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Dredge chicken in flour and shake off excess. In a large skillet over medium high heat, melt 2 tablespoons of butter with 3 tablespoons olive oil. When butter and oil start to sizzle, add 2 pieces.

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1. They're ready in 15 minutes or less. 2. They feed 2-3 people, so I can buy (3) of them and it's an easy meal for our entire family of 7. 3. The prices are spot-on. Omaha Steaks Skillet Meals put high-quality chef-inspired dinners on your table in less than fifteen minutes! You're the cook, but all the hard work's been done.

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Introducing ALL-NEW Omaha Steaks Skillet Meals! Available exclusively at Omaha Steaks retail stores for a limited time. Find the Omaha Steaks Store nearest y.

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Make a perfect Italian chicken piccata in just 15 minutes with our skillet meal. Shop all skillet meals ready in 15 minutes or less:.

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China Flanigan: Chicken Piccata. Ellen June: OMG - excellent Italian Food - very highly recommended. Marudaraj Jivaraj: Greasy Italian treat. 3. The Cheesecake Factory. 8.3. 10120 California St, Omaha, NE. American Restaurant · Central Omaha · 41 tips and reviews. Krista Vogel: The chicken piccata is great.

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How To Cook Chicken Piccata From Omaha Steaks. Chicken Piccata is a classic Italian dish that is made with lightly floured cutlets, butter, lemons, and capers. The meat is cooked in a shallow pan, and the sauce is made with butter, lemon juice, and capers. Ingredients: 2 boneless, skinless chicken breasts. 1 tablespoon all-purpose flour. 1/2.

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This all-new Tempura Orange Chicken Skillet Meal centers around juicy chunks of premium chicken breast lightly tempura-fried and splashed with a bright, tangy, citrus-infused sauce. Then, in your skillet, it's tossed with edamame, carrots, red peppers, water chestnuts, and fire-roasted onions and served over perfectly steamed jasmine rice.

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Cut each breast into 3 pieces. Then place between 2 pieces of cling wrap or paper and pound to 1/2 cm / 0.2″ thickness. Drizzle chicken with 1/2 tbsp olive oil and spread with your fingers on both sides. Mix flour, parmesan, salt and pepper in a shallow dish. Coat chicken, pressing to adhere, then shaking off excess.

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Enjoy juicy, all-white-meat chicken, earthy roasted portabellini mushrooms, and perfectly aldente Mafalda pasta enveloped in a silky lemon piccata sauce that's accented with capers. This Italian classic goes from freezer to table in about 15 minutes.

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Omaha Steaks Italian Chicken Piccata Skillet meal. Nutrition Facts. Serving Size. cup. 1 cup = 270g. Amount Per Serving. 450. Calories % Daily Value* 37%.. Omaha Steaks Cold Water Gourmet Lobster Tail. 5 oz. Log food: Omaha Steaks Smoked Pork Baby Back Ribs. 3 ribs (140g) Log food: A Healthier You Starts Today

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Omaha Steaks Tasty Fall Favorites (Chicken Fried Steaks, Skillet Meal: Italian Chicken Piccata, Gourmet Jumbo Franks, Baked Beef Bourguignon, Beef Shepherd's Pie, Italian Beef Sandwich Kit, and more) Visit the Omaha Steaks Store. $170.46 $ 170. 46 ($170.46 $170.46 / Count)

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How To Cook Chicken Piccata From Omaha Steaks. 4 boneless, skinless chicken breasts. 1/2 cup all-purpose flour. 1/2 teaspoon salt. 1/4 teaspoon black pepper. 2 tablespoons olive oil. 1/2 cup chicken broth. 1/4 cup lemon juice. 2 tablespoons capers. 2 tablespoons butter. 1 tablespoon chopped parsley. Instructions. 1.

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Add 1 tablespoon of the butter and melt. Working in 2 batches, cook the cutlets, adding another tablespoon of butter to the skillet between batches, until golden brown, about 2 minutes per side.

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Place the pounded chicken in a shallow dish or resealable bag, and pour the marinade over the chicken. The best pan to cook chicken piccata in is a skillet or sauté pan. The flat surface of the pan ensures that your chicken will cook evenly, and the sloped sides make it easy to baste the chicken with the sauce.