Classic GrapeNuts Bread Recipe
In a bowl, combine the buttermilk and cereal; let stand for 10 minutes. Add egg. Combine the dry ingredients; stir into cereal mixture just until moistened. Spoon into two greased 8x4x2 inch loaf pans. Bake at 375 degrees for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from.
The English Kitchen Grape Nuts Bread
Instructions. In a large bowl, mix Grape-Nuts cereal, buttermilk and raisins and let sit for 15 minutes. Preheat oven to 350 degrees. After 15 minutes, add baking soda to grape nut mixture and stir. In a medium bowl, sift sugar, flour and baking powder and stir into grape nut mixture. Use a wooden spoon for this, the dough is very dense and sticky.
grape nuts bread ChinDeep
How To Make Grape-Nuts Bread. In a large bowl, soak Grape-Nuts in buttermilk for 30 minutes. Preheat oven to 350 degrees. Prepare 2 loaf pans with a light coating of cooking spray. Beat the eggs in a separate bowl. Add eggs and sugar to the Grape-Nuts mixture.
The English Kitchen Grape Nuts Bread
Beat sugar and eggs together in large bowl. Add grape-nuts to mixture. Sift flour, salt, baking soda and baking powder together and stir thoroughly into Grape-nuts mixture. Pour into 2 greased and floured loaf pans. Bake at 350 degree for 45 minutes or until toothpick comes out clean. Cool and serve!
The English Kitchen Grape Nuts Bread
Sift the flour and baking powder together. Whisk in the salt. Add to the milk mixture and stir together just to combine. Pour into your prepared loaf tin. Bake for about 1 hour until risen, golden brown and a toothpick inserted in the centre comes out clean. Tip out onto a wire rack to cool.
GrapeNuts Bread Recipe Yummly Recipe Honey bread, Grape nuts
Mix flour, sugar, baking powder and salt. Stir in cereal. Combine banana, milk, egg and oil. Add flour mixture, stirring until flour is just moistened. Pour into greased 9x5 inch pan or 3 small loaf pans. Bake at 350 degrees for 1 hour or until tests done. Cool in pan 10 minutes. Remove from pan and cool on rack. SPREAD THE LOVE.
An old family recipe this GrapeNuts Bread is hearty and delicious
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed.)
GrapeNuts Bread A Family Feast
Preparation. Combine buttermilk and Grape-Nuts in a bowl. Allow to soak for 10 minutes. Preheat oven to 350 F. Beat sugar and eggs together in a large bowl. Add the soaked Grape-Nuts mixture and mix to combine. Sift flour, salt, baking soda and baking powder together in a smaller bowl then stir thoroughly into the Grape-Nuts mixture.
A Taste of Alaska The REAL Grape Nut Bread
Mix the yogurt and the milk together in a large mixing bowl until smooth. Add the Grape Nuts cereal, and set aside for 10-15 minutes. Add the rolled oats, honey and salt, mix well. Add one cup of flour and mix to incorporate it, then add the instant yeast. (If you prefer to use active dry yeast, you must proof it in warm water with a little bit.
GrapeNuts Bread Recipe
How To Make grape-nuts quick bread- mom's. Heat milk until almost, but not quite boiling. Pour milk over cereal and let stand until cool. Sift flour once, measure, add baking powder, salt, and sugar, and sift again. Add egg and shortening to cereal mixture and mix well. Then add flour mixture and stir enough to dampen flour.
The English Kitchen Grape Nuts Bread
1 ¼ cups water, at room temperature. 1 ½ teaspoon salt. 2 tablespoons margarine, cut into small pieces. 2 tablespoons sugar. 2 tablespoons instant nonfat dry milk. ¾ cup Grape-Nuts® cereal. 1 ½ cups bread flour. 1 cup whole wheat flour. 2 teaspoons active dry yeast.
GrapeNuts Bread. Nut Bread, Gluten Free Bread, Delicious Bread, Bread
New Englanders have long enjoyed Grape-Nuts pudding, but we wondered how the cereal would do in other applications—like Grape-Nuts Banana Bread. Overripe bananas were key when making the bread. The browner they were, the better the finished. Read More. Print. Saved.
One of our favorite Grape Nuts recipes, this readersubmitted recipe
1. In a bowl, combine the grapenut cereal, bran and brown sugar. 2. Stir in the boiling water and set aside until cool. 3. In another bowl, combine the yeast, granulated sugar and warm water. Let it stand until frothy, about 5 minutes. The froth shows you that the yeast is alive and kicking :) 4.
Buttermilk Banana Nut Bread a quick bread from Lana’s Cooking
Photo Credit : Aimee Tucker. In a separate bowl, sift together the 2 cups of flour, 2 1/2 teaspoons of baking powder, 1 1/2 teaspoons of salt, and 2/3 cup of granulated sugar. Add a beaten egg and 3 tablespoons of melted butter to the milk and cereal, then stir to combine. Add the flour mixture to the cereal mixture and stir until just combined.
The Iowa Housewife Sue’s Grapenuts® Bread
23 23SharesBanana Grape-Nuts Bread is my absolute favorite banana bread recipe that goes all the way back to my childhood. Whenever I share this with other people, they always like it. The Grape-Nuts add a nice nutty flavor and texture. I also like the way the crust sets up on it. Make it even better by.
The English Kitchen Grape Nuts Bread
Position a rack in the center of your oven and preheat the oven to 350°F (177°C). Spray a loaf pan with cooking spray, or line with parchment paper and then spray with cooking spray. Combine dry ingredients. In a mixing bowl, whisk together all-purpose flour, granulated sugar, baking powder, cinnamon and salt.
