Spinach Artichoke Dip Food Revolution Network

The Best Spinach Artichoke Dip Recipe Kitchn

Place the puff pastry on a piece of parchment paper and using a rolling pin, lightly press out the folds. Next, spread the spinach artichoke dip mixture evenly all over the puff pastry sheet. Beginning at one end, roll the sheet up into a cylinder. Slice the cylinder into ¼ inch sized rolls. Place each roll on the baking sheet in the shape of.

Spinach Artichoke Scalloped Potatoes A Cedar Spoon

Drain the artichoke hearts and roasted red pepper and roughly chop so that they aren't any super large chunks. Then in a large bowl, mix together all of the filling ingredients. Taste and adjust seasonings if desired. Place the dough on a lightly floured work surface and roll into a large rectangle, about 12x16 inches.

Lines from Lauri Spinach artichoke dip … a warm treat for football

To Make Spinach Artichoke Roll Ups. Step 1. To Make Spinach Dip Roll Up, place second puff pastry sheet on a baking sheet lined with greased parchment paper. Step 2. Evenly spread spinach dip mixture over the dough. Step 3. Then roll it up and cut into 1/2 inch rolls. Step 4.

Simple Spice Cheesy Spinach Artichoke Bread Bites

Spread spinach and artichoke dip over the triangle in the sheet pan. For less mess later on, thin out the dip ½" away from the outer edge. Top with grated or shredded cheddar. Carefully lay the first dough triangle over the filling. Using a pizza slicer or large knife, make the "branches" of your tree by making horizontal cuts down.

Quick And Easy Artichoke Spinach Pinwheels Christmas Tree

Using a pizza cutter or knife, cut 1/2" thick "branches" on either side of tree, being careful to leave a 1" section in the center. Gently lift and twist each "branch". Step 4 In a small bowl, mix.

Make a Healthier World Recipe Spinach Artichoke Dip

In a large bowl, combine the cream cheese, spinach, artichokes, onion powder, garlic powder, salt, and pepper until well combined. 4. Spread the mixture over one of the triangles, sprinkle with the mozzarella, then place the second triangle on top. 5. Use a pizza cutter to slice "branches" on either side of the triangle about 1" apart.5.

Spinach Artichoke Chicken Quesadilla with Pesto Recipe Mi Rancho

The spinach artichoke Christmas tree is an easy, quick, and shareable appetizer dish. It totally fits in with the Christmas theme, but you could also make it not in the shape of the tree and serve it all year round! This tree is a pull apart appetizer so it doesn't even require a serving utensil. It's also a great finger food so people can.

Christmas tree spinach dip breadsticks It's Always Autumn

Remove any excess liquid from the spinach and artichokes and place in a large mixing bowl. Add in the cheeses and season with salt and pepper then stir to combine and set aside. 3. Dust a work surface or large cutting board with flour and roll out pizza dough into a thin sheet. using a pizza wheel, cut the dough into 12 pieces. 4. Fill each.

spinach artichoke chicken recipes

Chop fresh spinach into small pieces. Heat the chopped spinach in a pan on stovetop at medium heat with about 1 tablespoon of olive oil. Cover with a lid & cook for 3-5 minutes until wilted. Turn off the burner. Drain as much water as possible using the back of a wooden spoon to press the water out of the spinach.

This easy yet impressive Spinach & Artichoke holiday appetizer comes

Refrigerate the spinach-artichoke dip for at least 30 minutes to let the flavors meld. To assemble the Christmas tree skewers, thread a cherry tomato onto the bottom of a wooden skewer, followed by a cube of bread or a cracker. Continue alternating cherry tomatoes and bread/crackers until the skewer is almost filled, leaving some space at the top.

Spinach Artichoke Dip Food Revolution Network

In a bowl, combine the spinach, artichoke hearts, softened cream cheese, shredded cheese, garlic powder, red pepper flakes, and fresh black pepper. Mix thoroughly. 3. Assemble the Christmas Trees. Spread the cream cheese mixture over one pastry rectangle. Place the second pastry sheet on top and seal the edges by pinching.

Puff Pastry Pesto Christmas Trees Cooking My Dreams

Lay out pizza dough (it will be a rectangular shape). Cut a triangle out of the rectangular dough and place it on the side to become the top layer of this dish. Then the remaining two triangles are used to form a big triangle to be the bottom of the tree, make it a similar size to the top layer triangle. Spread artichoke dip on the bottom layer.

Quick And Easy Artichoke Spinach Pinwheels Christmas Tree

Working with one strip at a time, fold the dough back and forth in a zig-zag pattern, making each layer narrower than the last to create a tree shape. Arrange the trees with the filling side up. Skewer each tree from the bottom through the top, ensuring about 1/2″ of the skewer shows at the top.

Quick And Easy Artichoke Spinach Pinwheels Christmas Tree

Top large triangle with spinach artichoke dip (about half of the package) Top with shredded cheese and then place two smaller triangles on top. Cut slices along both sides of the tree, being sure not to cut all the way across. Brush with melted garlic butter. Bake at 400° for 12 to 15 minutes until golden brown.

Notes from My Food Diary Artichoke and Spinach Quiche

Introducing my festive and delicious Cheesy Spinach Artichoke Christmas Tree! This holiday season, transform the classic party dip into a visually stunning and mouthwatering centerpiece for your celebrations. Picture layers of creamy spinach and artichoke goodness, expertly blended with a rich medley of cheeses, and baked to golden perfection.

stacee spinach artichoke chicken Alisons Pantry Delicious Living Blog

1 silicone Christmas tree mold. Instructions: Preheat oven to 350 degrees Fahrenheit. Pour olive oil and minced garlic in pan and heat over medium heat until garlic begins to sizzle. Add torn spinach leaves and chopped artichokes and saute until spinach is wilted. Allow to cool completely.