Split Pea and Ham Soup Savor the Best

SlowCooker Split Pea & Ham Soup Café Flavorful

What to Serve with Split Pea Soup 1. Loaded Baked Sweet Potato Some people believe that sweet potatoes go well with split pea soup. This is because sweet potatoes are root vegetables and have a similar flavor to split peas. If you're feeling really adventurous, you can also add cheese, black beans, corn, and tomatoes to your sweet potato.

Carrots, Bacon and Split Pea Soup — Eatwell101

VEGGIES AND SPLIT PEAS: In a large (5.5 quart or larger) heavy-bottomed pot, over medium heat, add olive oil. Add onion, carrot, celery, and salt/pepper to taste (I add 2 tsp fine sea salt and 1 tsp pepper). Cook until vegetables are softened and onion is beginning to turn golden, 7-9 minutes.

Split Pea Soup (Stove Top, Slow Cooker, or Instant Pot!) The Cozy Cook

14. Sour Cream Cornbread. For extra moist cornbread, you have to try mixing in some sour cream! Both split pea soup and cornbread are classic Southern dishes that never disappoint. Sour Cream Cornbread. Sour cream cornbread is a delicious and super moist side dish perfect for sharing with the family on any occasion!

Easy Split Pea Soup Slow Cooker Split Pea Soup with Ham

1. Rye Bread With Katenspek I met a couple of lovely Dutch girls recently, and we were talking about food. They said split pea soup is a traditional dish in Holland, and it's always served with sliced rye bread topped with a ham called Katenspek. Don't mess with years of tradition; give it a try! 2. Garlic Croutons/Fried Garlic Bread

Split pea soup

Split pea soup pairs wonderfully with a variety of classic side dishes. For a simple and satisfying option, consider serving the soup alongside a crusty baguette or a slice of warm, buttered bread. The crispy, chewy texture of the bread provides a delightful contrast to the creamy richness of the soup, making it a perfect choice for dipping or.

Split Pea and Ham Soup Savor the Best

Green Split Peas: The star of the soup, green split peas break down during cooking, thickening the soup naturally and providing a creamy texture without the need for dairy. Thyme and Bay Leaves: These herbs add a layer of aromatic complexity to the soup

Classic Split Pea Soup Recipe MyGourmetConnection

1 - Loaded Baked Sweet Potato This incredibly filling side dish is a great way to help you feel full after enjoying split pea soup. This recipe calls for black beans, corn, and a top with cheese if you're feeling extra hungry. It's also very easy to make; all you need to do is bake the sweet potato and wait for it to cook.

Split Pea Soup Recipe (Stovetop, Crockpot, Instant Pot) Cooking Classy

In a large pot, heat the olive oil over medium-high heat. Saute the celery and onion for 3 minutes. Chop the garlic and continue sautéing for another minute. Blend the chicken broth with the water. Throw in some bay leaves, and split peas.

Split Pea Soup with Ham (Perfect for Leftover Ham) Lexi's Clean Kitchen

The best side dishes to serve with split pea soup are cornbread, sweet potato fries, kale chips, rice pilaf, mashed potatoes, rosemary bread, pizza bagels, potato rosti, biscuits, potato salad, zucchini carrot bread, crispy chicken drumsticks, garlic bread, beet salad, shredded chicken, and honey glazed carrots. Now, let's get cooking!

Easy Moroccan Split Pea Soup Dishing Out Health

Best Side Dishes For Split Pea Soup All of the following side dishes are tasty and extremely easy to prepare even for those with little or no experience in the kitchen 1. Beans You can use canned beans that are pre-baked in tomato sauce or you can boil your beans at home and add some sauce of your choice.

Hearty Split Pea Soup Recipe Taste of Home

1. Greek Yogurt Chicken Salad Chicken salad goes surprisingly well with split pea soup. The tangy taste of the yogurt is fantastic with the creamy, rich soup. Our side dish is one you definitely need to try. We use red onions, grapes, diced apples, and sliced almonds to add a nice crunchy to the salad.

Split Pea Soup Blue Jean Chef Meredith Laurence

Side dishes are a great way to add flavor and nutrients to your meal. Split pea soup is no exception, so don't forget about these tasty additions when you're throwing together dinner tonight. You can serve them before or after eating depending on what time of day you want to eat.

Rich and Thick Split Pea Soup Recipe Taste of Home

On the stove: Heat a 4 to 5-quart heavy pot over medium. Add oil, or oil and butter, and once warm, add leeks, carrots and celery. Season with salt and pepper and cook until softened and beginning to get slightly brown at edges, about 10 minutes. Add garlic and cook two minutes more.

Split Pea Soup1 Nutritious Eats

Split pea soup sides can be as simple as crackers or fruit or more complex like a salad or sandwich or a finger friendly appetizer! I hope this list of fifteen ideas of what to serve with split pea soup will inspire you for the next time you whip up a potful of this delicious soup! Table of Contents 1. Homemade Cheesy Garlic Breadsticks

Easy Homemade Split Pea Soup with Ham Diethood

The best sides for split pea soup are bread, sandwiches, salads, and finger foods. Main dish meats and sweet desserts also pair nicely with the soup. Check out all these useful serving tips. Try the best split pea soup recipe simmered with a leftover ham bone. You will be drooling before dinner is over. Jump to: Best Bread for Split Pea Soup

SlowCooked Split Pea Soup Recipe Taste of Home

1. Greek Yogurt Chicken Salad Even though it is not very often that you will see a salad as a side option to a soup, a chicken salad like this one goes great with split pea soup.