Bacon Cheeseburger Roll Up

Start with your favorite burger toppings, roll 'em up in pizza dough

Preheat the oven to 400 degrees. Cook bacon over medium heat in a large skillet until crisp. Remove the cooked bacon with a slotted spoon and set aside on a paper towel lined plate. Discard the bacon grease in the skillet. Cook the ground beef, onion, garlic, kosher salt and pepper in the same skillet over medium heat until cooked through.

Jo and Sue Loaded Bacon Cheeseburger Roll Ups

Preheat oven to 450 degrees F. Roll out/stretch pizza dough and pre-bake the dough for 6 minutes. Cook ground beef in a skillet over medium heat, browning and breaking up into small pieces until it's cooked through. Remove grease. Combine pizza sauce ingredients in a small bowl. Spread sauce on pre-baked pizzas.

Bacon Cheeseburger RollUp The Farmwife Cooks

How to Make Cheeseburger Pizza. 1: Make the sauce by stirring the ingredients together. 2: Cook the ground beef and season with the seasoned salt. 3: Stretch or roll your dough out. Reserve about 2 tablespoons of the burger sauce and spread the remaining sauce over the top of the dough. 4: Add half of the cheese to the top of the sauce.

Bacon Cheeseburger RollUp Whats Cooking Love?

Bake. Place the rolls with burger mixture into the preheated oven and bake for 20 minutes or until golden brown. While the rolls are baking, prepare the sauce by mixing all the ingredients together in a bowl until well mixed. Let the rolls cool for 5 minutes, then serve with the dipping sauce and enjoy.

Cheeseburger Roll Ups

Remove from heat. Unroll the pizza dough on parchment paper or sprayed sheet. (Or form a thin rectangle with homemade dough.) Spread with mixture. Roll up dough starting at a long side. Pinch the seam closed. Place seam-side down on sheet. *When using the easy 20-minute dough recipe, I increase the ground beef to at least 1 1/2 pounds.

Jo and Sue Loaded Bacon Cheeseburger Roll Ups Bacon cheeseburger

Cook the bacon for 5 minutes, then add the beef and onions. Break the beef into small pieces. Once browned, drain any excess fat. Roll out the dough. Combine the thawed rolls and roll out into a 12″x18″ rectangle. Assemble the pizza roll. Spread the pizza sauce over the dough, followed by the bacon and beef.

Easy Bacon Cheeseburger Pizza Rolls l A Farmgirl's Dabbles

Return meat mixture to skillet. Add Velveeta; cook until melted, stirring frequently. Cool 10 min. Unroll dough onto baking sheet sprayed with cooking spray. Press into 15×8-inch rectangle; top with meat mixture. Roll up, starting at one of the long sides. Make sure the roll up is seam-side down. Bake 20 to 25 min. or until golden brown.

Bacon Cheeseburger RollUp Recipe Cully's Kitchen

For the Roll-Ups. Preheat oven to 400°F. Line a sheet pan with parchment paper; set aside. Working on a well-floured surface, roll dough into a 16"x8" rectangle. Spread hamburger filling evenly over dough, leaving ½" border on edges. Sprinkle cheese evenly on top.

Favorite Cheeseburger Pizza Recipe How to Make It

On a sprayed cookie sheet, unroll a prepackaged pizza dough. Spread half of the hamburger meat over the pizza. Top with 1 cup cheese. Add bacon bits on top of the cheese. Sprinkle with onion powder. (Or diced onion!) Starting from one end, roll the dough up with all of the meat and cheese inside. Pinch closed the sides.

Bacon Cheeseburger RollUp The Farmwife Cooks

Step 2: Take out a large cookie sheet or tray and lay out several tortillas. Step 3: Spread a layer of cheese sauce over each one. Step 4: Sprinkle a layer of ground beef on top of the nacho cheese. Step 5: Place a layer of lettuce on the ground beef mixture followed by the tomatoes on top of the lettuce.

How To Make the Best Basic Pizza Dough Recipe Pizza recipes dough

This cheeseburger pizza recipe takes a total of 30 minutes from start to finish! Heat a large non-skillet over medium heat, add in ground beef and steak seasoning, then cook until the beef is no longer pink. Drain the grease and set aside. Roll out the pizza dough and spread on fry sauce. Top with cooked beef, then onions.

Bacon Cheeseburger Roll Up

Preheat oven to 400°F. Spray a 12-cup muffin tin with nonstick cooking spray; set aside. Working on a lightly floured surface, roll dough into a 12"x15" rectangle. Spread hamburger filling evenly over dough, leaving ½" border on edges. Sprinkle ~¾ of the shredded Cabot cheese evenly on top.

Jo and Sue Loaded Bacon Cheeseburger Roll Ups

2. Brown ground beef with bacon and onions in a large skillet on medium-high heat. Drain, return meat to skillet and add Velveeta. Cook 5 minutes or until melted, stirring frequently. Cool 10 minutes. 3. Unroll pizza dough on prepared sheet pan and press into a 15x8-inch rectangle. Top evenly with meat mixture. Starting along a long side, roll.

Two Ingredient Pizza Dough Recipe The Gunny Sack

Spread the meat mixture over the entire piece of dough. Roll the dough up, using the wax paper to help you roll it. Once you're at the very end, pick up the wax paper, cradling the roll up and roll it off the paper and onto a sprayed baking sheet. Bake for 18-20 minutes. Let cool for 10 minutes before slicing.

Cheesy Pizza Roll Ups Feeding Tiny Bellies

Heat oven to 400°F. Unroll pizza dough onto baking sheet sprayed with cooking spray; press into 15x8-inch rectangle. Top with meat mixture to within 1/2 inch of edges; sprinkle with cheese. Roll up, starting at one long side. Rearrange if necessary so roll is seam side down on baking sheet. Bake 20 to 25 min. or until golden brown.

Bacon Cheeseburger RollUp Plain Chicken

Remove from heat and let cool for 10 minutes. Unroll crust onto a baking sheet sprayed with cooking spray. Spread hamburger mixture on crust. Roll up crust and mixture. Place on baking sheet seem side down. Bake at 400 degrees for 20 to 25 minutes or until golden brown. Let roll sit for 5 minutes before serving as the inside will continue to cook.