Peppermint Twists Recipe How to Make It Taste of Home


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Key Ingredients in This Recipe. Peppermint schnapps - Peppermint schnapps is a distilled clear spirit that tastes like a liquid candy cane popular around the holidays.Try adding a bit to your espresso martini for a holiday twist.; Vodka - I prefer to use plain vodka rather than buying a flavored vodka like vanilla just for this cocktail. Vodka is a clear, distilled spirit created by.


Peppermint Twists Recipe How to Make It Taste of Home

Directions. Step 1 Place crushed candy cane on small plate and some white chocolate liqueur on another small plate. Dip rim of chilled martini glass in white chocolate liqueur, then gently twist.


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Instructions. Crush the peppermint candies and place in a shallow dish. Prepare your martini glass by dipping the rim of the glass in simple syrup or grenadine, then dipping it into the crushed peppermint candies. Add remaining ingredients to a cocktail shaker filled with ice.


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Chill until ready to use. Step 2. In a shaker almost filled with ice, add the white chocolate liqueur, schnapps, vodka, and cream. Shake shake shake for a minute or two. Then, strain the cocktail into the prepared martini glasses. Step 3. Garnish with a mini candy cane or mint leaves. Serve immediately.


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Carefully run the corn syrup along the edge of your martini glass - alternatively, you can use water. Dip the martini glass into the crushed peppermints and rotate the glass to ensure even coverage. You want the entire edge of the martini glass to be covered with crushed peppermint. Place the vodka and cream in a cocktail shaker full of ice.


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Add Smirnoff Peppermint Twist. 3. Top with Baileys Irish Cream. 4. Shake well until chilled. 5. Strain into a martini glass. 6. Garnish with grated nutmeg and a miniature candy cane.


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Dip the rims of 2 martini glasses into the grenadine, twisting to coat entirely. Immediately dip the coated rims into the sanding sugar. Refrigerate until ready to use. Step. 2 For the peppermint martini: In a cocktail shaker, combine the peppermint schnapps, vanilla vodka, half-and-half, and ice. Cover and shake vigorously for 10 to 20 seconds.


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Gather all your ingredients. Fill a cocktail shaker with ice. Pour vodka, creme de menthe, and peppermint schnapps over ice. Cover the cocktail shaker and shake well, about 30 seconds. Strain into two martini glasses. Garnish with peppermint sticks if desired and enjoy!


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Instructions. Add ice to a cocktail shaker followed by the Smirnoff Peppermint Twist Vodka and Bailey's Irish cream. Give the cocktail shaker several shakes to blend the drink. Strain the martini into a glass and garnish with a candy cane and sprig of mint.


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Instructions. Pour ingredients into cocktail shaker with ice. Shake vigorously until combined. Pour through strainer into martini glass. Drizzle chocolate syrup around inside of glass if desired and serve with a candy cane!!


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While a classic martini is made with vodka or gin and vermouth, today's peppermint martini is made with chocolate liqueur, creme de menthe for a peppermint twist, and creamer for a dessert-inspired twist. This peppermint martini is the perfect cocktail to make for a holiday party, a gift-giving session, or a cozy evening by the fire with some.


Smirnoff Peppermint Twist Martini in 2020 Alcohol drink recipes

Mix sugar and water in a small shallow bowl until well blended. Dip rim of glass in sugar water mixture, then into crushed candies to lightly coat. Fill cocktail shaker two-thirds full with ice. Add peppermint vodka, coffee liqueur and milk; shake until well mixed and chilled. Strain into martini glasses.


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Instructions. In a cocktail shaker, filled with ice add the gin, vermouth, schnapps, and a peppermint. Stir (or shake) for 30 seconds. If you're lining the rim of the martini glass, crush the candy canes on a plate. Then wet the rim of the glass and roll it in the crushed candy cane.


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1. In a cocktail shaker, combine the vodka, crรจme de menthe, and schnapps. 2. If rimming the cocktail glass, dip the rim of a martini glass in vanilla vodka, then press it into the crushed peppermint candies. 3. Fill the cocktail shaker with ice. Shake until frosted on the outside, about 30 seconds. 4.


Peppermint Chocolate Martini Recipe

Unwrap 2 regular-size candy canes and place in a plastic zip-top bag. Using a rolling pin or flat side of a meat tenderizer, crush the candy canes into fine pieces (about 1/4 cup). Place on a flat plate and spread into an even layer. Finely chop 1 ounce white chocolate and place in a small microwave-safe bowl.


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Run the rim of a martini glass in the grenadine first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold.