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Materials: Citrus of choice (oranges are a perfect size to burn for several hours) Spoon. Sharp knife. Vegetable oil. To create the perfect height candle, cut your citrus in half about two-thirds up from the base. Using a spoon, gently separate the fruit from the rind making sure to preserve the inner stem which will become the wick (see below).

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2.Starting with the shallower side of the orange, use your thumb (or a spoon) to carefully release the peel from fruit by working all the way around the orange. 3. Press your thumb as close to the.

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Instructions. Slice the oranges in half. Peel away all of the fruit from the rind. Melt the wax. Once melted, let the wax cool slightly. Add the essential oils. Stir well. Pour the wax into the empty rinds with a wick. Use a straw to hold the wick in place, by cutting a small slit in the middle of the straw.

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Place the orange or other citrus fruit you are using on a cutting board and cut it in half through the middle. We will be using the top half of the orange to make the bowl of the candle. Set aside the bottom half of the orange for later use. Using your thumb, gently separate the segments of orange from the peel.

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Add a couple of whole cloves and one or two dried orange slices to the bottom of your candle. Place the jar on a potholder. Once the beeswax has melted, pour the beeswax into the jars and fill the jar until full. Allow the candles to cool on the counter. Beeswax takes a while to cool, as the wax begins to solidify, add 20 drops of orange.

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Reserve the fruit for a snack. Line a small baking sheet or pan with paper towels and place the orange rinds on top of them. Measure out soy wax, beeswax and coconut oil into a glass measuring cup, metal can or candle pitcher. Fill a saucepan or double boiler with 2 inches of water and place the measuring cup inside.

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Then thicker the central core than a brighter candle will be. Of course, then brighter light than faster oil burns out. 3. The orange segments remove from the peel with a spoon. 4. Add olive oil in the orange half but leave 1 inch of the tip central core on top of the surface of the oil. Use your fingers to cover with oil the tip of the citrus.

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Orange Peel Candle Instructions: Slice Orange in half. Carefully scoop out Orange using a metal spoon, but leaving the center stem piece intact. Fill empty orange peel half way up with Vegetable Oil. Then light the stem… this will act as your wick. (It will gradually begin to burn) Candle will burn for 4-5 hours. Enjoy!

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Step 2: Tea Light. Now sit the tea light on the top of the orange centered over where the stem is located. Once you have it in place hold your knife straight up and down and cut into the orange. Simply move the knife in an up and down motion. You are basically scoring a shallow hole right up against the tea light.

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1. Cut the fruit. Cut the orange or mandarin in half. I like to cut it slightly above the half because it gives a nice looking candle holder shape. 2. Peel away the rind from the fruit. Carefully separate the fruit from the peel. I like to use a small thin teaspoon and work around the edges.

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Orange soy candle with essential oils. I'm so thrilled to share this DIY orange candle recipe with you! The scent of these juicy, sun-warmed fruits lends itself to create a relaxed and friendly atmosphere.Burning an orange-scented candle is a delight for the senses and will brighten even the dullest days!. Orange is such a versatile aroma, and I've rounded up my favorite scent combos.

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Check out our orange fruit candle selection for the very best in unique or custom, handmade pieces from our candles shops.

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