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Watch how to make this recipe. Combine all the ingredients in a saucepan and simmer over low heat for 5 to 10 minutes. Pour into mugs and serve. Reprinted from Barefoot Contessa Parties.


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Say hello to your new drink of choice, Rekorderlig's Spiced Plum Cider, the ultimate for keeping warm on a cool night. I've always been a fan of their ciders since coming to England and I have to say, this is my favourite flavour to date, I'm obsessed with the Spiced Plum. It takes the flavour of plum and combines it with cherry and a mix.


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Method. Pour the cider into a large pan on a low heat and let it warm through for a few minutes. Add all the spices and juices and turn the heat up. Once boiling, turn down to a simmer and leave to tick away for 5-8 minutes. As everything infuses you'll get delicious layers of flavour.


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Preparation. In a mixing glass, muddle together simple syrup, rice wine, plum, lemon juice, and cider. Strain into glass over ice. Garnish with pancetta and orange peel.


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Our easy plum jerkum trial recipe #1 Wash and stone around 5.5kg of plums. Drop into juicer. Juice. Skim off foam and pour into demijohn. Add a crushed campden tablet. The next morning add a sachet of wine yeast. Stir. Fit airlock. Wait.


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Toast the spices: Add the nutmeg, allspice, cloves, star anise and cinnamon to the bottom of a pot (or to a skillet for Slow Cooker instructions). Toast over medium heat for 2 to 3 minutes, stirring occasionally, until fragrant. Stovetop cooking instructions: Turn the heat to low. Pour in the apple cider and bring to below a simmer, just barely.


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Glass of Garden Cider: A Plum and Ginger Hard Cider. This cider should have an ABV in the 6.0-7.0% range. The carbonation will be sparkling so take take with your bottles. The plum gives this cider a nice amber hue. If you keep the plum skins, you can add those to the primary ferment to get even more color in your cider.


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Rekorderlig Premium Spiced Plum Cider 15x500ml. Bringing a new, on-trend flavour to the market, suitable but not exclusive to winter months, beautiful enjoyed hot or cold, conveying premium and quality cues, prospering from the growing fruit cider market, Rekorderlig Spiced Plum is bursting with warm seasonal flavours. We blend Pear Cider with.


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Please click on each retailer to see that retailer's price for this product. Get Wicked Grove Spiced Plum Hard Cider delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to get your favorite.


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Other Information. Made from the purest Swedish spring water, Rekorderlig Spiced Plum Cider is bursting with warming, seasonal flavours. Pear cider has been blended with plums, cherries, cloves and cinnamon creating a rich and fruity flavour. This Spiced Plum Cider can be served over ice or hot, with a slice of orange.


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Add apple juice, cinnamon stick, star anise, cloves, allspice and ginger to a large saucepan. Bring to a boil and let simmer for 2-3 hours. To make it "spiked" add in rum, brandy or bourbon and simmer an additional 10 minutes. Easy peasy! Literally you throw everything into the hot tub and forget about it.


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Method. Simmer the apple cider with orange and spices: Pour the apple cider into a 3-quart saucepan, cover, turn the heat on medium-high. While the cider is heating up, take a vegetable peeler and peel away a couple thick strips of peel from the orange. Press about half of the cloves into the peeled part of the orange.


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Spiced Plum by Wicked Grove Cidery is a Cider - Other Fruit which has a rating of 3.3 out of 5, with 182 ratings and reviews on Untappd.. Matt Masem is drinking a Spiced Plum by Wicked Grove Cidery at Ye Olde Squirrel's Nest. Bottle. Tagged Friends. Sun, 07 Jan 2024 19:45:58 +0000 View Detailed Check-in.


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Instructions. Add all the juices, fruits, and spices to the inner pot of the instant pot. Stir in sweeteners and mix well. Set the instant pot to pressure cook mode, and set the timer for 10-minutes. After natural pressure release, open the lid. Use a ladle to smash the fruits, so they release juice.


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1. Justin Engle is drinking a Spiced Plum by Locust Cider at Locust Cider. The plum flavor is there and great. Complimented well by nutmeg, cinnamon, and clove. Draft. Earned the Middle of the Road (Level 51) badge! 10 Dec 23 View Detailed Check-in.