How to Make the Best Homemade Tater Tots

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Step 3 Working in batches, place tater tots in basket of air fryer. Cook on 375° for 20 minutes, stopping to shake basket halfway through, until golden. Step 4 Remove from basket and sprinkle.

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Prepare the air fryer basket. Single Layer. Add the tater tots into the air fryer basket and try and keep them in a single layer. It's ok if they slightly overlap. Air Fry. Cook the tater tots for 12 minutes at 400 degrees Fahrenheit, tossing the tots every 4 minutes. Add an additional 1-2 minutes for extra crispy tots.

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Preheat your air fryer to 400°F for 1 minute. Gently spray the air fryer racks with nonstick cooking spray. Place the frozen Tater Tots in a single layer, gently shaking the rack to help spread them out. You'll want to make sure there's enough room between the Tater Tots for air to flow through; since air fryers cook by rushing hot air.

How to Make the Best Homemade Tater Tots

Transfer to a clean dish towel and repeat with the remaining potatoes. 4 Wrap the dish towel around the processed potatoes and squeeze well to remove as much liquid as possible. Discard the liquid and transfer the potatoes to a medium microwave-safe bowl. 5 Microwave for 1 minute, stir and then microwave for 30 seconds more.

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How to cook tater tots in an air fryer. Peel the potatoes and place in a large pot of salted water. Bring to a boil and allow to cook for 10 minutes. Drain and allow to cool until easy to handle. Grate the potatoes on a box grater and add to a large mixing bowl. Add the cornstarch, parmesan cheese and seasonings then mix well.

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Instructions for Crispy Air Fryer Tater Tots. Step 1 - Add Tater Tots. Place 16 ounces or half a bag of tater tots into the air fryer basket. Step 2 - Cook. Lock your air fryer basket into the air fryer and set the temperature to 400°F (205°C) for 15 minutes. Start cooking.

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Instructions. Preheat your air fryer to 400° F/205° C. Place the frozen tater tots into the air fryer basket. Spray them lightly with cooking spray, sprinkle evenly with some coarse salt (or other seasonings, if using), and toss them gently to coat. "Fry" the tater tots for 5 minutes, then shake the basket and continue cooking for another 5.

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Reshape if needed and place onto prepared baking sheet. Spray tots with olive oil cooking spray. Preheat air fryer to 400F and place the tots in a single layer. Cook for 7-9 minutes or until cruspy. Remove the air fryer tater tots from the tray using tongs and transfer to a plate.

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You may need to cook them in batches, depending on the size of your air fryer. Cook the tater tots in the air fryer at 200°C (400°F) for approximately 20 minutes, or until they turn golden brown and crispy. Once cooked, carefully remove the tater tots from the air fryer and allow them to cool slightly before serving.

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Set the air fryer temperature at 375 F and set the timer for 15 minutes. Shake the basket every 5 minutes. Diana Rattray. Transfer the cooked tater tots to a plate or pan; sprinkle lightly with kosher salt and put them in the 200 F oven to keep warm. Repeat with the remaining tots.

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Place in a greased air fryer pan. Mist the tots with an olive oil cooking spray and bake at 400°F for 16-18 minutes or until they are golden brown and crispy. Shake the air fryer basket halfway through cooking so the tots cook evenly. Remove from the fryer, sprinkle with a pinch of salt, and enjoy while warm.

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Set out a large sheet of parchment paper. Scoop out 1 tablespoon and form it into a tater tot (cylindrical shape), and place it on the parchment. Repeat with the remaining potatoes. Preheat the air fryer to 380°F and spray the basket with nonstick cooking spray. Place the tater tots in the air fryer basket in a single layer.

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Preheat your air fryer to 350 degrees F / 180 degrees C. Boil the potatoes till they are about half cooked and then plunge them into a cold water bath to stop the cooking process and cool them down. Using a box shredder, shred the cooled potatoes into a large bowl, then squeeze out any excess water.

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Bring to boil, reduce the heat to medium, and cook for 6-8 minutes until the potatoes are partially cooked. Drain potatoes and let them cool to room temperature. Preheat your air fryer to 400 degrees F. While the air fryer is preheating, remove the skin from the potatoes.

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Instructions. Bring a pot of water to a boil and cook potatoes 10-12 minutes or until fork-tender. Drain well and cool slightly. Mash ½ of one potato (two of the quarters), using a box grater shred the remaining potatoes. Combine shredded and mashed potatoes with remaining ingredients.

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Instructions. Preheat Air Fryer to 400 F. Coat tater tots in a little bit of cooking spray, then season with salt. Cook for 20 minutes, shaking the basket every 5 minutes. Meanwhile, mix dipping sauce ingredients together if serving. Remove tater tots from the Air Fryer, then serve and enjoy!