarella. Top with remaining mozzarella and the Parmesan.


Baked Tortellini Green Valley Kitchen

Pre-heat your oven to 350° and grease your 9x9 baking dish and set aside. Heat a pot of salted (about 2 teaspoons) water and bring it to a boil. Cook your tortellini according to the directions on the package subtracting 1 minute. (They will continue cooking in the oven.) Drain, and set aside.


One Pot Beef Tortellini Soup The Toasty Kitchen

Instructions. Preheat the oven to 400 degrees F. Coat a 6 cup or larger baking dish with cooking spray. Bring a pot of water to a boil. Cook the tortellini according to package directions. While you wait for the water to boil and tortellini to cook, heat the olive oil in a large pan over medium high heat.


Cheesy Ground Beef Tortellini Plowing Through Life

Easy Baked Tortellini Casserole With Ground Beef. Start by cooking the pasta a la dente according to the package directions; drain and set aside. In a large skillet, brown the ground beef with a little garlic, salt, pepper and Italian seasoning. Remove the excess grease from the beef and mix with a 24 ounce jar of marinara or pasta sauce.


Beefy Cheesy Tortellini Bake loaded with tortellini, marinara sauce

In a large skillet, cook ground beef over medium heat until browned and no longer pink. Drain off as much grease as possible. Add marinara sauce, oregano, basil, parsley, garlic powder, onion powder, salt and pepper. Stir and cook for a minute. Stir in fresh tortellini, cream cheese and 1 cup of mozzarella and stir until cream cheese is.


Ground Beef Tortellini Skillet ready in less than 30 minutes!

Beefy Tortellini Bake. Heat oven to 375F. Move the rack to the top third of the oven. In a large skillet, heat oil over medium heat. Add the garlic, stir and cook until golden, about 1 to 2 minutes. Add the ground beef; stir and cook until beef is cooked through, about 8 to 10 minutes. Season with salt and pepper to taste.


Cheesy Beef Tortellini Skillet Pumpkin 'N Spice

Grease a 9 x 13-inch baking dish or lightly coat with nonstick cooking spray. In a large measuring cup or bowl, whisk together the marinara sauce, water, and a few pinches of salt and pepper. Pour a small amount of the sauce mixture into the bottom of the prepared dish (just enough to coat in a thin layer).


One Pot Tortellini and Ground Beef Casserole Foody Schmoody Blog

Drain. Add the cooked tortellini to the sauce and stir to combine. Sprinkle the shredded mozzarella over the top of the tortellini and sauce and bake in a preheated oven at 350 degrees for 10 minutes to melt the cheese. Serve with your favorite side salad and garlic bread.


Beefy Tortellini Skillet Recipe Taste of Home

Preheat oven to 400 degrees and spray a 9×13 baking pan with non-stick spray. In a large skillet, brown Italian sausage for 5 to 7 minutes over medium high heat. Remove sausage from skillet and cut into bite sized pieces, turn down heat to medium, wipe grease out of skillet and pour in spaghetti and Alfredo sauce.


One Pot Tortellini and Ground Beef Casserole Foody Schmoody Blog

Prep: Preheat oven to 375°F. Spray an 8×8 (or similar) baking dish with cooking spray. Brown meat: In a large skillet over medium-high heat, brown beef. Break the meat into small pieces as it cooks. Drain any excess grease. Add: To the ground beef, add marinara sauce, Italian seasoning, and garlic powder.