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A three-cup serving of oil-popped popcorn without any salt or butter added contains the following nutrients: Calories: 164.4. Fat: 9.24 grams (g) Saturated Fat: 1.66 g. Sodium: 17.3 milligrams (mg.

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Popcorn provides significant levels of magnesium, phosphorus, copper, zinc, and iron. Key Point: Popcorn is a rich source of fiber, moderately high in protein, and relatively low in fat. It provides a good amount of essential nutrients, particularly B vitamins and minerals.

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The healthful properties of popcorn vary, depending on the type: Air-popped, unsalted, and unsweetened is the most healthful type of popcorn and, per serving, it contains: 0.21 g of sugar. 1.09 g.

The Health Benefits of Popcorn

Plain, air-popped popcorn is low in fat and calories. It's also rich in fiber and antioxidants. Popcorn is smart for those looking to lose or maintain a healthy weight. Avoid adding too much butter, sugar, or salt to your popcorn. Healthier seasonings include olive oil, herbs, spices, nut butter, and nutritional yeast.

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It's high in fiber. As a whole grain, popcorn is a good source of fiber. According to the American Heart Association, popcorn contains more fiber per serving than whole wheat bread. A 3-cup.

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1. Popcorn contains key vitamins and minerals. One cup of air-popped popcorn contains: 26.3 mg of potassium, which helps balance fluids in the body and support nerve function . 0.26 mg of iron.

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Newman's Own Touch Of Butter Microwave Popcorn. $2 at Instacart. Per serving: 130 calories, 92 g fat, (0.5 g sat fat), 25 g carbs, 0 g sugar, 240 mg sodium, 5 g fiber, 4 g protein. 4.

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Step 2. Casey Barber. Add two or three kernels to the oil. If the kernels pop or spin, the oil is hot enough. If they don't, wait for them to pop, then add the remaining kernels in a single layer on the pan's bottom. Shake the pan to coat every kernel with oil. Return the pan to the heat.

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When it's air-popped and lightly seasoned, popcorn is an efficiently healthy snack. That's because it is a whole grain, and high-fiber whole grains have been linked to a lower risk of heart disease, diabetes, some cancers and other health problems. Federal dietary guidelines say half of all grains consumed should be whole grains, and popcorn.

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Nutrition. Popcorn contains lots of fiber and antioxidants, which can help prevent some serious health conditions. In addition to these key ingredients, popcorn nutrients include: Folate. Niacin.

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When asked if popcorn is healthy, Olendzki responded, "Not really, no. One cup has about 116 calories, 1 gram of protein, 6 carbohydrates, and if you only put on about a tablespoon of butter and.

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And unlike whey, it's also vegan, making the snack appealing to a wider range of people. Azzizah's Herbal Green Popcorn ($14.77) founder Azzizah Rahim also decided to enhance the nutritional.

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This article reviews popcorn's nutrition facts and health effects, both good and bad. What is popcorn? Popcorn is a special type of corn that "pops" when exposed to heat.

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Popcorn could be healthier than fruits and vegetables. Yep, you read that right. According to a 2019 analysis in the journal Antioxidants , popcorn is loaded with polyphenols, compounds found in plants that act as antioxidants and reduce inflammation. Polyphenols are heavily diluted in fruits and vegetables, which are 90% water.

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Best healthy popcorn of 2022. Best overall: Lesser Evil Himalayan Pink Salt. Top-rated: Skinny Pop Sea Salt and Pepper. Best microwave: Newman's Own Organic Touch of Butter. Best plain kernels.