Make lemonade and more! Chicken (or Turkey) Gnocchi Soup

Creamy Turkey (or Chicken) & Sausage Gnocchi Soup with Spinach

Heat over medium heat until it begins to bubble and thicken. Add the carrots and thyme and simmer for 5 minutes. Add the spinach, turkey and gnocchi. Increase to medium-high heat until the soup comes to a boil. Reduce to lower heat and gently simmer for 5 minutes. Add the half and half and simmer until heated through.

Creamy Chicken Gnocchi Soup (Olive Garden Copycat) Optimum Recipes

Turkey: by using leftover turkey, there is already added flavour from the spices and seasonings when cooking the turkey, as well, the turkey would be tender, and delicious. Spinach: mainly added for colour and health benefits. Tricolour Potato Gnocchi/Cheese Tortellini: added texture, flavour and makes this soup hearty and satisfying.

Gnocchi & Turkey Soup. What to do with Thanksgiving leftovers

Turn your burner to high and bring the broth to a boil. Reduce the heat to medium and add sliced carrots, celery, and onion and simmer for 10 minutes. Add the mashed potato gnocchi and simmer another 10 minutes. Add the shredded chicken or turkey. Taste and adjust salt as needed.

Turkey Gnocchi Soup RogueChef

Place everything in the Instant Pot minus the cauliflower gnocchi. Stir and seal lid in the SEALED position. Set it to MANUAL mode for 5 minutes. Once the Instant Pot beeps to indicate it is done, release steam (I love throwing a dish towel over top so it's safer and catches all the steam!). Stir in gnocchi and kale.

Turkey & Gnocchi Arrabiata Soup Foxes Love Lemons

In a Dutch oven, heat butter over medium heat. Add carrots; cook and stir 8-10 minutes or until crisp-tender. Add garlic; cook 1 minute longer. Stir in water, chicken base and Italian seasoning; bring to a boil. Add gnocchi. Reduce heat; simmer, uncovered, 3-4 minutes or until gnocchi float.

Turkey Potato Spinach Soup with Gnocchi The Hungary Soul

In a large pot or 4 quart Dutch oven, melt butter over medium-high heat until it starts to bubble, about 1 minute. Add onion, garlic, and carrots and sauté until tender, about 3-4 minutes. Add flour and stir well until evenly combined and thickened into a paste, about 1 minute. Slowly stir in broth and heavy cream (or half and half).

IP Turkey Gnocchi Soup09 The Kitcheneer

Cook till the onions are translucent and the cabbage and kale start to wilt. Add the tomatoes and stir. Cook till the tomatoes start to cook down. Throw in the red chili flakes and give it a good stir. Add the turkey, chicken stock, coconut milk, chicken bullion, basil and oregano. Season with salt and pepper to taste.

Turkey Gnocchi Soup is a creamy soup with lots of veggies.

Add the garlic, pesto, Italian seasoning, salt, and pepper, stir it in and cook for 1 minute until fragrant. Add the stock, pasta sauce, cannellini beans, and diced tomatoes. Stir to combine, bring to a simmer and simmer uncovered for 15 minutes. Add the gnocchi, mix it in and simmer for an additional 4 minutes, or until they start to float.

Turkey Gnocchi Soup Recipe Taste of Home

Bring to a boil; cover leaving about a 1-inch opening, and reduce to a gentle simmer for 15 minutes or until vegetables are tender, stirring occasionally and replacing the lid. 5. Add Parmesan, half and half and gnocchi. Stir in Parmesan cheese until smooth followed by half and half.

Creamy Turkey Gnocchi Soup Canadian Turkey

Instructions. In a large pot over medium heat, heat the oil to a shimmer. Add celery, onions, garlic, and carrots, and saute for 3-5 minutes until the onions are translucent. Add turkey, chicken broth, salt, pepper, and thyme, and bring to a boil. Gently stir in the gnocchi, and continue to boil for 3-4 minutes longer.

Creamy Turkey and Gnocchi Soup Fox Valley Foodie

Add the salt, pepper, carrots, and celery, along with rosemary and sage. Let simmer while tasting for herbs and remove rosemary and sage when the gravy has absorbed sufficient flavor. Simmer till carrots have softened and soup has thickened to coat the back of a spoon. Approx 30-40 minutes. Add cooked turkey and gnocchi and gently simmer for an.

Heartwarming Turkey Soup Recipe

Add chicken, chicken stock, half and half, salt and pepper, thyme. Heat to boiling, then add gnocchi. Gently boil for 4 minutes, then turn down to a simmer for 10 minutes. Add spinach and cook for another 1-2 minutes until spinach is wilted. (Heat to boiling and add cornstarch dissolved in 1-2 Tbsp water at this point if you want a thicker soup.).

Make lemonade and more! Chicken (or Turkey) Gnocchi Soup

In a large pot or 4 quart Dutch oven, melt butter over medium-high heat until it starts to bubble, about 1 minute. Add onion, garlic, and carrots and sauté until tender, about 3-4 minutes. Make roux. Add flour and stir well until evenly combined and thickened into a paste, about 1 minute.

Creamy Turkey Gnocchi Soup Recipe Leftover turkey recipes, Gnocchi

Slowly stir in the chicken broth and milk, then add the chicken base, thyme, pepper, salt and bay leaf. Bring to a simmer over medium heat, lower heat to medium-low, and cook for at least 20 minutes, until the mixture has thickened and veggies are tender through. *Stir frequently, scraping bottom of pot.

Creamy Turkey Gnocchi Soup Wholefully

This hearty turkey-sausage soup contains gnocchi--small, quick-cooking dumplings usually made from potatoes. Look for shelf-stable vacuum-packed packages of gnocchi with the dried pasta in your local supermarket. Serve this hearty main-dish soup with a crisp green salad.

Easy Sausage Gnocchi Soup A Cedar Spoon

Add the gnocchi and cook another 5-6 minutes, until the gnocchi is cooked and the soup has thickened even more. Photo 7. Add the Parmesan cheese and stir to combine and melt.