The Secret to Baked Sweet Potatoes • Recipe for Perfection

Glazed Sweet Potatoes with Brown Sugar

Peel them and transfer them to a food processor or blender and purée until smooth. Heat oven to 350ºF. Butter a 9×13-inch baking dish. In a large bowl, combine the sweet potatoes, orange zest, orange juice, brandy, brown sugar, butter, yolks, and ginger. Season with salt and pepper to taste.

Savory Butter Roasted Sweet Potatoes with Brown Sugar Recipe Sweet

Directions. Boil cut-up sweet potatoes until tender, about 10 minutes. Melt butter and brown sugar together in a frying pan until bubbly. Add orange juice and stir until smooth. Add the sweet potatoes and cook slowly, turning occasionally until caramelized, about 20 minutes.

Baked Sweet Potato With Brown Sugar Recipe All Asia Recipes

Reduce heat to medium; cook until thickened, about 5 minutes. Drizzle over potatoes. In a small bowl, combine oats, sugar and cinnamon. Cut in butter until crumbly. Stir in pecans. Sprinkle over potatoes. Bake, uncovered, at 350° for 30 minutes.

Candied sweet potatoes Sticky, sweet and bathed in butter, brown

Preheat oven to 350ºF. Lightly spray a 9×13-inch baking dish with cooking spray. Drain sweet potatoes, reserving ½ cup of syrup. Cut potatoes into bite-sized pieces and place in the bottom of the baking dish. In a small saucepan, combine butter, brown sugar, orange juice, nutmeg, cinnamon, and reserved syrup.

Blessed Beyond All Measure Brown SugarGlazed Sweet Potatoes

Drain and set aside. Mix the remaining ingredients (orange juice, brown sugar, ground ginger, cinnamon, butter) in a shallow, wide sauté pan and bring to a boil on high heat. Add the sweet potatoes and coat well with the sauce. Boil on high heat until the sauce reduces to a syrup, about 10 minutes.

Brown Sugar Mashed Sweet Potatoes The Missing Lokness

The thickness of the slices is important because (1) any smaller and the slices will over-cook and (2) any larger and the slices will under-cook. Place potato slices in a large casserole dish and toss with salt. Make the sauce. Put all the sauce ingredients into a pot, boil 2 minutes, then stir in vanilla extract.

Brown Sugar Pecan Roasted Sweet Potatoes Joyous Apron

Instructions. Preheat your oven to 400-degrees and place a pie of tinfoil on the top rack. Scrub and pat dry the potatoes, prick each several times with a fork. Place the potatoes on top of the tinfoil and bake under fork tender, about 1 hour. 6 large sweet potatoes. Remove from the oven to a cutting board.

Brown Sugar Candied Sweet Potatoes Recipe

Transfer the sweet potatoes and juice mixture to a 9-by-13-inch shallow glass or ceramic baking dish. Dot the top with the butter. Bake, stirring every 20 to 30 minutes to cook and coat evenly, until the sweet potatoes are tender and glazed, 1½ to 2 hours.

Sweet Potatoes with Brown SugarCinnamon Butter WizardRecipes

Combine butter, brown sugar, and orange juice in a mixing bowl. Pour sugar mixture over potatoes. Sprinkle with pumpkin pie spice and top with a handful of miniature marshmallows, which will melt into the sauce. Cover with plastic wrap and microwave for 20 minutes, or until the potatoes are fork tender.

Savory Butter Roasted Sweet Potatoes with Brown Sugar The Forked Spoon

Peel sweet potatoes and cut in half lengthwise. Discard skins. Combine brown sugar, butter, orange juice, salt, and cloves in a large skillet or electric frying pan; bring to a boil. Reduce heat and simmer for 5 minutes until syrupy. Arrange potato halves in the syrup and simmer for 20 to 25 minutes. Remove cloves from syrup before serving, if.

Candied Sweet Potatoes

Set aside. Make the glaze. Combine orange juice, brown sugar, butter, cornstarch and salt in a small sauce pan, stirring well. Bring glaze mixture to a boil and cook for 1 minute or until glaze thickens. Remove from heat and stir in vanilla and orange zest. Pour or spoon glaze evenly over the layered potato slices.

Brown Sugar Pecan Roasted Sweet Potatoes Recipe Roasted sweet

Instructions. Preheat oven to 400°F. Line a baking sheet with parchment paper. Cut potatoes into 1" cubes and toss with remaining ingredients including the butter. Roast on prepared baking sheet for 35-40 minutes or until tender, stirring after the first 20 minutes.

Glazed Sweet Potatoes With Brown Sugar Recipe

Grease a 9 or 8-inch pan (I used 8x11 inch) or a 2-quart baking dish baking dish with olive oil or butter. Place the sweet potatoes evenly in the prepared dish. In a small bowl, mix brown sugar, melted butter, cinnamon, salt, nutmeg, orange juice, orange zest, vanilla, maple, and ginger until well combined.

BROWN SUGAR ROASTED SWEET POTATOES Roasted sweet potatoes, Sweet

Preheat oven to 350° F. In a saucepan over medium heat, melt the butter. Add orange juice, brown sugar, cornstarch, salt, orange peel, cinnamon and nutmeg. Bring to a boil then reduce to a simmer until thickened (about 10 minutes). While the sauce is cooking, peel the sweet potatoes and cut into 1/4" slices.

Roasted Cinnamon Brown Sugar Sweet Potatoes Recipe Sweet potato

Scoop out the sweet potato flesh and place in a large bowl. Add butter, brown sugar, 1 teaspoon of orange zest, cinnamon, nutmeg and salt. Use an electric mixer and whip until the the butter is melted and the potatoes are the consistency of mashed potatoes. Grease a 9" x 13" baking dish or spray with Pam.

Thanksgiving Day recipes Sweet Potatoes Two Ways Mamalicious Maria

Preheat the oven to 350 degrees. Use a butter knife to cut the rough top and bottom part of the sweet potatoes off. Gently scrape the potatoes to remove the skin. Slice the potatoes into ½ inch discs. Lay the discs in a flat layer in a 9×13 baking dish. Add the baking liquid ingredients to a small saucepan.