How to Make Peppermint Schnapps 5 Steps (with Pictures) wikiHow


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19. Peppermint-Chocolate Martini. The Peppermint-Chocolate Martini is a must-try cocktail for the holiday season. Featuring the cool and refreshing taste of peppermint schnapps, combined with the rich and decadent flavors of chocolate liqueur and crème de cacao, this cocktail is perfect for those with a sweet tooth.


Peppermint Cream Martini Recipe Peppermint cream, Flavored vodka

Steps. Get a 2 quart pan and put over the range or stove. Heat the corn syrup and sugar in the pan over medium heat. Make sure that the sugar completely dissolves. You can stir occasionally for about 5 minutes. Add the vodka to the mixture when the sugar has dissolved. Stir the vodka in well.


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Snowshoe Grog Cocktail. Recipe via The Spruce Eats. "This recipe for snowshoe grog is a simple lowball cocktail served on the rocks that's guaranteed to warm you up from the inside out. It's very easy, too, because all you have to do is pour and stir and you have a minty drink to enjoy."


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Add the cocoa powder and ¼ cup of the milk and whisk until the cocoa powder is mostly integrated. Whisk in the remaining milk until smooth. Add the remaining ingredients and heat over medium heat until the chocolate is melted, about 2 minutes. Do not boil. Stir in the peppermint schnapps.


Peppermint Schnapps Recipe

Run the rim of a martini glass in the grenadine first, rotating the glass so the rim is evenly coated. Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold.


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Then roll the rim in the crushed candies until evenly coated. Shake the drink: Place the peppermint schnapps, vodka, Creme de Cacao, and heavy cream in a cocktail shaker. Add a handful of ice and shake until cold. Strain the drink into the prepared martini glass.


Pin on food & drink

Peppermint schnapps is a sweet and minty liqueur that originated in Germany. It is typically made by infusing neutral spirits with peppermint leaves and then adding sugar to create a smooth and flavorful drink. The result is a vibrant and refreshing beverage with a distinct peppermint flavor and a hint of sweetness.


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Set cup upright and to the side while making the shake. Put the cream, schnapps, ice cream and leftover crushed candy cane, into your blender. (reserve a few chunky pieces for garnish if desired) Blend until combined. Pour into a glass, leaving 1/2 inch of head room.


Holiday Peppermint White Russian Recipe Peppermint white

Peppermint White Russian. Prep Time: 5 minutes. Total Time: 5 minutes. A Peppermint White Russian is a fun twist on a classic cocktail. Combining just three ingredients, this peppermint schnapps drink is easy to make and even easier to sip. It's perfect for the holidays with a candy cane rim!


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Directions. In a 2 quart pan over medium heat, combine sugar and corn syrup. Heat until sugar dissolves, stirring regularly, about 5 minutes. Remove from heat and stir in vodka. Cover and allow to cool. Stir in peppermint extract. Pour into a sealable bottle.


Frosty the Snowman Peppermint Schnapps Cocktail

Go to Recipe. 7. Peppermint Mudslide. Get ready to welcome the holidays with this peppermint mudslide. All you need is vodka, Baileys, coffee liqueur, and peppermint schnapps. But that combo is about as heavenly as it gets. This holiday concoction is sweet, minty, and boozy - aka the perfect way to stay merry.


Homemade Peppermint Schnapps Recipe

Crush peppermint candy in a zip-top bag. You'll need about 1-1¼ cup of crushed candy. Set aside. Add 4 cups of cold heavy whipping cream (make no substitutions) to a chilled bowl. Start on low and gradually increase the speed to high to blend. Whip the cream until soft peaks form. It takes about 3-4 minutes.


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Heat the hot chocolate in a microwave-safe mug until warmed through. Measure in the peppermint schnapps and the white chocolate liqueur. Stir vigorously to combine. Garnished with whipped cream and crushed candy canes/ (or any other garnishes of your choosing.)


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Combine the water and sugar in a large saucepan over medium-high heat, stir well. Bring to a boil and let boil for 1 minute. Remove the pan from the heat and let cool completely. Add the peppermint extract and Everclear. Transfer the schnapps to airtight jars or bottles. Store at room temperature. Use in cocktails or serve simply on the rocks.


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Choose from 158 drink recipes containing Peppermint Schnapps. Learn more about Peppermint Schnapps in the drink dictionary! After 5 (Shooter) Baileys Irish Cream, Kahlua, Peppermint Schnapps After Eight Mint (Shooter) Creme de Menthe, Peppermint Schnapps After Five (Cocktail) Baileys Irish Cream, Kahlua, Peppermint Schnapps Afterburner #2 (Shooter)


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According to this account, Appert invented peppermint schnapps in 1810 as an ice-cream topping, but it only gained currency as a beverage when Napoleon's wife, Marie-Louise, took a liking to it and introduced the recipe to her native Austria. A completely different account places the invention of peppermint schnapps in 1930s Minneapolis.