Pin on Appetizer Recipes


Spinach and feta filo swirl pie recipe delicious. Magazine

Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper and set aside. Unroll crescent rolls. Place 5 spinach leaves on dough, top with 1 tablespoon feta cheese and top again with 5 spinach leaves. Roll crescents up, starting with the widest side, tucking and pinching the ends.


Feta And Spinach Garlic Rolls (Low Carb) All Day I Dream About Food

Instructions. Preheat oven to 350 degrees. Mix together cream cheese, mozzarella, parmesan, onion powder, garlic powder, and egg yolk with spinach until well combined. Separate and unroll each crescent roll on parchment paper. Spoon a heaping tablespoon of the spinach mixture onto the wide end of each crescent roll triangle.


Cheesy Spinach Crescent Rolls Cook'n is Fun Food Recipes, Dessert

STEP 1: Start by chopping 1 cup of spinach. Next, open and drain a 12 oz can of chicken breast chunks. STEP 2: In a large bowl, combine spinach, chicken, mozzarella cheese and dry seasonings. Stir well so all the ingredients are evenly mixed. STEP 3: Spoon a small amount of the mixture into your crescent roll dough and roll it up.


Feta Ricotta and Spinach Roll Lisa's Lemony Kitchen

Take a heaping tbsp of the spinach mixture & add it to the wider end of each crescent & then roll up. Place on baking sheet & continue with all crescents. In a small bowl combine egg & water & whisk well with a fork. Brush egg wash on the crescents. Bake 15-20 minutes or until golden brown & the cheese is melted. Serve immediately - enjoy!


Spinach and Cheese Crescent Ring Julie's Eats & Treats

Place the spinach and olives. Then, add the feta, mozzarella, red pepper flakes, and salt into a bowl. Stir to combine well. Step 2. Heat the oven to 350 degrees. Step 3. Unroll the crescent roll dough, and separate it into triangles. Step 4. Place a layer of filling onto the widest end of each triangle.


Crescent rolls shaped into a ring and filled with shreded cheese, herbs

Using a rolling pin, roll out crescent dough on a parchment (or silicone mat) lined baking sheet until shaped into a nice rectangle. In a small bowl, mix together feta, spinach, onion powder, and salt. Pour and spread mixture onto crescent dough. Roll up crescent dough and cut into 9 even pieces. Lay cross section face up.


Spinach Feta Phyllo Rolls Easy, Quick Appetizer Recipe Recipe

Preheat oven to 350°F. Put spinach and olives in a large mixing bowl. Add feta, mozzarella, red pepper flakes and salt and pepper. Toss thoroughly and set aside. Unroll the crescent dough and divide into triangles. Using a spoon, place small heaps of spinach mixture on the wide part of the dough triangle.


Spinach and Feta Rolls

Preheat oven to 350F. Combine mozzarella and feta cheese and spinach in a bowl. Stir to combine. Lay out crescent roll triangles and add about 2 tablespoons of the cheese spinach mix to each roll. Then roll up each crescent with fold side facing down. Add rolls to a non-stick pan or use a silicone mat (works very well!).


Authentic Spanakopita Recipe Greek Spinach and Feta Pie Olive Tomato

Directions. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. Put the spinach in a kitchen towel and wring very dry (to get about 1/2 cup dry spinach). Put the spinach.


Spinach FetaMozzarella Cheese Crescent Rolls!

Instructions. Preheat the oven to 400 degrees F. Line a large baking sheet with a silpat or parchment paper. Make sure to add the frozen and thawed spinach to a paper towel or dish towel and squeeze the heck out of it to get any and all liquid out of it. Add the spinach, yogurt, feta, salt, pepper, and egg to a small mixing bowl.


Spinach Feta Stuffed Chicken FeelGoodFoodie

Directions: Preheat oven to 350°F. Meanwhile, in a large bowl add spinach, feta cheese, mozzarella, red pepper, salt and pepper. Toss together until well mixed. Unroll crescent dough and divide into triangles on a flat work surface. Take small spoonfuls of your spinach and cheese mixture and place in the bottom part of your crescent roll dough.


Spinach FetaMozzarella Cheese Crescent Rolls!

Preheat your oven to 350 degrees. Line a baking sheet with parchment or a baking mat, set aside. Chop the spinach and set aside. In a large mixing bowl, whisk together your eggs, half-and-half, and seasoning. Melt a bit of butter in a frying pan over medium-high heat.


Cheesy Spinach Crescent Roll Recipe

Add frozen spinach, cherry tomatoes, garlic, honey, balsamic vinegar, salt, red pepper flakes, and black pepper. Cook over medium heat for 5 minutes. Use a potato masher to *smash the tomatoes and cook for 2 to 3 more minutes until most of the liquid has evaporated. Off the heat, stir in feta crumbles. Layer the spinach mixture into the baking.


Heavenly Spinach And Parsley Feta Cheese Pockets. These puff pastry

Preheat oven to 350 degrees. Mix together cream cheese, mozzarella, parmesan, onion powder, garlic powder, and egg yolk with spinach until well combined. 2. Separate and unroll each crescent roll on parchment paper. Spoon a heaping tablespoon of the spinach mixture onto the wide end of each crescent roll triangle. 3.


Spinach Crescent Rolls Crescent rolls, Spinach and feta, Rolls

-Spinach: One 10-ounce package frozen chopped spinach, thawed -Feta Cheese: 2 ounces cream cheese, at room temperature -Mozzarella Cheese: 2 ounces crumbled garlic-and-herb cheese-Red Pepper Flakes: 1/2 teaspoon, or to taste-Black Olives (Optional): 2 ounces, finely diced-Salt and Pepper: Pinch of each, if desired


Claris's Cookbook Spinach and Feta Crescent Rolls

Preheat oven to 350 degrees Fahrenheit. In a large bowl mix together chopped spinach, cheeses, red pepper flakes, salt, and pepper. Set aside. Unroll crescent dough and divide into triangles. Using a spoon or your hands, place tiny heaps of spinach mixture onto the wide part of the dough triangle. Carefully roll up the crescents.