Peppermint Pretzel Bark

Peppermint Bark Pretzels James & Everett

Pour melted chocolate to form a ⅛" layer on the parchment paper. Add a layer of pretzels on top of the layer of dark chocolate. Place in cool place (or refrigerator) until chocolate sets. Melt white chocolate in double boiler (or in metal bowl over sauce pan of boiling water). Add peppermint extract to white chocolate.

Umple Corner Peppermint Pretzel Bark

Instructions. Add the chocolate chips to a microwave-safe bowl and microwave for 30 seconds, then stir and microwave for 15 seconds. Stir until smooth, then pour into a tall, thin cup. Dip the pretzels into the melted chocolate, let excess chocolate drip off. Place them back onto the baking sheet and let harden.

Peppermint Almond Bark Recipe with Pretzels

Melt dark chocolate melting wafers in a medium-sized bowl according to package instructions. Likewise, prepare white chocolate melting wafers. Drop a handful of pretzels into melted dark chocolate. Lift pretzels out of the chocolate one at a time, using a fork and tap against the side of the bowl to shake off excess chocolate.

Pretzel Peppermint Bark Recipe Peppermint bark, Mint chocolate

Place the pan over medium heat and bring to a full boil, stirring constantly. Boil for 2 ½ -3 minutes, stirring frequently. Add toffee layer: Remove the toffee from the stove and then pour evenly over the pretzels. Bake the candy in preheated oven for 8-10 minutes.

Peppermint Pretzel Bark

Crush the candy canes on a flat surface and set aside. Melt white chocolate chips in a heat-safe bowl in the microwave. Dip each pretzel rod into the melted white chocolate one at a time. Sprinkle crushed peppermint over the chocolate before the white chocolate sets up. Rest the coated pretzel rods on a baking sheet or parchment paper.

Chocolate Pretzel Peppermint Bark A Sprinkle of Joy

How to Make Pretzel Bark with Peppermint: First, line a cooke sheet with parchment paper and set it aside. Then, fill two saucepans with water and bring the water a boil. Lower the temperature and place heat proof bowls over top. Place white chocolate in one bowl, then milk chocolate in the other bowl. Melt until smooth.

Peppermint Bark Pretzels easy 6 ingredient Christmas candy!

In a small bowl, melt the remaining semi-sweet chocolate chips with the coconut oil. Place the melted chocolate in a quart-sized zipper-topped bag. Snip a hole in 1 corner of the bag 1/4-inch wide, and then drizzle over the pretzels. Let the chocolate set before storing; store extras covered at room temperature.

Peppermint Pretzel Bark

Directions. Microwave candy coating in a 1-qt. microwave-safe glass bowl at MEDIUM (50% power) 1 minute; stir. Microwave until melted and smooth, stirring at 30-second intervals. Stir in peppermint extract. Everyone will find the sweet-salty combo of Peppermint-Pretzel Bark irresistible and addictive. Make even larger quantities for gifting.

PeppermintPretzel Bark Recipe MyRecipes

Instructions. PREP: Preheat the oven to 250 degrees F. Line one large, or two smaller, sheet pans with a silpat liner or parchment paper (don't skip lining the pan!) BAKE: Lay the pretzels out on the sheet pan. Place an unwrapped candy cane kiss on top of each pretzel.

Peppermint Bark Pretzels The First Year

Crush the remaining 1⅓ cup of pretzels into small pieces. Sprinkle crushed pretzels and crushed candy canes on top and tap pan on counter again to settle everything. Place pan in the refrigerator or freezer until completely set. Once entire pan is completely hardened, remove bark from the pan and peel off the foil.

Pretzel Bark with Peppermint

Directions for making this Homemade Christmas Peppermint Bark Recipe Pour the Peppermint candy melts into a microwave safe dish and heat in the microwave in 30 second increments, stirring until.

Pretzel Peppermint Bark Will Disappear In Seconds At Your Holiday

Instructions. In a large microwave-safe bowl, heat 10 ounces dairy-free chocolate chips with 1 teaspoon coconut oil until melted. Stir ½ Tablespoon peppermint extract into the melted chocolate mixture. Add 4 cups of pretzels and stir to coat the pretzels evenly.

Holiday recipes All things peppermint Baron News

Ingredients. Waffle pretzels, or any pretzel of your choosing. 1 cup milk chocolate chips. ½ tbsp vegetable oil / coconut oil. 1 cup white chocolate chips. ½ tbsp vegetable oil / coconut oil. ¼ tsp peppermint extract. crushed candy canes, I used about 5 whole candy canes. Cook Mode Prevent your screen from going dark.

Peppermint Bark Pretzels Holiday Snacks, Christmas Snacks, Christmas

Directions. Step 1 Line a medium sheet tray with parchment paper. Melt HERSHEY'S Milk Chocolate Chips in microwave in 30-second intervals, then pour chocolate on sheet tray and spread into an even.

Salted Pretzel Peppermint Bark Recipe Kitchen Konfidence

Instructions. Heat oven to 250 degrees. Line a cookie sheet with parchment paper or tin foil. Lay out 63 pretzels on the cookie sheet and place an unwrapped candy cane Hershey kiss on each pretzel. Cook for 4 minutes. Immediately press a peppermint m&m on top of each Hershey kiss. If wanted, sprinkle some Christmas sprinkles on each one.

Pretzel Peppermint Bark The Best Video Recipes for All

1. Line a medium sheet tray with parchment paper. Melt HERSHEY'S Milk Chocolate Chips in microwave in 30-second intervals, then pour chocolate on sheet tray and spread into an even layer. 2. Top with pretzels and candy canes then refrigerate until hardened, 30 minutes. 3.