Sweet Potato and Apple Gratin Recipe Wolfgang Puck Recipes

The Vegan Chronicle Sweet Potato and Apple Gratin

Instructions. Preheat oven to 350 degrees. In a 12-inch nonstick pan, lightly brown 4 tablespoons of butter over medium heat. Add the apples, and sauté in batches until just colored, making sure.

Wolfgang Puck's Sweet Potato and Apple Gratin Recipe Sweet potato and

directions. Preheat oven to 350 degrees. Butter 13X6 inch oval baking dish. Melt butter in heavy large skillet over medium heat. Add onions and saute until tender, about 10 minutes. Toss apples with flour in medium bowl. Arrange half of sweet potatoes in bottom of prepared dish. Top with half of apple slices. Arrange remaining potatoes and then.

Sweet Potato & Apple Au Gratin

About Sweet Potato & Apple Gratin Recipe:Sweet Potato & Apple Gratin is a comforting and flavorful side dish that combines the natural sweetness of sweet potatoes and apples with a creamy and cheesy sauce. The dish is made by layering thinly sliced sweet potatoes and apples in a baking dish, then pouring a mixture of cream, cheese, and spices over the top. It is then baked until the potatoes.

The Vegan Chronicle Sweet Potato and Apple Gratin

SWEET POTATO AND APPLE GRATIN. Makes 8 to 12 servings. 4 tablespoons unsalted butter, plus extra for greasing. 1 pound Granny Smith apples, peeled, cored, quartered and cut into 1/4-inch slices.

The Vegan Chronicle Sweet Potato and Apple Gratin

Preparation. Step 1. Heat the oven to 400 degrees. Oil a 3-quart gratin or baking dish with walnut oil. Toss together the sweet potatoes, apples and pear in a large bowl. Season with salt to taste. Step 2. In a small saucepan or in a microwave at 50 percent power, heat the honey (or agave nectar) and the walnut oil together just until warm.

Beet, Sweet Potato And Apple Gratin Recipe The Feedfeed

Spiralized Sweet Potato, Apple & Gouda Gratin. Twirly, swirly curls of sweet potato and Granny Smith Apple all intermingled and then smothered in a smoky Gouda cheese sauce that sinks down through the gaps and makes its way into all the nooks and crannies. Because the overall texture is soft and creamy, I added a crunchy pecan and breadcrumb.

Potato and Apple Gratin Virtually Homemade Potato and Apple Gratin

Add apples and onion, and cook, stirring frequently, until tender and golden, about 25 minutes. Stir in Applejack Brandy; cook 1 minute. Remove skillet from heat.

The Vegan Chronicle Sweet Potato and Apple Gratin

Beet, Sweet Potato And Apple Gratin. ★. ★. ★. ★. ★. ( 68) lovebeets Love Beets. "swirling into the new year like with a BEETS and sweets gratin for tonight's dinner ".

The Vegan Chronicle Sweet Potato and Apple Gratin

Spoon the mixture oven the sweet potatoes and apples and bake the gratin in the middle of the oven,basting occasionally, for 30 minutes, or until the apples are just tender andthe sweet potatoes are heated through. The uncooked gratin can be assembled1 day ahead and kept refrigerated, covered. Bake, uncovered, basting occasionally, for 40 minutes.

Sweet Potato and Apple Gratin the bay leaf kitchen

Preheat oven to 375°. In a 12-inch cast-iron skillet, heat oil over medium-high heat. Reduce heat to medium. Add onion; cook until lightly browned, about 4 minutes. Reduce heat to medium-low; stir in ¼ teaspoon salt. Cover and cook, stirring occasionally, until tender, about 25 minutes.

The Vegan Chronicle Sweet Potato and Apple Gratin

Bring to a boil and cook 25 minutes, or until tender but firm. Drain, cool and cut into 1/4 inch slices. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch baking dish. In a small bowl, mix brown sugar, cinnamon and nutmeg. Layer sweet potatoes, brown sugar mixture and apples in the prepared baking dish.

Maple Sweet Potato and Apple Gratin

Pour infused cream evenly over top; sprinkle with remaining 1/2 teaspoon salt and remaining 1/8 teaspoon pepper. Bake gratin in preheated oven until cream bubbles and potatoes, shallots, and.

Sweet Potato and Apple Gratin Recipe Wolfgang Puck Recipes

Arrange half of the sliced sweet potatoes over the bottom of an 8-inch round (2 L) baking dish. Arrange half of the sliced onion rings over the sweet potatoes and half of the sliced apples over the onion. Repeat these layers with remaining ingredients. In medium bowl, whisk together milk, flour, mustard, salt and pepper. Drizzle over apples.

Potato and Apple Gratin Virtually Homemade Potato and Apple Gratin

Preheat the oven to 350 degrees. Place a single layer of sweet potatoes in a large baking dish, overlapping the slices. Add a layer of sliced apple and top with the remaining sweet potatoes. In a small bowl, stir together the heavy cream, chicken broth, salt, nutmeg, and white pepper. Pour the mixture over the potatoes and sprinkle with grated.

Sweet Potato and Apple Gratin the bay leaf kitchen

Peel the sweet potatoes and cut them diagonally into 1/4-inch slices. In a bowl toss the apples with the lemon juice and arrange them with the sweet potato slices in a buttered 14-inch gratin dish. Sprinkle with the chestnuts. In a stainless steel or enameled saucepan, cook the remaining ingredients over moderate heat, stirring, until the sugar.

Sweet Potato and Apple Gratin Recipe

Preheat oven to 375°. Grease a 9" × 13" baking dish with butter; set aside. In a large skillet over medium-high heat, melt 3 Tbsp. butter. Add apples and cook, stirring occasionally, until just caramelized, about 10 minutes. Meanwhile, in a large bowl, mix sweet potatoes with heavy cream, nutmeg, salt, cinnamon, and pepper.