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Step 3: Air fry bagel chips. Place the bagel crisps in the air fryer basket. If you have a basket or tray, leave space between them. Set the air fryer at 320 degrees F (air fryer setting) and the cook time for 3-5 minutes.


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First: Preheat the air fryer to 350F degrees. Slice bagels and place slices on parchment paper or baking sheet for easy clean up. Second: Brush or spray a small amount of oil on each bagel slice. Sprinkle with garlic powder. Flip slices and oil and season the other side.


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Preheat the air fryer to 300 degrees. Place the coated bagel chip in the air fryer pan in a single layer. If using a small air fryer, cook in batches. Cook for 7-9 minutes. Note that all air fryers are different, depending on size, so check the bagel chips every few minutes. Times may vary.


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Step three - Preheat the air fryer to 380°degrees F. Spray the air fryer basket with olive oil spray to prevent sticking. Place the seasoned bagel chips into the air fryer basket and shake the basket to spread the chips in an even layer with only a few overlapping. Step four - Cook the bagel chips for 4-6 minutes until golden, flip them in.


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Then cut each of bagel into thin slices, that are about 1/8 inch thick. Arrange the bagel chips in a single layer on a baking sheet, or in an air fryer basket. Spray with cooking spray, then sprinkle the everything bagel seasoning evenly over the chips. Cook the bagel chips in a preheated 350°F oven for 20 minutes, flipping halfway through the.


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On a wooden cutting board, using a serrated knife, cut bagel into ¼-1/8" chips slices. Place bagel chips in large mixing bowl and drizzle with oil. Sprinkle with salt, pepper, and garlic powder. Place coated bagel chips in the air fryer basket in a single layer and cook at 375° for 10 minutes, or until golden and crispy.


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Use tongs to gently mix until the oil and spices are evenly distributed. Air fry: Dump the seasoned bagel slices into the air fryer basket. Try to spread them into an even layer (some may overlap a little, it's okay). Air fry at 300F for 10 minutes, shaking and flipping the bagel chips halfway through cooking.


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Instructions. Slice the bagel in half from top to bottom to form two half moon shaped bagels. Cut the bagels into thin ⅛ inch rounds to form the chips. Add the bagel slices to a mixing bowl. Add the melted butter, garlic powder, onion powder, and salt to a small bowl and stir to combine.


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Directions. Slice the bagel, top to bottom, into 1/8 inch-thick rounds. Add the bagel slices to a large bowl, then add olive oil, garlic powder, Italian seasoning, and grated Parmesan cheese. Stir until fully coated. Preheat the air fryer to 350 degrees F (175 degrees C). Arrange the bagel slices in a single layer and cook for 5-7 minutes.


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Place the sliced bagels on the cutting board and spray with the thin layer of olive oil and sprinkle with garlic salt. Arrange the bagel chips in your Air Fryer basket so they aren't overlapping and cook at 400°F for 5-7 minutes. Allow to cool to room temperature and store in an airtight container for up to one week.


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How to make bagel chips in the oven: Preheat the oven to 325 degrees F. Follow the same instructions to prepare the bagel chips. Using a lightly greased cookie or baking sheet, spread the chopped bagel pieces in an even layer. Place them in the oven and bake for 15 minutes. Check done-ness and then bake an additional 5 minutes if needed.


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How to Make Bagel Chips in Air Fryer. Cut bagels into slices (diagonally) about ¼ inches and preheat the air fryer for 2 minutes at 200C/400C. Pour bagel slices into a bowl, spray some oil, and toss. Transfer into the air fryer basket, spreading them out, and air fry for 4-6 minutes at 180C/350F. Shake the basket until golden brown.


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Step 1. If baking in the oven, position a rack in the middle and preheat to 350 degrees. If using the air fryer, set the air fry mode to 330 degrees and preheat until the appliance signals it's.


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Spread out your chips on a plate or sheet. Spray evenly with oil and sprinkle with salt to taste. Flip chips and repeat. Step 3: Bake your bagel chips. Place your chips in the air fryer at 325°F for 5 minutes. Flip your chips and cook for an additional 3-4 minutes or until your chips have a nice golden brown crispiness to them. Remove from air.


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Cut the slices in half to make round shaped slices. Add the cut bagel into a large mixing bowl along with the oil, Italian seasoning, garlic powder, onion powder, and salt. Toss until well combined. Transfer the bagel chips into the air fryer basket and air fry for 6 to 7 minutes at 310F. Try not to overlap the bagel chips.


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Spray basket of air fryer with non-stick cooking spray. Preheat air fryer to 350ºF (175ºC). While air fryer is preheating, brush front and back of each bagel chip with the olive oil and garlic mixture. Sprinkle with salt and pepper (optional). Line a preheated air fryer basket with a single layer of the prepared bagel chips.