Southwestern Beef and Rice Skillet


Southwestern Beef and Rice Skillet Recipe Taste of Home

In a large skillet, cook beef, onion, green pepper and jalapeno over medium heat until meat is no longer pink and vegetables are tender, 8-10 minutes, breaking beef into crumbles; drain. Add rice, tomatoes and chiles, broth and seasonings. Bring to a boil, then reduce heat. Simmer, covered, until liquid is absorbed, about 5 minutes.


ground beef and rice recipes skillet

directions. In skillet, cook beef, onions and peppers until beef is browned and vegetables are tender. Drain. Stir in broth, tomato sauce, rice, chili powder and garlic powder. Heat to boiling. Cover; cook over low heat for 20 minutes or until rice is tender and liquid is absorbed; stir occasionally. Serve with cheese and sour cream, if desired.


Southwestern Beef and Rice Skillet

Instructions. In a large skillet, brown onion, garlic, and peppers in olive oil for about 3-5 minutes or until soft. Push cooked veggies to the side and add the ground beef. Cook beef until cooked through about 6-7 minutes. Salt and pepper beef as it cooks. Drain and grease and return to the stove at medium heat.


ground beef and rice recipes skillet

Cook rice according to package directions. Meanwhile, in a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the rice, beans, broth, tomato sauce, chili powder, salt, cumin and pepper; heat through. Sprinkle with cheese. Cover and cook for 1-2 minutes or until cheese is melted.


Simply Scratch Cheesy Mexican Beef and Rice Skillet Simply Scratch

Instructions. Brown meat: Heat the oil in a large skillet over medium-high heat. Add the onion and cook for 2 minutes. Add the garlic and beef and cook until browned. Stir in the diced peppers and cook for 1 more minute. Add remaining ingredients: Stir in the tomato paste, taco seasoning, salt and pepper. Cook for 1 minute.


Southwest Ground Beef & Rice Skillet Savory Tooth

Step 1. Season the beef with salt and pepper. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir in the chili powder. Step 2. Stir the soup, tomatoes, beans and corn in the skillet and heat to a boil. Reduce the heat to low. Cook for 10 minutes.


Mexican Beef and Rice Skillet Sweet C's Designs

Cook the Success® Jasmine Rice according to package instructions, Cook the beef and onion in a large skillet, stirring to crumble the meat at it cooks. Brown the beef and drain any fat. Add the garlic and cook 1 minute, until fragrant. Add the canned tomatoes, water and all spices. Cook for 3 - 5 minutes over medium, until most of the water.


Tex Mex Beef Skillet I Heart Recipes

In a small bowl, combine sour cream, hot sauce, 1 TBSP water, and a pinch of salt. 2. Heat a drizzle of oil in a medium ovenproof pan over medium-high heat. Add beef, Southwest Spice, salt, and pepper. Cook, breaking up meat into pieces, until browned and cooked through, 4-5 minutes. Remove from heat; transfer to a medium bowl.


Quick & Easy Tex Mex Ground Beef Skillet Dinner in Under 30 Minutes!

Instructions. In a large skillet, heat the oil over medium heat. Add the beef and, using a spatula, press the beef into an even, flat layer in the pan. Let cook untouched until browned underneath, 4-5 minutes. Stir in the onion, bell pepper, garlic, salt, and black pepper, breaking the meat up.


Mexican Beef and Rice Skillet Creme De La Crumb

Skillet Southwestern Chicken Soup. Barley Beef Skillet. Southwest Steak & Potatoes


Beefy Rice Skillet Ready set eat, Beef recipes, Recipes

Cook rice according to package directions. Meanwhile, in a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the rice, beans, broth, tomato sauce, chili powder, salt, cumin and pepper; heat through. Sprinkle with cheese. Cover and cook for 1-2 minutes or until cheese is melted.


Ground Beef and Rice Skillet COOKtheSTORY

Step 4 - Add the rice, the tomatoes, the broth, the cumin, the salt, and the pepper to the skillet and bring it to a boil. Step 5 - Reduce the heat and simmer the beef mixture, covered, until the liquid has absorbed, about 5 minutes. Step 6 - Fluff the rice mixture with a fork. Step 7 - Transfer the skillet from the heat, sprinkle the top of the beef mixture with the cheese, and let it stand.


Ground Beef and Rice Skillet Dinner Shaken Together

Directions. Step 1 - Heat a large skillet over medium heat. Step 2 - Add the beef, the onion, the green pepper, and the jalapeño to the skillet and cook, while breaking the beef into crumbles, until the meat is no longer pink and the vegetables are tender, about 8-10 minutes. Step 3 - Drain the liquid from the skillet.


Mexican Beef and Bean Skillet Rice Recipe Beef recipes, Cooking

Heat oil in skillet; add onion and peppers and cook until tender, about 4 minutes. Add garlic and cook another minute. Add beef and brown; drain off fat. Add seasonings, broth and tomatoes and bring to a boil. Stir in corn and rice, cover, reduce heat to a low simmer and cook for 10 minutes or until rice is tender.


Super Yummy and Easy Southwestern Beef and Rice Skillet Recipe

In a large nonstick skillet, heat oil over medium-high heat; saute pepper and onion 3 minutes. Add garlic; cook and stir 1 minute. Stir in rice, Rotel tomatoes, cumin, chili powder, and chicken broth; bring to a boil. Reduce heat; simmer, covered, until rice is tender, about 15 minutes. Stir in corn and black beans.


One Pot Mexican Beef and Rice Skillet

STEP 3: Drain the fat from the cooked beef. Return the pan to the heat and add the minced garlic. STEP 4: Add the rice, salsa, black beans, taco seasoning and beef broth to the skillet. Stir well. Reduce the heat to low and cover the pot. Cook for 15-20 minutes until the rice is done and the liquid has been absorbed.