Delicious Puff Pastry Cream Cheese Fruit Tarts

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1. Place the puff pastry in the fridge to thaw completely before using it. Remove the puff pastry from the freezer and set it in the fridge to thaw overnight, or for at least 3-4 hours. If you're in a hurry, thaw the puff pastry dough by setting it on the countertop at room temperature for 30-40 minutes. [1]

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Embarrassing. Once it thaws, flour a clean work surface like a countertop or large cutting board and unfold the pastry to one big sheet. To remove creases, roll over it lightly with a rolling pin.

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Stash puff pastry in your freezer, and you'll be ready to make more than 270 trusted recipes, including pot pies, savory appetizers, desserts, and more.. 15 Easy Desserts That Start With Frozen Puff Pastry. Sausage Pinwheels. 26 Ratings Om Ali. 26 Ratings Easy 3-Ingredient Cheese Pinwheels. 7 Ratings Puff Pastry Salmon. 179 Ratings Chef John.

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Using frozen puff pastry is the shortcut that makes this tart a new weeknight favorite recipe. This tart bursts with the flavor of ripe tomatoes, torn basil leaves, lemon, and garlic. Get This Recipe

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3. Flour your work surface and your rolling pin. Next, you'll want to flatten out your puff pastry — but before you do so, lightly flour not just your work surface but also the rolling pin. This will help the pastry to roll out smooth, and prevent any sticking and pulling. 4. Use restraint with your rolling pin.

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Sunny-Side-Up Herbed Tart. Feel free to be creative with this versatile egg tart. Try Canadian bacon or ham as the meat ingredient, and add toppings such as thyme, chopped spinach or goat cheese.—Diana Neves, Lafayette, California. Go to Recipe. 10 / 49.

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Beef Wellington. This impressive holiday dish will look so festive as part of your Christmas dinner menu. The buttery pastry wraps up the mushroom mixture and beef tenderloin, just like a Christmas present. Get the Beef Wellington recipe. Hector Sanchez. 9.

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Pepperidge Farm. The Pepperidge Farm puff pastry comes packaged as two rectangular sheets, each weighing a little over 8.5 ounces. In the plain dough test, it puffed up beautifully, rising about half and inch higher than the Dufour. Fans complimented it for its "lighter and crisper" texture and "less greasy, flakier center."

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Dufour All-Butter Frozen Puff Pastry, 14 oz. $13. Amazon. Tags Taste Test Frozen Dessert Shopping Baking Tart. It's a little spendy, but you'll taste the difference in every impossibly buttery.

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These recipes with frozen puff pastry include stunning-but-simple fruit tarts, pot pies, cocktail party appetizers, and more sweet and savory ideas.

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Following close on the heels of Trader Joe's was Pepperidge Farm's version of puff pastry. Like Trader Joe's, it was an economical choice at $5.99 for two rolls (17.3 ounces). It also was easy to use and manipulate. Unlike Trader Joe's, however, the sheets come with a relatively heavy dusting of flour.

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Tightly repackage leftover pastry to avoid freezer burn and return to the freezer. Lay out the frozen puff pastry with the plastic film side down for 10-15 minutes until just pliable enough to work with. It should still be cold to the touch. You can also thaw the pastry overnight in the fridge on trays covered with a tea towel.

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Top with remaining puff pastry pieces; crimp edges with a fork. Cut a 1/2-inch slit in the top of each. Transfer to the refrigerator to chill while the oven heats. Heat oven to 400°F. Bake until puffed and golden-brown, 20 to 25 minutes. Eat immediately, or store in the refrigerator for 3 days or freezer for 3 months.

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Mix cold flour and salt in a large bowl. Grate frozen butter into the same large bowl. Stir with a knife. Pour the water and lemon juice mixture into the large bowl. Bring the pastry together using your hands — you don't even need a food processor. Bring the dough together in a ball, and seal it with plastic wrap.

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Easy Churros With Mexican Chocolate Sauce. Aaron Dyer. To make these tasty, churros-inspired treats, you twist rectangles of puff pastry dough into spirals, bake, and toss with sugar and cinnamon. A Mexican chocolate sauce is essential for dipping, combining the sweet and the spicy. View Recipe. 17 of 17.

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Puff Pastry. Create sweet or savory crowd-pleasing dishes whenever inspiration strikes. Puff Pastry Sheets. Puff Pastry Shells. Nutrition facts & Ingredients. Nutrition Facts. 12 Servings Per Container. Serving size. 1/6 Sheet (41g)