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Natural creamy peanut butter: The only ingredients listed on the jar are peanuts and salt; you should stir it well before using it. Sweetener: I use stevia glycerite. Cocoa powder: I use unsweetened, Dutch-processed cocoa powder. It's milder, darker, and less acidic than natural cocoa powder.

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The butter serves two key purposes here — it add an abundance of fat calories into the mix and it also gives these fat bombs their delicious buttery flavor. For the sweetener, I recommend using Stevia because it's an all-natural alternative to other zero calorie artificial sweeteners.

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Keto Nut Butter Fat Bomb, Crunchy - Macadamia Low Carb Nut Butter Blend, Keto Almond Butter with MCT Oil, Cashews (10oz) dummy. Spread The Love UNSALTED Almond Butter (All Natural, Vegan, Gluten-free, Creamy, No added salt, No added sugar, No palm fruit oil, Not pasteurized with PPO) (10-Pack)

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Making The Fat Bombs. Pour the cold cream cheese, almond butter, and vanilla extract into the bowl of a stand mixer. Combine the 3-ingredient fat bomb batter for about 30 seconds. You can also use an electric beater to beat the batter for 30 to 45 seconds in a large mixing bowl until it forms a thick and consistent batter.

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Instructions. Put all the ingredients into a food processor and pulse a few times until it is all chopped and well-blended. Use a spatula to scrape the butter out of the food processor and put it onto a sheet of plastic wrap. Use the plastic to form the butter into a 4-5 inch log, and wrap it well.

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What Are Fat Bombs? Fat bombs are high-fat sugar-free bites eaten as snacks that are one of the best tools to have in your Keto toolbox. Made to be high in fat and low in carbs, a 30-gram fat bomb typically reaches over 20 grams of fat content. So a fat bomb is exactly what its name suggests, a concentrated amount of fat.

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Add butter, cinnamon, honey/stevia, and vanilla extract to your food processor. Process for a couple of minutes to mix ingredients and achieve slightly whipped taste. Stop food processor as necessary to scrape down the bowl and reincorporate ingredients.

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111 January 13, 2019 Jump to Recipe These (3 ingredient!) buttercream keto fat bombs are ridiculously easy and shockingly delicious! Expect pure melt-in-your-mouth goodness, at just 0.1g net carbs a pop! Buttercream Keto Fat Bombs Melt-In-Your-Mouth! These keto buttercream fat bombs are based on our famous cream cheese buttercream frosting.

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Instructions. In a small saucepan over medium-low heat, melt the butter and almond butter. Remove from the heat. Add in the vanilla and cinnamon, stirring until well-combined. Line a muffin pan with liners and equally distribute the mixture into the pan. Freeze for 30 minutes to 1 hour.

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Jump to Recipe These Keto Brown Butter Bites are a delicious and fun way to get your fat content up if you are doing High Fat Keto or Carnivore! Delicious caramel taste without the sugar or sweeteners! You can of course add your sweet touch using a keto friendly sweetener if you wish!

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Published on January 12, 2020 Jump to Recipe · Print Recipe Almond Butter Keto Fat Bomb Recipe: a quick & easy recipe for the best keto fat bombs—only 3 ingredients & 5 mins to prep. Deliciously creamy, satisfying almond butter fat bombs that are: Low Carb, Keto, Vegan. Only 1 Net Carb per fat bomb. this recipe Happy Sunday!!

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Recipe: Butter Bombs - Mini Bite Sized Biscuits. Preheat oven to 400 degrees F. Spray a 24 count mini muffin pan with non-stick spray. Mix the flour, sour cream and butter until well blended. Scoop spoonfuls of the batter into the muffin pan and bake at 400 degrees F for about 10 to 12 minutes. Cook's Notes: These freeze nicely, just let them.

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Brown Butter Bites are also known as "Carnivore Candy," butter bombs, or keto fat bombs. (They're super yummy!) Are Brown Butter Bites carnivore? Are they keto-friendly? Brown Butter Bites are suitable for a carnivore diet because they are made from butter alone, which is an animal product.

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5 from 13 reviews. Author: Hey Keto Mama. Total Time: 5 minutes. Yield: 6 Fat Bombs 1 x. These Almond Butter Fat Bombs are very easy to make AND they're lick-the-bowl-delicious! With only 4 ingredients and less than 2 net carbs, you HAVE to try them the next time you need a sweet fix.

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