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On a "somewhat" mild day in late Fall (right before cold weather) briefly open the hive. Do not remove any frames and try to minimize the time with the hive open. Place a piece of newspaper on top of the clustered bees, spray it with a little sugar water. Spoon a large clump of the sugar cake or patty on the newspaper.

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Early Winter Sugar Cake RecipesThese first two recipes should be used while the queen is not laying many eggs, which is generally from mid-October through mid-February. At a minimum, feed the 100% recipe if your bees need it. The 90% Sucrose + Pollen Substitute is a richer and more complete feed, and makes a sugar cake with 5% protein to help bees maintain healthy cellular function.100%.

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I show you how we make sugar cakes to feed our bees in the winter time. I use sugar cake instead of fondant. To make the cakes you are going to need 6 Cups.

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4 lbs sugar, 1/3 cup organic apple cider vinegar, pinch of electrolytes (Lauri posted the brand a long time ago), smaller pinches of citric and ascorbic acid. Mix it by hand, press into cookie sheets with baking parchment paper underneath (easier release from the cookie sheet).

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STEP 1. Pour the dry sugar into a large mixing bowl. STEP 2. Combine the apple cider vinegar and citric acid powder (and essential oils if you are using them) in another bowl. STEP 3. Add a little bit of the vinegar/acid mixture to the sugar at a time. Make sure that the vinegar is evenly incorporated into the sugar.

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I now use the DRY SUGAR method, its much better, watch here: https://goo.gl/dltM8k Subscribe here: http://goo.gl/3zM702Support GardenFork while shopping on.

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Here's an easy and cheap way to feed your bees through the winter, if you're running low on honey. I'm located in central Alabama, so keep in mind, my climat.

How to make sugar cakes for winter bee feeding YouTube

A: The best way to feed bees in the winter is to use a sugar syrup. You can make this by mixing one part water with two parts granulated sugar, boiling it until it becomes thick, and then cooling it down. You can also mix honey or molasses into the mixture if you want a sweeter taste. "Homemade protein patties for bees" are easy to make and.

Homemade Sugar Cakes for Honey Bees YouTube

Take a 5 lb bag of white sugar. Mix it in a bowl with 7.5 ounces of water and a few drops of an essential oil mix. our honeybee essential oil recipe below. Mix the water in well. Spread into the foil pans, or drop onto wax paper or paper plates and make round sugar mounds. Depending on how warm and humid your house is these dry overnight or a.

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Enter sugar cakes. No-cook winter sugar bricks for bees. I wanted to avoid cooking the sugar altogether, in case it is healthier for the bees, and for convenience. A web search reveals quite a few suggestions and recipes, and it looks like most should work fine, as they all seem to follow a similar ratio. Kind of like with sugar syrup or.

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Measure the water and the vinegar (or lemon juice) into a large pot and bring to a slow simmer. Pour in the sugar, stirring until it dissolves completely. Keep stirring until you feel no "grits" in the water. If the sugar won't dissolve add more water, little by little until all the crystals disappear.

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For one pie tin, either 8" or 9," pour 2 cups sugar into a bowl. Spray with 40 squirts out of a spray water bottle. Mix with a wooden spoon or your hands. Pack into the pie tin. Allow a couple of days to dry. When using clear suet containers, you will need 1 cup sugar and 20 squirts of water from a spray bottle. Mix.

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If you have a top bar hive, you can create a brick form that matches the shape of your combs, then attach the dried brick to an empty bar within a wire cage, next to the bees. Place the sugar in a large bowl. Combine the vinegar and citric acid together, then pour half of the vinegar mixture over the sugar. Stir.

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The sugar cake recipe: put 5 pounds of sugar in a large mixing bowl. add 7.5 ounces of water. add a teaspoon or two of essential oil mix if you choose. mix together and then spread out in a 9x13 or similar foil pan. allow to dry overnight. take off the inner cover of the hive. carefully turn the cake upside down onto a thin plastic or wood board.

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Add Honey Bee Healthy and vinegar to measuring cup; then add water to 7 1/2 ounces. Mix well. Spread in bread pans and re-used fruit clam shells. Leave overnight in cold oven to dry out. Once top is dry, remove and turn over on a cookie sheet to let the bottom dry out for a couple of days.

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Winter Bee Sugar Cakes. 11 1/4 cups of sugar. 7.5 ounces of water. 1 tsp vinegar. Add vinegar to water, then pour water into sugar and mix until all sugar is moist. Add vinegar to water, then add water to sugar. Mix. I used an old garden bucket and the largest wooden spoon I could find. The mixture should be moist but not wet.