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Holding the shot glass by its base, place a pint glass upside down over the shot glass so that the bottom of the pint glass rests on the rim of the shot glass. Hold both glasses together firmly, then quickly flip over. Set aside. Pour tequila and Blue Curacao into a shaker with ice. Shake, then strain into the pint glass.


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Easy Shark Jello Shots. When hosting a party for adults 21+, making sure you have all the right goodies for the guests to enjoy is a must! One of those treats that you can prepare for your guests is the Shark Water Jello Shots. These flavorful jello shots are sweet, easy to make, and adorable to look at with the gummy sharks added on top.


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Instructions. In a saucepan, bring 2 cups of water to boil, and turn off the heat. Add the Berry Blue Jello, and stir until completely dissolved. Add 1 cup of cold Water, and 1 cup of Malibu Rum, and stir well. Place the shot cups on a cookie sheet, and fill the cups with the Berry Blue mixture.


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1. Add blue jello to boiling water and stir until combined. 2. Leave to cool before adding booze. 3. Pour mix into shot glasses and place in refrigerator to set slightly. 4. Once mix is about halfway set, place gummy shark on top. 5.


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Prepare gelatin according to package. Mix all remaining wet ingredients and pour into a pyrex dish, lined with plastic wrap to set. Half way through setting place gummy shark candies about 1-2 inches apart across the top of the gelatin. Return to the fridge to set the rest of the way. When ready to serve, slice into squares around each of the.


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Quickly flip the two and rest the shot glass in place. 3. In a shaking glass with ice, combine tequila, blue curaçao, and lemon lime soda. Stir to mix. 4. Strain the blue mix into the pint glass with the shot shot glass. 5. To serve, remove the shot glass and shoot contents in pint glass. DRINK RESPONSIBLY!


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Allow the mixture to cool for 15-20 minutes at room temperature. Step 3: Pour evenly into shot glasses and refrigerate until fully set, which takes at least 3 hours. I reccomend chilling them overnight to make sure you give them enough time to set fully. Step 4: Top each shot with a shark gummy before serving.


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Turn over the two glasses so the shot glass in resting on the bottom of the larger glass. Put some ice in a mixing glass and add the tequila, the blue curaçao and the lemon soda. Stir everything and strain the blue mix into the larger glass with the shot glass. Remove the shot glass gently to create the shark attack effect. Cheers!


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How to make Shark Jello Shots. Bring 1 1/2 cups of water to a boil. Add jello. Then pour in 1 1/2 cups of blue raspberry vodka. Stir. Add jello to condiment cups. Place in the refrigerator to harden. Once the jello has hardened, place a gummy shark on top and enjoy.


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Instructions. Boil one cup water. Mix well with powdered blueberry jello. Whisk in half a cup cold water and half cup rum of choice. Pour into the cups and place in fridge for four hours or until set. When ready to serve top with crushed graham cracker and a gummy shark.


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How to make Shark Bite Jello Shots or Shark Attack Jello Shots. Alter this recipe, by filling the cups 2/3 full. Add a red jello layer using a 3 ounce box of cherry or strawberry jello and 1 cup boiling water, and then 1/2 cup cold water, and 1/2 cup vodka. Finish filling the cups with the red jello layer for a fun "shark attack" theme.


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Steve shot these “up close and personal†photos on “the best Blue Shark trip we’d had in 3 years.†â€" Sept. 13, 1997 Dave Fleetham Dave is a professional wildlife photographer based in Maui, Hawaii.


P5210011 Shark Shots Flickr

Combine the lemonade, rum, vodka and curaçao in a pitcher. Add ice and the gummy sharks, then pour in the seltzer. Divide the drink among glasses. Drizzle some grenadine into each. Photograph by.


IMG_20170806_101451539 Shark Shots Flickr

Directions. Save to My Recipes. Step 1 In a 2-cup liquid measuring cup, whisk together Jell-O mix, boiling water, and rum. Step 2 Place a gummy shark in each of 12 plastic shot glasses. Place.


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Add Jell-O mix, boiling water, and rum to a 2-cup liquid measuring cup, whisk together to combined. Place a gummy shark in each of 12 plastic shot glasses. Place glasses on a baking sheet and fill with Jell-O mixture. Keep in refrigerator for 20 minutes. Lay a drop of red food coloring to each glass and swirl with a toothpick.


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To Make the Blue Layer. In a medium mixing bowl, whisk together the blue jello powder with 1 cup of boiling water. Stir in the chilled rum and 1/3 cup cold water. Pour into jello shot cups, filling them halfway. Chill in the refrigerator for 1-2 hours, or until set.