Cottage cheese cookie dough is an easy, proteinpacked treat

Celebrate National Cookie Dough Day With This Chocolate Chip Cookie

Preheat oven to 350°F and line a baking sheet with parchment paper. In a blender, add the cottage cheese, maple syrup and vanilla. Blend on high until smooth. In a mixing bowl combine almond flour and protein powder. Add the coconut oil and cottage cheese mixture.

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1. Puree. Blend the cottage cheese, maple syrup, and vanilla in a food processor until completely smooth. 2. Add the dry ingredients. Stir in the flour and protein powder until well combined. 3. Mix in the mix-ins. Fold in the chocolate chips and any other mix-ins you like to add. 4.

Cottage Cheese Cookie Dough Ground Up

Instructions. Add cottage cheese, maple syrup, and vanilla extract to a blender. Blend ingredients on high until cottage cheese is a smooth consistency. Transfer to a medium sized bowl and stir in protein powder, almond flour and chocolate chips. Mix until thoroughly combined.

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Using a blender mix cottage cheese, syrup and vanilla until smooth. Pour liquid mixture into a medium sized mixing bowl, add flour and protein powder. Stir well. Add chocolate chips and mix well. Sprinkle a few on top.

Healthy Classic Cookie Dough for One Smooth, creamy and a generous

Instructions. Add the cottage cheese, maple syrup and vanilla into a blender and slowly whip it until it forms a very smooth blend. 1 Pound Cottage Cheese, 1/4 Cup Maple Syrup, 2 Teaspoons Vanilla Extract. Transfer all the pureed mix from the blender into your bowl and gradually add the almond flour while stirring and folding with your spatula.

Cottage Cheese Cookie Dough (Viral TikTok Recipe) Eating Bird Food

Add cottage cheese, vanilla extract, and maple syrup to a high-powered blender and blend until smooth. Pour into a large bowl. Add almond flour and protein powder, mixing with a spatula until fully incorporated. Finally, stir in chocolate chips. Cover and store in the fridge at least 3 hours, then enjoy.

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Combine all of the ingredients except the almond flour and chocolate chips in a food processor or blender and blend until smooth. Add the almond flour. Transfer the cottage cheese mixture into a mixing bowl and stir in the almond flour. Finish. Stir in the chocolate chips and either eat right away or chill.

Edible Cottage Cheese Cookie Dough Recipe Basics with Bails

Instructions. In a blender or food processor blend together the cottage cheese, maple syrup and vanilla until smooth. Transfer to a mixing bowl and stir in the almond flour, protein powder and peanut butter until well incorporated. Gently fold in the chocolate chips. Store in an airtight container in the refrigerator.

Cottage Cheese Edible Cookie Dough Is The New Viral Food Hack, And It's

1/2 cup vanilla protein powder. 1 cup dark chocolate chips. First, Cohen adds the cottage cheese, maple syrup and vanilla extract in a blender and blends the ingredients together until smooth. Then, he moves the mixture to a bowl to stir in the almond flour and protein powder by hand. When it's fully combined, Cohen folds in the dark chocolate.

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How To Make. ONE: In a food processor, add in the cottage cheese, almond flour, vanilla protein powder, maple syrup and vanilla extract. Blend until smooth and creamy. TWO: Remove mixture and add it to a bowl, then fold in the chocolate chips and mix until well combined and enjoy!

Cottage cheese cookie dough is an easy, proteinpacked treat

You can make the cottage cheese cookie dough without protein powder by increasing the amount of almond flour to 1 cup (100 grams total).. No, cottage cheese cookie dough is not meant to be baked. It is typically enjoyed as an unbaked treat, similar to traditional edible cookie dough. Baking may alter the texture and taste, as cottage cheese.

The Best Cottage Cheese Edible Cookie Dough Lifestyle of a Foodie

Instructions. To a blender, add the cottage cheese, vanilla extract, and maple syrup and blend until smooth. 8 oz cottage cheese, 1 teaspoon vanilla extract, 2 tablespoon maple syrup. Pour the cottage cheese mixture into a bowl then add in the almond flour, and protein powder, and mix. ⅔ cup almond flour, 1 scoop vanilla protein powder.

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Instructions. Add the cottage cheese, maple syrup and vanilla extract to a blender and blend until smooth. Add to a large bowl then mix in almond flour and protein powder and stir until fully combined. Fold in chocolate chips and serve or refrigerate until ready to eat.

Celebrate National Cookie Dough Day With CORE Foods

Step 1: Blend Cottage Cheese. In this step, we're creating the creamy and protein-rich base of our edible cookie dough. Blending cottage cheese, brown sugar, vanilla extract, and protein powder together not only ensures a smooth texture but also infuses the mixture with a delightful vanilla sweetness. Step 2: Stir Everything Together.

Protein Cottage Cheese Cookie Dough (+ Flavor Ideas!)

In a blender or food processor combine cottage cheese, maple syrup and vanilla extract. Blend until smooth. Add the cottage cheese mixture to a medium bowl. Then add the almond flour and protein powder. Mix until combined and desired consistency is acheived. Fold in chocolate chips.

With this Edible Cookie Dough recipe in your pocket, you'll never feel

How To Make Cottage Cheese Cookie Dough. In a food processor, add almond flour, protein powder, powdered peanut butter, cottage cheese, maple syrup, and vanilla. Blend on medium-high speed using the tamper attachment of the blender to push down the ingredients next to the blade. Blend for 30 seconds, or until the mixture is smooth.