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Busy Day Soup is an easy soup recipe your family will love! It's quick

Brown beef: Heat oil in a Dutch oven or large pot, and brown the beef. Step 2. Add broth and vegetables: Stir in onion soup mix, then broth, tomatoes, and vegetables. Bring to a boil. Step 3. Add pasta: Add pasta; boil for 10 minutes. Remove from heat and serve.

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How to Make in the Slow Cooker. You can also make Busy Day Soup in the slow cooker. Cook the ground beef first on the stove. Add all the ingredients except the pasta to the slow cooker. Cook on low heat for 6 hours. Add in the uncooked pasta when there is only 30 minutes left of cooking time.

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1. Cook the beef. Add olive oil to a pan on medium heat. Cook the beef until it's no longer pink and browned. Drain any excess grease. 2. Add all the ingredients. Add the ground beef, onion soup mix, beef broth, diced tomatoes, and frozen vegetables to the slow cooker. Do not add the pasta yet!

Busy Day Soup Simply Stacie

Step 2: Stir in the tomato paste, beef bouillon, onion flakes, onion powder, garlic powder, paprika, and ground black pepper. Stir until dissolved. Step 3: Add the meatballs, frozen vegetables, and canned tomatoes to the soup, and bring the soup back up to a boil. Step 4: Once boiling, add the dry macaroni noodles.

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Add in the water, onion soup mix, meatballs, tomatoes, macaroni and frozen veggies. Turn off sauté setting. Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 1 minute. When time is up let the pot sit for 10 minutes and then move the valve to venting. Remove the lid.

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In a large soup pot or Dutch oven, cook the ground beef over medium-high heat. 1 pound lean ground beef. Drain the fat off the beef and return it to the pot. Add in the ingredients for the base of the soup. 1 packet onion soup mix, 5 to 6 cups water, 1 28 ounce can petite diced tomatoes. Bring the soup to a boil.

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Set the heat to medium-low and allow the soup to simmer for about 20 minutes. 1 packet onion soup mix, 5 cups water, 1 can (28oz) diced tomatoes. Add the Macaroni and Vegetables. Add the macaroni and frozen vegetables to the pot and cook on medium heat for 10 more minutes.

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Instructions. Warm the olive oil in a large pot. Then add the onion, garlic and sausage. If using uncooked sausage, remove the casing and then brown the sausage. If using fully-cooked smoked chicken sausage (like kielbasa), then just sauté a few minutes. Stir in the Italian seasoning until the spices become fragrant.

Busy Day Soup Simply Stacie

Ingredients You'll Need for Busy Day Soup Recipe: Ingredients: Quantity: Olive oil: 1 tablespoon: Finely chopped onion: 1 large: Minced garlic: 2 cloves: Peeled and diced carrots: 2: Diced celery stalks: 2: Diced potatoes (optional) 1 cup: Diced tomatoes (canned or fresh) 1 cup: Kidney beans, drained and rinsed: 1 can (15 oz) Frozen peas:

Busy Day Soup Simply Stacie

To make this Busy Day Soup recipe, you will need the following ingredients: 2 cups of diced chicken breast; 1 onion, chopped; 2 cloves of garlic, minced; 2 carrots, sliced; 2 celery stalks, chopped; 1 can of diced tomatoes; 4 cups of chicken broth; 1 cup of frozen corn; 1 cup of frozen peas;

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In a large stock pot or Dutch oven, heat the olive oil over medium heat. Add the onion and garlic, and cook until softened and fragrant, about 5 minutes. If using meat, add it to the pot and cook until browned. Drain fat, if necessary. Stir in the mixed vegetables, diced tomatoes, broth, and onion soup mix.

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Remove and discard any excess fat. Sprinkle onion soup (1 (1-ounce)package) over beef and stir. Stir in broth (4 cups), tomatoes (1 can), and vegetables (12 ounces). Bring to a boil. Add pasta (1 cup); boil for 10 minutes. Remove from heat and serve. Pass a bowl of Parmesan cheese to sprinkle on top.

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Add the beef broth, stewed tomatoes and tomato sauce to ground beef and onion soup mixture. Bring to a boil and simmer for an hour. Beak up the stewed tomatoes using potato masher or a spoon. Add the frozen mixed vegetables and pasta. Bring to a boil and cook until the pasta is tender 6-8 minutes.

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Instructions. In a large pot or dutch oven, over medium heat, brown the ground beef in the olive oil. Drain excess fat if desired. To the cooked beef, add the soup mix, diced tomatoes, beef broth, and water. Stir to combine. Bring to a boil. Reduce heat to low and simmer for 15 minutes.

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Cook the macaroni according to the directions. In another pot, heat the olive oil. Add the ground beef, browning it while breaking the meat into small pieces with a fork. Drain any excess fat. Add the onion soup mix to the ground beef. Stir well. Stir in the broth, diced tomatoes, and mixed vegetables.

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Instructions. Put into a crock pot or pan and heat up! Add a little sour cream on top if you like. Yum. If you are looking for a quick and easy soup recipe, this Busy Day Soup is fabulous! Perfect for a busy day!