Rosemary & Pomegranate Infused Gin Recipe Abel & Cole


Luxury Gin Harrods UK

A classic gimlet is made with gin, lime juice and simple syrup. Depending on the recipe, the proportions of each ingredient will vary slightly. This rosemary version uses a simple syrup infused with fresh rosemary to add the subtle flavor. While there are other recipes for rosemary gimlets out there, this version is my personal favorite.


How to Grow Rosemary Gardening with Charlie

Strain out the rosemary and store the simple syrup in the refrigerator until ready to use. To make the cocktail, fill a shaker with ice and add 1.5 ounces of gin, 1 ounce of rosemary simple syrup, and 1 ounce of lemon juice. Shake well and strain into a glass filled with ice. Top with club soda and garnish with a sprig of rosemary.


Raspberry infused Gin & Rosemary infused Gin Larder & Life Infused

Instructions. Fill a tall glass about ¾ of the way with ice; add 2 lime slices and half of the cranberries. Pour in gin and cranberry juice, and slowly top with tonic water. Garnish with an additional lime slice, cranberries, place rosemary sprig on rim of glass, and serve with a straw, if desired.


Upcycled Gin Bottle (Okinawa Gin) DrinkWicks

1. Put the rosemary sprigs in a large clean jar (or divide into smaller jars). 2. Cut the pomegranate in half across the middle. Hold one pomegranate half in the palm of your hand over a bowl. Whack the back of the pomegranate with a wooden spoon and the seeds should fall through your fingers. Repeat with the other pomegranate.


Rosemary Gin Fizz Cocktail Recipe

To make rosemary simple syrup: In a small saucepan over medium/high heat, heat the water, sugar, and rosemary until it comes to a simmer. Stir to dissolve the sugar and continue simmering gently for 5 minutes, reduce heat and let simmer on low for an additional 5 minutes. Then, remove from heat and let the liquid cool.


Orange & Rosemary Infused Gin — Dr. Maria DeBlassie

Add water, sugar, and minced fresh rosemary to a saucepan and bring the mixture to a boil over medium heat. Reduce the heat to low and cook for 3-4 minutes, stirring frequently. Remove the pan from the heat and steep the mixture for 45 minutes. Strain the syrup through a fine-mesh strainer into a measuring cup.


Orange and Rosemary Infused Gin Recipe Greenbank Hotel

Ingredients. Step 1. 3 cups of gin. 3 strips of lemon peel lemon peel. 5 large sprigs of fresh rosemary. Step 2 Optional. 1/2 cup of water. 1/2 cup of granulated sugar.


Rosemary Infused Gin DUMB Bartender

Directions. 1 Shake gin, lemon juice and rosemary simple syrup in a cocktail shaker filled with ice. Strain into a glass filled with ice. Add club soda. Garnish with lemon slice and rosemary sprig. Rosemary Simple Syrup; 1 Combine sugar and water in a small saucepan then bring to a boil. Cook, while stirring, until the sugar dissolves.


Asda is doing mince pie gin now for only £5 Flavoured gin, Gin

1. In a heavy skillet, heat the olive oil over medium heat. Add the onion and chile pepper. Sauté until they begin to soften about 2-3 minutes. 2. Add the ground venison and spices (my sausage already had sage in it; if you are using ground venison be sure to add sage to your taste, start with 2 teaspoons).


Rhuberry Flavoured Gin Copeland Spirits

It's a twist on a classic gin fizz, made with an easy rosemary infused simple syrup and only a few ingredients! 5 (from 9 ratings) Print Recipe Pin Recipe Leave a Review


Rosemary Gin and Tonic

Rosemary is a great winter herb that just fits in with the season. Here are two classics that you can spice up with Rosemary Infused Gin: Rosemary Gin & Tonic. 1½ oz rosemary infused gin; Premium tonic; Garnish with rosemary sprig; Rosemary Gin Martini. 2 oz rosemary infused gin; 1 oz dry vermouth; Shake and pour into a chilled martini glass.


Blood Orange Gin + Tonic with Infused Rosemary Syrup — Local Haven

In a large glass or shaker with no ice, squeeze in 1 oz juice from a fresh lemon, and spoon in 2 teaspoons of fig marmalade. Stir until the marmalade is fully dissolved. Add 1-2 regular ice cubes and pour in the rosemary infused gin, elderflower liqueur, and simple syrup. Stir well. Add in the elderflower tonic and give it a few stirs.


Rosemary & Pomegranate Infused Gin Recipe Abel & Cole

Add gin, lemon peel and rosemary to an airtight container or mason jar. Shake well and leave to infuse for 1 week in a cool, dry place. Strain and use as desired. You could easily double, triple, etc this recipe if you have a larger container- just be sure to maintain the same ratio of ingredients as you size up, and 1 week will still apply.


Rosemary infused gin and grapefruit juice. Grapefruit Juice, Moscow

Measure the gin, lime juice and rosemary syrup into a cocktail shaker. Fill the shaker halfway with ice, cover, and shake the gimlet mixture about twenty seconds, until very cold. Pour into a chilled cocktail glass. Garnish with a sprig of rosemary or a slice of fresh lime. A tasty mix of recipes, Paris food tips, personal stories, and more.


CranberryRosemaryInfused Gin + Gin & Tonic Kit jjbegonia Gin and

Here's the cocktail recipe for you to try at home: - In a cocktail shaker, combine 60 ml of vodka, 30 ml of lemon juice, 15 ml of rosemary-infused simple syrup, ice, and a splash of triple sec. - Shake vigorously and strain the mixture into a chilled martini glass. - Garnish with a sprig of rosemary and a slice of lime.


Rosemary Gin and Tonics with Infused Ice Arsenic Lace

Rosemary Gin Cocktail. Yield: 1 cocktail. Prep Time: 5 minutes. Total Time: 5 minutes. This Rosemary Gin Cocktail is a light and refreshing take on a classic gin and tonic. Perfect for cold winter nights, or summer afternoons when you have lots of rosemary in your garden!