West Bend 41300 Bread Maker Full Review

Full Recipe Details. 11½ ounces (1¼ cup + 3 tbsp) water, 80°F 4 cups bread flour 2 tablespoons dry milk 2 tablespoons sugar 1½ teaspoons salt 2 ½ tablespoons butter or margarine 2¼ teaspoons active dry yeast - or - 1½ teaspoons bread machine/fast rise yeast. Add liquid ingredients and butter to bread pan.

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View and Download West Bend 41041Y recipes and instructions online. West Bend Automatic Bread and Dough Maker Instruction Manual. 41041Y bread maker pdf manual download. Also for: L4960.

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Ingredients - Bread Machine Italian Bread . 1 1/4 Cups - Milk (lukewarm) - 285 milliliters 2 Tablespoons - Olive Oil - 30 milliliters 3 1/2 Cups - Bread Flour - 420 grams 1 Teaspoon - White Granulated Sugar - 4 grams 1 Teaspoon - Salt - 6 grams 2 Teaspoons - Bread Machine Yeast - 6 grams - Not active dry yeast Optional - 1 Teaspoon - Dried Rosemary or Italian.

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Tall, good color, soft texture and simple ingredients. With only one setting do it all, what else my bread machine can do? If the bread from bread machine no.

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1 cup water 2 tablespoons butter or margarine, softened 3 cups bread flour 3 tablespoons sugar 1 ½ teaspoons salt 1 teaspoon ground cinnamon 2½ teaspoons bread machine yeast ¾ cup raisins. Add liquid ingredients and butter to bread pan. Add all dry ingredients, except yeast, to bread pan. Tap pan to settle dry ingredients and then level.

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1 cup of lukewarm water. 1. First, add the butter, canola oil, and water to the bread machine. 2. Next, add the flour, sugar, and sea salt. Create a little bowl in the flour and fill that bowl with the yeast. This keeps it out of direct contact from the water so it doesn't get activated right away. 3.

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21+ West Bend Bread Maker Recipes to Try Today. Whether you're looking for whole wheat, gluten-free, or basic white bread recipes, West Bend bread maker has a variety of options to suit your baking needs. From fluffy dinner rolls to nutty brown bread, the West Bend bread maker recipes cover a wide range of flavors and ingredients.

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CLICK THE "SHOW MORE" LINK FOR RECIPE In this video I make my favorite banana bread recipe in my new-ish bread machine. (I had 2 bread makers burn out during.

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Preheat the oven to 3800F. Add butter, milk, and eggs to a pan. Add sifted flour, 3 tbsp. sugar and salt to the pan/ Whisk until the mixture combine well. In the center of the pan, add dry yeast. Place the pan in the west bend bread maker. Set bread select for dough, and start the west bend bread maker. Remove when done and knead the dough on a.

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Cover and let rise in warm, draft- free place for 45 to 55 minutes or until nearly double in size. With sharp knife, make 3 or 4 1/4-inch deep diagonal cuts on top of loaf. Combine egg white with water and brush mixture on top of loaf. Sprinkle with poppy or sesame seeds if desired or leave plain. Bake in preheated 375°F oven for 20 to 25.

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Instructions. Step 1: Add butter and all the liquid ingredients to the breadmaker's pan. Step 2: Add to the bread pan all the dry ingredients (except for yeast). Settle the dry ingredients by tapping the bread pan. Level and push some of them into the corners. Lock the bread pan into the bread machine.

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Simple ingredients, nice texture and with great taste, what else do I need for simple white bread. Oh yes, good looking too. Below the ingredients.

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Step 1: Add milk and margarine to the bread dish. Step 2 :Add all purpose flour, sugar, salt, aside from yeast to the bread dish. Step 3: Tap dish to settle all dry ingredients and afterward level them using hand or any kind of cooking spoon, driving some of them into the corners.

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Add the dry ingredients to the wet ingredients and mix until just combined. In a small bowl, whisk together the sugar, cinnamon and melted butter for the cinnamon swirl. Pour half of the batter into a greased 9×5 inch loaf pan. Add the cinnamon swirl on top of the batter and then top with the remaining batter.

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The West Bend 41300 Breadmaker is a good bread machine for basic loaves and dough making. It offers a bread-pan size that allows for a horizontal loaf that is more traditional, and its dual-blade paddles ensure a very good kneading cycle for proper rise and result. This double-paddle feature is why it's referred to as "Hi-rise," and many.

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Step 1. In the bread machine, combine the butter, canola oil, and water. Step 2. Combine the flour, sugar, and sea salt. Make a little bowl out of flour and fill it with yeast. In this way, it does not come into direct contact with the water and gets activated immediately. Step 3. Set your bread machine to "White Bread".