Sour Cream Pear Pie Recipe Sour cream, Pear pie, Recipes


Sour Cream Pear Pie Erica Robbin

Ingredients ⅓ cup white sugar 2 tablespoons all-purpose flour 4 cups peeled and sliced pears 1 cup sour cream ½ teaspoon vanilla extract ½ teaspoon lemon extract ½ teaspoon almond extract 1 (9 inch) unbaked pie shell TOPPING: ¼ cup all-purpose flour 2 tablespoons brown sugar 2 tablespoons butter or margarine, melted Directions


Pear Sour Cream Pie Recipe Allrecipes

Ingredients FOR THE PIE 1 (9 inch) pie crust pastry ½ cup white sugar 1 cup sour cream ¼ cup all-purpose flour 1 egg, beaten 1 teaspoon vanilla extract ¼ teaspoon salt 4 large pears - peeled, cored and sliced FOR THE TOPPING ⅔ cup all-purpose flour


Sour Cream Pear Pie Photos

1 Egg 1 Tbsp AP Flour 1 tsp Vanilla Extract 1 cup Sour Cream Pinch Salt CRUMB TOPPING: 1/2 cup Sugar 1/3 cup AP Flour 1/4 cup Unsalted Butter (Nutritional facts 249 calories, 17.34 g fat, 20.89 g carbohydrates, 3.84 g protein, 98 mg cholesterol, 116 mg sodium) How to cook 1 2 3 Gather and portion all ingredients. 4 Add flour to a large mixing bowl.


Pear Sour Cream Pie Recipe Allrecipes

The combination of pears, sweetened sour cream and a crumb topping is irresistibl. Watch this video to see how to make a unique and tasty sour cream pear pie.


Brownies and Blondies Sour Cream Pear Pie

Set aside. In a large bowl, combine first six ingredients together and mix well. Gently fold in chopped pears. Place unbaked pie crust in 9" pie pan. Spread pie filling evenly in crust. Bake at 350 F. for 25 minutes. Spread crumbs evenly over pie, then return to oven and bake for 30 more minutes. Remove pie from oven and cool.


Pear Sour Cream Pie Recipe Allrecipes

Preheat the oven to 425 degrees F. Place one crust in an ungreased 9-inch glass pie plate. Smooth out when your fingers so that it covers the bottom and sides of the dish. Add the pears, sugar, flour, cinnamon, salt, lemon juice, and nutmeg to a large bowl. Gently stir all ingredients until they are thoroughly mixed.


THANKSGIVING PIE ROUNDUP FARMHOUSE FUN

Sour Cream Pear Pie This incredibly delicious pear pie has sour cream in the filling. Seriously, this is one of the reasons the filling is so creamy and custard like. And one thing, you can't even taste the sour cream. Such an incredible tasting pie. Try This Fresh Pear Pie Recipe Today


Pear Sour Cream Pie Recipe Allrecipes

A golden, flaky crust is filled with a sweet, sour cream and pear filling then topped with a crumbly, delicious crumble. These little pies explode with sweet pear flavor in every bite, and they make a perfect treat for almost any occasion. If you love pie, these little mini pies are going to be a new favorite. Why You'll Love These Mini Pear Pies


Fresh Pear Pie Recipe Great Grub, Delicious Treats

Directions In a large bowl, toss pears with sugar and flour. Combine sour cream and extracts; add to pear mixture until blended. Pour into pie shell. In a small bowl, mix toppings ingredients until crumbly. Sprinkle over pears. Bake at 400° for 10 minutes. Reduce heat to 350°; bake 45 minutes more or until the pears are tender. Nutrition Facts


The Ultimate Chocolate Blog Piecaken Fest 2013 My Chocolate & Pear

Sour Cream Pear Pie with Cornmeal Pecan Streusel - and a Brown Eggs and Jam Jars Cookbook Giveaway! {Giveaway Closed} I have a habit of eating out of season. It not unusual for me to want a good, rustic apple pie and a bowl of chicken noodle soup in the dead of summer or an ice cream sundae and a fruity, leafy salad in the winter months.


Sour Cream Pear Pie with Cornmeal Pecan Streusel and a Brown Eggs and

Instructions. Preheat Oven: Place a large baking sheet on the middle rack of the oven and preheat the oven (with the pan inside) to 375 degrees F. (This is optional, but cooking the pie on a hot baking sheet will help the bottom crust cook and not be soggy.) Add pie crust to pie pan. Refrigerate while you make filling.


Fresh Pear Pie Recipe Great Grub, Delicious Treats

Layer sliced pears in a circle around crust. Reserve about 5-6 slice for the top. Pour sour cream mixture over pears and then add the remaining 6 slices on the top. Crumble topping over tart. Bake for 30 minutes. Allow to cool 10 minutes in pan, then lift out tart from parchment paper and slide onto serving dish.


Sour Cream Pear Pie Recipe Sour cream, Pear pie, Recipes

Preheat oven to 350. combine sugar,egg, flour, sour cream,vanilla and salt. fold in pears and pour into pie crust. bake 25 minutes.


Sour Cream Pear Pie Recipe Michelle's Video Craftlog

Fruit Pies Pear Pie Recipes Pear Pie 4.8 (37) 32 Reviews 27 Photos Such a great change of pace from other more typical fruit pies. Submitted by Maureen Updated on January 14, 2022 27 Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 8 Yield: 1 9-inch pie Jump to Nutrition Facts Ingredients 1 (9 inch) unbaked pie crust


Sour Cream Pear Pie Recipe Deliciously Tangy Pie for National Pie Day

Directions On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Refrigerate 30 minutes. Preheat oven to 400°. In a small bowl, whisk egg, sour cream, sugar, flour, yogurt, vanilla and salt.


Sour Cream Pear Pie

Unbaked Graham Cracker Crust, 2, 15 oz. cans sliced pears (drained), 1 cup sour cream, 1 egg, 3/4 cup sugar, 1 tbsp flour, 1/4 tsp cinnamon, 1 pinch of salt.