Fall inspired sheet cake decorated by Designs by Ellen Birthday sheet


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22. Banana Bundt Cake with Brown Sugar Glaze. Banana bundt cake with brown sugar glaze is a fantastic way to satisfy your sweet tooth. It's moist, fluffy, and chock-full of banana flavor. The brown sugar glaze on top gives the cake a gorgeous touch of color. Plus, it has a bit of crunch from the chopped nuts on top.


Fall Themed Cake

Alison Miksch. Recipe: The Ultimate Carrot Cake. This moist cake encapsulates the flavors of fall with layers made with sweet carrots, Granny Smith apples, and coconut covered in a cannot-resist brown sugar-cream cheese frosting. Top with chopped pecans and candied carrot ribbons. 13 of 26.


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Apple Brandy Pecan Cake. My favorite apple cake is made with a shot of brandy and drizzled with caramel to set off the wonderful flavors. If alcohol is a no-go, use orange juice instead of apple brandy. If you'd rather go the chocolate route, add mini chocolate chips to the cake and use chocolate ice cream topping for the drizzle.


Pin on Buehler's Bakery Cakes!!

If you really want to impress, you've gotta go layer cake, cheesecake, or cake roll. Try our sweet potato cake (with marshmallow fluff frosting), our apple crisp cheesecake, our pumpkin.


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How to Make Texas Sheet Cake. Preheat the oven to 350 degrees Fahrenheit and then grease an 18ร—13 inch cake pan. Add water, butter, and cocoa powder to a medium saucepan and bring the mixture to a boil over medium heat.


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Fall Fern Wedding Cake. Cake By @autumncakedesign. @autumncakedesign. How lovely! Autumn created this beautiful cake with dried ferns and textured fondant to mimic the aging stone effect inspired by @jasminraecake 's signature design. It's amazing for a fall-themed wedding and for fall wedding cakes inspiration.


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Carrot Sheet Cake With Cream Cheese Frosting. Mike Garten. Carrot cake isn't just an Easter treat! Loaded with orange zest, ginger, and cinnamon, it makes a festive dessert that's spicy enough for.


Simple Fall Cake

Baking the Cake. Pour half the Pumpkin batter in the Bundt pan. Top with half the Chocolate Batter. Repeat layers. Take a knife and swirl the batters to mix them if desired. Bake for 60-70 minutes until a wooden skewer inserted in the center comes out clean. Let it cool for 10 minutes, and then invert the pan.


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Sep 29, 2014 - This Pin was discovered by MsLL3. Discover (and save!) your own Pins on Pinterest


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Step 9 - Gently stir 2 cups of the apples into the batter. Step 10 - Pour the batter into the prepared pan, spreading it out evenly. Step 11 - Bake the cake until a toothpick inserted comes out clean, about 20 minutes if using a jelly roll pan or about 17 minutes if using a sheet pan. Step 12 - Let the cake cool in the pan on a wire rack, about.


Fall inspired sheet cake decorated by Designs by Ellen Birthday sheet

Aug 2, 2015 - Explore Harriette Davis's board "Fall Sheet Cake" on Pinterest. See more ideas about sheet cake, cake, fall cakes.


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Pumpkin-Cream Cheese Bundt Cake. View Recipe. Kim. This recipe is more of a cross between a cake and a maple-pumpkin bread, and Allrecipes community member, Sassy, raves that it's perfect for fall: "A beautiful, tasty cake โ€” the cream cheese filling really is a nice addition to the delicious spice flavors." 15 of 15.


Cake Walk FallThemed Cakes

Recipe: The Jam Cake. This jam cake combines the reminder of summer's bounty with the flavors of fall. The moist batter includes blackberry jam, cocoa, pumpkin pie spice, shredded apples, and toasted pecans. The caramel flavor in the cream cheese frosting is provided by cans of dulce de leche. 29 of 35.


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Use a drop of orange food coloring kneaded into the marzipan to achieve the perfect pumpkin shade. 5. Lastly, for the stem detail, roll out little pieces of marzipan tinted green and placed at the top center of your pumpkins. Dress your cake with these edible delights to make a memorable autumn-themed presentation.


I have shared my favorite sheet cakes for you to try out! Get a jump on

Position maple leaf stencil on a chilled cake. Pipe orange and yellow buttercream onto the stencil. With a small offset spatula spread a thin layer of buttercream over the stencil. Paying attention not to go over the stencil's edge. Then continue adding the remaining colors.


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Instructions. Beat butter in bowl of a stand mixer or electric hand mixer, on medium speed until smooth, fluffy, and turns lighter in colour. Scrape down sides of bowl. Add in confectioners sugar, cream, and vanilla. Mix on low until all powdered sugar is incorporated, then mix on high for about 2 minutes until fluffy.