The Kitchen is My Playground

NOBAKE CHERRY YUM YUM Recipe Cherry yum yum recipe, Cherry

Preheat the oven to 350 degrees Fahrenheit. For the crust, mix the graham cracker crumbs with the melted butter and sugar. Reserve 1/4 cup for the top, then mix in the chopped nuts, if using. Press the mixture into a 9×13-inch baking dish and bake for 10-15 minutes. Set aside to cool.

Cherry Yum Yum (+Video) The Country Cook

Step 1. In a medium bowl, combine the graham cracker crumbs, butter and 1½ teaspoons salt. Stir thoroughly to combine, then set aside. Step 2. Add the cream cheese, sugar and remaining salt to a large bowl, if using a hand mixer, or to the bowl of a stand mixer fitted with a whisk attachment.

Cherry Yum Yum With Dream Whip DREAMAIP

Then add chopped pecans. Press into the bottom of a 9x13-inch pan. Bake 20 minutes at 350 degrees. Cool. Prepare Dream Whip according to package directions. Beat together softened cream cheese and powdered sugar. Add the prepared Dream Whip and mix thoroughly. Spread 1/2 of this mixture over the cooled crust. Top with the cherry pie filling.

Cherry Yum Yum Recipe Details, Calories, Nutrition Information

Pour melted butter over the crumbs, stirring well to coat. Then add sugar to the mixture and incorporate, using a wooden spoon or your hands. Press the mixture into an 8-inch glass baking dish or deep pie pan and allow to cool. Reserve about 1/4 cup of the graham cracker crumb mixture to sprinkle on top of the dessert.

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Set it aside. Now, make the whipped cream mixture. Add 8 oz room-temperature cream cheese, 3/4 cup granulated sugar, and 1 tsp salt in a large mixing bowl. Whisk using an electric mixer for about a minute. Next, add 2 cups of chilled heavy whipping cream and 1/4 tsp almond extract. Continue mixing until stiff peaks.

NoBake Cherry Yum Yum Recipe l™ {Fast + Easy}

1 (22 ounce) can cherry pie filling. MIx together graham cracker crumbs and butter, pack into 8 inch square baking dish. Set aside. In a large bowl using an electric mixer, beat Dream whip mix and milk until stiff. Add the sugar, vanilla and cream cheese, beat until well mixed. Pour half of the cheese mixture over crust.

Pin on No Bake Desserts

Melt butter and pour into crumbs. Press 1/2 in dish. Mix dream whip according to directions. In a separate bowl mix cream cheese, sugar and vanilla. Pour into dream whip and blend. Pour 1/2 mixture in dish over crumbs. Add 1/2 cherries. Layer the rest alternating. Of course over the years we have changed some things to make it a little better.

Mom's recipe card journey CHERRY YUM YUM

Allow the crust to cool completely. Using either a stand mixer or a medium-sized mixing bowl and a handheld mixer on medium-high speed, beat the cream cheese for 1-1½ minutes until smooth. Add 1 of the 8-ounce containers of thawed whipped topping, powdered sugar, and vanilla for 1½-2 minutes until smooth.

yum yum dessert recipe

In a medium bowl, combine melted butter with graham cracker crumbs. Set aside 2 tablespoons of the crumbs (we'll use that for the topping.) Spread the rest of the crumbs into a 9×9-inch baking dish. Push down with your hands to make a flat layer. Next, combine softened cream cheese with 1/2 cup sugar.

cherry yum yum pie

Here is a detailed list of the ingredients you'll need to create this scrumptious No-Bake Cherry Yum Yum dessert: 2 cups graham cracker crumbs. 1/2 cup melted butter. 1/4 cup granulated sugar. 8 ounces cream cheese. 1 cup powdered sugar. 1 teaspoon vanilla extract. 2 cups whipped cream or Cool Whip. 1 can (21 ounces) cherry pie filling.

Easy No Bake Cherry Delight Flour on My Fingers

Step 1. While the oven is preheating, combine melted butter and graham cracker crumbs in a medium bowl. Step 2. Carefully, press the crust mixture into the bottom of the baking dish. Bake the crust for 10 minutes and allow to cool completely before topping with the filling.

Cherry Delight Modern Mommyhood Cherry delight dessert, Cherry

Mix butter, graham cracker crumbs and sugar in a medium bowl. Press 1/2 of graham cracker mixture in bottom of 9×13 baking dish making a crust. Beat together milk, cream cheese and Dream Whip with a mixer until thick and smooth. Spread 1/2 of cream cheese mixture on crumb crust.

The Kitchen is My Playground

Prepare the Cream Cheese Mixture: With an electric mixer, cream together softened cream cheese, 1/2 cup confectioners' sugar, and almond extract until smooth. In a separate bowl, whip the whipping cream, 3 tablespoons granulated sugar, and vanilla extract until stiff peaks form.

NOBAKE CHERRY YUM YUM Cherry yum yum recipe, Cherry desserts, Cold

Either garnish it with Cool Whip or real whipped cream. To make a topping with whipped cream, beat 1 1/2 cups / 350 ml / 12 fl oz heavy cream with 3 tablespoons powdered sugar and 1 teaspoon vanilla extract until soft peaks form. Dollop over the cherry layer. Hold off on the whipped cream until shortly before serving.

NOBAKE CHERRY YUM YUM (+Video) The Country Cook

Pour the crackers into a large bowl. 3.Melt butter. Add butter and measured sugar to graham crackers and mix well. 4. Pour the crumb mixture into the 9×13 dish, pressing into the bottom of the dish to make an even base. This is the crust to the no-bake cherry-delight recipe. Set the 9×13 dish aside.

NoBake Cherry Yum Yum Recipe l™ {Fast + Easy}

Set aside. In a large bowl, beat Dream Whip and milk until you get stiff peaks. Add room temperature cream cheese, vanilla extract, and granulated sugar, mixing until well combined. Spread half of the filling over the crust. Top with the cherry pie filling. Spread the other half of the Dream Whip mixture over the cherries.