Rye Rounds Recipe Allrecipes

cocktail rye rounds

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cocktail rye rounds

Arrange rye rounds on a baking sheets. Spoon the cheese mixture onto the rye bread. Step 3. Broil until mixture is hot; be careful not to burn the tops of the rye rounds. Ingredients. 4 cups shredded Cheddar cheese; ½ cup mayonnaise; ½ cup diced sweet onion; 1 (1 pound) loaf cocktail rye bread; ½ cup bacon bits; Categories.

Rye Rounds (VRP 400) Vintage Recipe Project

About Rye Rounds Recipe:Rye rounds are delicious and crispy snacks made from rye flour. These rounds are perfect for snacking or as a base for appetizers. They have a rich and nutty flavor that pairs well with various toppings. Rye rounds are easy to make and can be stored for later use. They are a great option for those looking for a healthier alternative to regular crackers.

Sphere Magazine, March 1975 The Culinary Cellar

Onion and Asiago Rounds Kevin Lee Jacobs Ingredients for 28 canapes, serving 7 28 slices of rye cocktail bread, cut into 2-inch diameter rounds 1 cup good-quality mayonnaise A pinch of kosher salt and 3 grinds of black pepper 1 small onion, minced (about 1/3 cup) 1/3 cup finely chopped flat-leaved parsley 1/3-1/2 cup finely shredded Asiago.

The Friday Friends Jalapeno Rye RoundsFriday Friend Recipe 20

Preheat the oven to 375 degrees. Combine first 7 ingredients in a bowl. Spread 1-1/2 teaspoons cheese mixture onto each bread slice. Arrange slices on ungreased baking sheets. Bake 10 minutes or until lightly browned.

Radish Butter on Homemade Rye Rounds A Stack of Dishes

Instructions. Combine the mayo, cheese, onion, worcestshire sauce, salt and pepper in a bowl. Mix well. Spread the mayo mixture onto 36 mini toasts. Set the toasts on a baking sheet under the broiler for 2 - 5 minutes or until the cheese is golden browned and bubbly.

cocktail rye rounds

Brown sausage, hamburger, onions together in a large frying pan. Melt Velveeta cheese into mixture. Spread 1-2 tablespoons on party rye rounds, add tomato, if desired, run under broiler until browned.

The Friday Friends Jalapeno Rye RoundsFriday Friend Recipe 20

Arrange rye rounds on a baking sheets. Spoon the cheese mixture onto the rye bread. 3. Broil until mixture is hot; be careful not to burn the tops of the rye rounds. Nutrition Facts. serving: 8 to 10 servings. calories: 442 kcal. carbohydrates: 25.5 g. protein: 20.1 g. saturated fat: 13.3 g. cholesterol: 61.8 mg.

Rye Snack Rounds Recipe Allrecipes

Bake on ungreased baking sheet at 350 for 10-15 minutes or till bubbly on top. Freeze uncooked pizzas on flat surface and then combine in freezer bags. Reheat at 350 degrees for 15-20 minutes. Makes about 70 pieces. These tasty, little rye rounds with pizza fixin's can be made ahead and frozen for a quick holiday appetizer or ballgame snack.

cocktail rye bread

Instructions. Combine all dip ingredients in a bowl and chill for at least 1 hour. Place rye round on a serving platter. Cut a large circle in the top of the rye and remove the center chunk of bread. Cut the removed piece into cubes. Remove extra bread from inside the hole if necessary to make room for the dip.

Finn Crisp Original Rye Rounds (250g) Touch of Finland

Directions. Preheat oven to 450°. In a small bowl, combine the first six ingredients. Spread a rounded tablespoonful over each slice of bread. Place on an ungreased baking sheet. Bake 6-8 minutes or until cheese is melted.

cocktail rye rounds

While browning meat, cut up velveeta into chunks. Drain grease thoroughly from meat mixture. Add all other ingredients to the meat mixture and cook until the cheese melts, stirring as it cooks. Remove from heat and drop mixture by spoonfuls onto the party rye slices. Place cookie sheets into freezer and freeze the party rye rounds.

Rye Rounds Recipe Allrecipes

Place dough in large, greased bowl and cover with a towel. Let rise until double in size, about an hour. Punch dough down and shape into loaf. Place loaf into 9x5-inch greased loaf pan and let rise until double in size, about 1 hour. 5. Bake in 350°F oven about 35 minutes. Rye Rounds. From The Hamilton Beach Test Kitchen. Added by Pat.

Recipe Club Rye Rounds (Cheeeeeeesy Year Three Volume 8; December, 2012)

Preheat oven to 350 degrees F. Mix cheese, olives, onions, and mayonnaise (just enough mayo to get to spreading consistency). Spread mixture on slices of rye bread (not too thin). Place bread on baking sheet and bake in hot oven until cheese melts, about 5 -7 minutes. Devour!

Hot Rye Rounds

Top party rye with cream cheese and a slice of cucumber, and let the little appetizers work their magic! Submitted by Dorothea Rohatsch. Updated on July 14, 2022. Save. Rate. Print Share. Add Photo 8. 8. 8. 8. Prep Time: 15 mins. Total Time: 15 mins. Servings: 15 . Yield: 15 servings. Jump to Nutrition Facts.

cocktail rye rounds

Place rye rounds on a large baking sheet. Top each round with about a tablespoon of the scallion mixture. Cook until the tops are golden-brown and the edges are crisp, rotating the sheet halfway through, 5 to 8 minutes total. It all depends on how hot your oven is and how close the rack is to the element.