Shredded Wheat Banana Bread Recipe Wheat banana, Banana bread

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In a large bowl, pour boiling water over cereal. Add the molasses, shortening and salt. Let stand until mixture cools to 110°-115°, stirring occasionally. In a bowl, dissolve yeast in warm water. Add cereal mixture and 3 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).

A Trunk Full of Recipes Shredded Wheat Bread

1 cake yeast 6 cups flour directions Combine shredded wheat, shortening, molasses and salt; add boiling water. Cool. Dissolve yeast in 1/4 cup warm water; add to mixture. Beat in flour with knife. Let rise overnight; cut down with knife. Do not knead. Put in 2 greased loaf pans and let rise until doubled in bulk.

National Biscuit Shredded Wheat Nabisco Recipe by TammysFindings

In a large bowl dissolve 1 tbsp. active dry yeast in 1/4 cup warm water (110-115°) Add the shredded wheat mixture. And 3 cups of white flour. Stir until smooth. Add 3 1/2 cups flour to the dough. Place the dough on a floured surface, and knead for 6-8 minutes. Put the dough in a bowl, cover with a damp cloth, and let rise in a warm place for.

Shredded Wheat Bread Recipe (With images) Wheat bread, Wheat bread

1 cake compressed yeast 5 to 6 cups all-purpose flour Instructions Pour boiling water over the shredded wheat. Add the molasses, salt and butter. Let cool to lukewarm. Add the yeast, dissolved in the lukewarm water. Mix together thoroughly. Add flour gradually until the mixture forms a firm dough. Turn out on to a lightly floured board.

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7/8 c Water 1 1/2 tb Honey 2 c Whole wheat flour 2 ts Yeast 1 ts Salt Crust light. Bake. Yields 1 servings breads Shredded-wheat Bread « Previous Post Next Post » The best delicious Shredded-wheat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shredded-wheat Bread recipe today!

Shredded Wheat Bread to use that left over shredded wheat! Banana

3 tsp yeast 1 tsp salt 4 c flour, all purpose flour plus 1/2-1 cup more when kneading dough How To Make shredded wheat bread 1 Preheat oven to 350 degrees 2 combine crumbled shredded wheat with the boiling water, sugar, and butter, give it a quick stir and let sit, cool until only lukewarm

Shredded Wheat Banana Bread Recipe Wheat banana, Banana bread

Home » Recipes Shredded Wheat Banana Bread Updated on February 3, 2022 | By Kristy | 19 Comments Jump to Recipe As an Amazon Associate, I earn from qualifying purchases. There may be affiliate links within the post. It is time for those tasty, homemade breads and a new one we made recently was this Shredded Wheat Banana Bread.

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1⁄2 cup water 1⁄2 teaspoon sugar 1 shredded wheat cereal 1 cup hot water 3 cups water 1 cup molasses 2 teaspoons salt 4 tablespoons shortening, melted flour (enough to make stiff) raisins, if desired Combine yeast cake, water and sugar, set aside. Combine shredded wheat and 1 cup hot water, set aside.

Whole Grain Spelt Bread • Happy Kitchen

Recipes Bread Sandwich bread Classic 100% Whole Wheat Bread Recipe by PJ Hamel 725 Reviews 4.6 out of 5 stars Who says whole wheat bread has to be dense, dry, and tasteless? This 100% whole wheat recipe features the delightfully nutty taste of wheat in a fine-grained, moist, faintly sweet loaf. Prep 12 mins Bake 35 to 40 mins Total 3 hrs 17 mins

Shredded Wheat Bread Compelled To Cook

Add warm water (between 105-110 degrees) to a measuring cup. Use 25% more active yeast than the amount of instant yeast called for. Sprinkle yeast over warm water. Sprinkle about a Tablespoon of sugar (or another sweetener like honey) over the water. Gently stir. Let sit in a warm spot until bubbly.

Shredded Wheat Recipes

2 ¼ cups boiling water 3 large shredded wheat cereal biscuits 1 teaspoon salt 2 teaspoons shortening ½ cup molasses 1 (0.6 ounce) cake compressed fresh yeast ¼ cup warm water (110 degrees F/45 degrees C) 8 ¼ cups sifted all-purpose flour 1 tablespoon vegetable oil Directions

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Crumple shredded wheat biscuits in a medium size bowl, add molasses and boiling water. Allow mixture to soften and cool to 100°F-110°F. In a stand mixer bowl combine 1/2 cup water at 100°F-110°F and the yeast, stir gently and allow to ferment for 10 minutes or until foamy.

Shredded Wheat Banana Bread Mommy Hates Cooking

Nutrition information Units: US 2 cups boiling water 2 shredded wheat biscuits 2 tablespoons butter 2 teaspoons salt 1⁄3 cup molasses 1 (1/4 ounce) package dry yeast 1⁄4 cup warm water 5 cups flour (approxmately) Measure the boiling water, butter, salt, and molasses into a mixing bowl, and crumble the shredded wheat into this; cool to lukewarm.

Maple shredded wheat bread Bread, Food, Wheat bread

2 tsp sugar 2-3 nabisco shredded wheat biscuit cereal 1/4 c melted butter 1 Tbsp sugar 1 Tbsp salt 1/4 c honey 2 eggs 7 c

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You can use all whole wheat flour in this recipe, or substitute 1 cup (130g) of bread flour for a slightly taller, fluffier loaf. You can use 1 cup of bread flour in the sponge in step 1 OR save it for the remaining dough in step 2. If using 1 cup (130g) of bread flour in step 2, you'll also need the 1/3 cup (43g) of whole wheat flour.

Shredded Wheat Bread Recipe Just A Pinch Recipes

A vintage recipe worth revisiting, Shredded Wheat Bread pairs crumbled cereal with molasses for a tender, sweet loaf that's perfect for toasting. By Aimee Tucker Apr 16 2019 Shredded Wheat Bread Photo Credit : Aimee Tucker Shredded Wheat Bread doesn't exactly taste like the cereal it's named for, but somehow it wouldn't be the same without it.