Classic Meatloaf with Oatmeal Recipe

simply made with love Apple Meatloaf with Apple Cider Ketchup

Meatloaf. Preheat oven to 350 degrees. Brush a 9 x 5-inch loaf pan with oil or spray with cooking spray. Set aside until needed. Combine apples with lemon juice in a small bowl. Set aside until needed. Heat olive oil and butter in a large skillet or saute pan over medium-high heat.

Meatloaf with Stuffing THIS IS NOT DIET FOOD

Preheat oven to 350 °F. Coat a 9x5x3-inch loaf pan with non-stick cooking spray and set aside. In a large bowl, combine the ground beef, ground pork, onion, egg, applesauce, breadcrumbs, 3 tablespoon of Paula Deen Smokey Apple Cinnamon Sauce, salt and pepper. Mix well. Form the meat loaf mixture into a loaf shape and press into the prepared pan.

The Best Easy Meatloaf Recipe

The internal temperature should read 160ºF. Peel an apple and shred apples using a cheese grater. Mix together glaze ingredients and set aside. In a large bowl mix together meatloaf mixture - ground pork, eggs, oats, apple butter, and seasonings. Pour glaze over pork meatloaf and bake until a temperature of 160ºF.

Bacon Wrapped Meatloaf Eat Up! Kitchen

Preheat oven to 350 degrees. Line a large sheet pan with foil and set aside. In a large mixing bowl combine together ground beef, cracker crumbs, egg, tomato sauce, green onion, bell pepper, salt, pepper, and apple sauce. Place meat mixture onto center of prepared sheet pan. Form meat mixture into a solid loaf shape evenly.

Meatloaf (My Own Modified) KeepRecipes Your Universal Recipe Box

Instructions. Preheat the oven to 350 F. Lightly grease a 9 x 5 x 3-inch loaf pan. In a large bowl, combine the ground meat with the chopped onion, egg, applesauce, oats, 3 tablespoons of ketchup, salt, and pepper; mix thoroughly with your hands. Pat the meatloaf mixture into the prepared loaf pan. Bake the meatloaf in the preheated oven for 1.

My Classic Meatloaf recipe may have basic ingredients, but it makes the

In medium size mixing bowl, combine all ingredients using hands to thoroughly mix. Prepare a loaf pan with a non-stick coating and place meat mixture in pan. Bake for 40-45 minutes. Remove from oven and allow to set for 5 minutes before serving. Spread thin layer of apple butter over meat loaf if desired.

Glazed Meatloaf I Recipe Meatloaf, Recipes, Best meatloaf

Preheat oven to 350° F. Combine first eight ingredients. Put into greased loaf pan. Combine last four ingredients and pour over meat mixture. Bake for 1 hour or until internal temperature reaches 160° F. Loosen meatloaf from sides of pan and allow to set for 10 minutes.

Mom's Meatloaf Plain Chicken

Saute onion in butter until soft. Combine all ingredients, mixing thoroughly. Form into loaf and place in 10- x 14-inch baking pan (or pack into large, greased loaf pan). Bake at 350 degrees, for 1 hour. Remove from oven and let sit 15 minutes before serving.

Best Meatloaf Recipe [VIDEO] Sweet and Savory Meals

Instructions. Heat a large saute pan over medium high heat and add 1 tablespoon oil, onion, celery, apple, and garlic. Saute for 6 minutes then cover reduce heat to medium and cook for an additional 10 minutes. Allow vegetable mixture to cool and then combine with remaining ingredients in a large bowl. Preheat oven to 400 degrees.

Traditional Meatloaf Recipe with Glaze Taste and Tell

The vast majority of meatloaf recipes call for two pounds of ground meat, whether that's beef, chicken, turkey, pork, veal, or any combination. I would recommend adding one medium apple for every two pounds of meat. Grate the apple through the largest holes of a box grater. Leave the skin on and try to avoid the core and seeds.

The Best Meatloaf Recipe Ever I Heart Recipes

Preheat oven to 350 F. Lightly grease a 9 x 5 x 3-inch loaf pan. In a large bowl, combine the 2 kinds of ground meat with the chopped onion, egg, applesauce, breadcrumbs, 3 tablespoons of ketchup, salt, and pepper; mix thoroughly with your hands. Pat the meatloaf mixture into the prepared loaf pan. Bake the meatloaf in the preheated oven for 1.

Stove Top Stuffing Meatloaf Recipe Unfussy Kitchen

Bake the meatloaf for 15 minutes. In a small bowl, combine the apple butter, brown sugar, Dijon mustard, black pepper, garlic powder, and salt. Add the vinegar and Worcestershire and stir until well combined. Brush the glaze onto the top and sides of the meatloaf after 15 minutes, using all of the glaze.

Glazed Meatloaf Recipe

Cool the apple mixture a little bit before adding to the food processor and combining it. Dump the apple-cracker mixture into a large bowl and mix in the ground beef. Add the egg and optional Dijon mustard. Season to your preference with the salt and pepper before pressing into a lined loaf pan. Bake for 40-45 minutes until cooked through.

Traditional Meatloaf Recipe with Glaze Taste and Tell

Bake for thirty minutes, and then drain the grease and juices off of the pan. Scrape off any congealed fat, which may have formed around the edges. Cover the meatloaf with the Ketchup Onion Glaze, spreading with a rubber spatula for an even coat. Bake 10 to 15 minutes more, or until meatloaf is cooked to medium doneness (160°F).

Easy Turkey Meatloaf Recipe WonkyWonderful

To a large bowl add the ground pork, apples, onion, oregano, sage, egg, breadcrumbs, milk, salt and pepper. Mix until everything is well combined. Add the meat mix to a 9 x 13. inch (23 x 33 cm) casserole dish and mold into a meatloaf shape, 10 inches long and 5 inches wideT (25 x 13 cm). Top with ketchup and pour beef broth to the bottom of.

IMAGE ALT TEXT

Grease a 9x5 inch loaf pan. Mix the beef, pork, egg, apple, onion, Worcestershire sauce, salt, and pepper in a mixing bowl until evenly mixed. Add the Cheddar cheese, bread crumbs, and oats; mix again until evenly mixed. Pack the meat mixture into the prepared loaf pan. Bake in the preheated oven until no longer pink in the center, about 1 hour.