Mocha Cookie Crumble Frappuccino® Starbucks Coffee Company

Copycat Starbucks Mocha Cookie Crumble Frappuccino Recipe

Brew espresso. I used a moka pot. Send espresso aside to cool completely before blending. 2. Blend cooled espresso, ice, chocolate sauce, heavy cream, Oreos and chocolate chips in a blender. 3. Crush one Oreo cookie into crumbs. 4. Pour into a glass and top with whipped cream, chocolate sauce and Oreo crumbs.

Starbucks Mocha Cookie Crumble Frappuccino Review Foodology

In its early days, the Mocha Cookie Crumble Frappuccino was only available at Starbucks Coffee for a limited time. But thanks to popular demand, the icy blended coffee drink landed a permanent spot on the franchise's menu. The Mocha Cookie Crumble Frappuccino saves the day when a plain Mocha Frappuccino isn't enough to hit the spot.

Starbucks Mocha Cookie Crumble Frappuccino Review Foodology

Break cookies into small pieces. Place ice, milk, Oreo cookies, chocolate sauce and espresso in a blender. Blend until all ingredients are smooth. If using xanthan gum open blender top and sprinkle over the surface of the blended frappuccino. Blend until xanthan gum incorporates in the drink.

Guests Coming Over? Make A Starbucks Mocha Cookie Crumble Frappuccino

I've shown you the steps in the photos above to make it easier to make your Starbucks mocha cookie crumble frappuccino. Step 2: Add milk, dark chocolate syrup, frozen coffee, and ice to the blender and blend on high until smooth. Step 3: Add chopped OREO cookies. Step 4: Blend on medium for 5-10 seconds.

Mocha Cookie Crumble Frappuccino® Starbucks Coffee Company

Add the majority of crushed Oreos into the blender with liquid ingredients and save a small amount for garnish. Add chocolate syrup or mocha sauce and chocolate chips to the blender. Add ice and blend to desired consistency. Add whipped cream and mocha sauce to the bottom of your serving cup.

Mocha Cookie Crumble Frappuccino Rustic Family Recipes

Instead, mix the 2 tablespoons in 1/2 cup of water until it has dissolved. While the coffee is hot, add the sugar, cocoa powder and chocolate syrup. Mix to incorporate everything together. Set aside to cool. Once the coffee has cooled off, add it to the blender together with the milk.

Starbucks Cookie Crumble Frappuccino Recipe tipit Trusper

Run a line of chocolate syrup on the inside of your glass. Then, pour your frappuccino into the prepared glass. Top your drink with whipped cream and another drizzle of chocolate syrup or cookie crumbles. Enjoy right away while cold. Blendtec 650 Designer Series Blender with Wildside Jar.

Fantastical Sharing of Recipes Mocha Cookie Crumble Frappe {Copycat}

How to Make Mocha Cookie Crumble Frappuccino: Step 1 - Crush Cookies - Crush the Oreo Cookies and reserve some for the toppings. Step 2 - Add Ingredients - Add the coffee, milk, tablespoons of chocolate syrup, chocolate chips and Oreo Cookies to a blender. Step 3 - Blend - Blend until smooth. Step 4 - Mix in Cups of Ice Cube.

Mocha Cookie Crumble Frappuccino Recipe

A famous Starbucks coffee order, the mocha cookie crumble is made using mocha coffee: a mixture of coffee and chocolate syrup, and topped with cookie crumble, giving it a chewy texture and taste similar to chocolate chips. Yum! Starbucks makes it with milk, frappuccino syrup, mocha sauce, frappuccino chips, cookie crumbles, and whipped cream.

EINFACHES MokkaKeksCrumbleFrappuccinoRezept {Copycat Starbucks} (2024)

Blend the ingredients. In a high-speed blender, combine the cold brew, milk, chocolate chips, chocolate syrup, chopped Oreos, and vanilla. Add the ice cubes and blend until smooth. Serve. Pour blended drink over the whipped cream and chocolate syrup layer in the chilled glasses. Top with garnishes as desired.

How Long Will Starbucks' Mocha Cookie Crumble Frappuccino Be Available

About Mocha Cookie Frappuccino . This cookie crumble frappuccino is a homemade beverage that is inspired by the Starbucks' popular blended coffee beverage. Homemade mocha cookie frappuccino tastes like rich chocolate and coffee flavors, combined with cookie crumbles all topped with whipped cream. How do you serve mocha cookie frappuccino?

Starbucks Mocha Cookie Crumble Frappuccino Blended Beverage Venti

Add an inch of whipped cream and drizzle a little of the mocha sauce on the bottom of the serving glass. For an authentic Starbuck's "look", apply a little of the mocha drizzle to the sides of the glass. Pour the blended Frappuccino mixture into each glass. Swirl the whipped cream on top. Drizzle with chocolate sauce.

Starbuck's Mocha Cookie Crumble Frappuccino! Sooo good, even the light

Instructions. In a blender/food processor add the milk, coffee, chocolate chunks, oreos, vanilla syrup and chocolate sauce. Blend well on low-medium speed until the ice is completely crushed. Ensure the blender is not running to fast to ensure there are still tiny pieces of cookie and ice to keep the drink frosty.

Starbucks Mocha Cookie Crumble Frappuccino Mocha cookie crumble

Add the coffee, milk, 1 tablespoon of chocolate syrup, and 1 tablespoon of chocolate chips. Blend until smooth. Add the ice and blend until the ice is completely chopped and incorporated. Set the mixture in the freezer for 1 hour to chill and solidify slightly.

Starbucks' Mocha Cookie Crumble Frappuccino Mocha cookies, Mocha

Make the coffee the night before. Add the coffee granules to hot water. Once it has cooled down, pour into an ice cube mould and place in the freezer overnight. The next day, add the coffee blocks to the blender, followed by milk, hot chocolate powder, and caster sugar.

Review Starbucks Mocha Cookie Crumble Frappuccino

Pour all of the ingredients except the whipped cream and one Oreo cookie into the blender. Blend on medium-high until the ice is crushed and the frappuccino texture is smooth. Pour the delicious mixture into a tall glass. Top with whipped cream, chocolate syrup, and a whole or crumbled cookie.