Baked Sweet Potato Slices Lindsay Ann Loft

Roasted Sweet Potatoes with Garlic Parmesan and Bacon — Eatwell101

Preheat oven to 180°C/350°F. Wash and slice the sweet potatoes into thin circles, approximately the same thickness. I find it easier to use a mandolin but you can also use a sharp knife. Place sweet potatoes in a large bowl, add olive oil, thyme leaves, grate in garlic and finely grate parmesan cheese.

Baked Sweet Potato Slices

Instructions. Preheat the oven to 400°F. Line a baking sheet with parchment paper and set aside. In a small bowl, whisk together olive oil and spices. Add sweet potato slices to a large ziplock bag. Pour the spice mixture over the potatoes and seal the bag.

Hasselback Sweet Potatoes (One Pan) One Pot Recipes

Coat each sweet potato slice with the egg mixture. Let the mixture drip a bit from the potato slices before placing it on the tray. Otherwise, the tray will be too wet and overflowing with the egg mixture. Place the coated sweet potato slices on a baking tray lined with parchment paper. Line them on a single layer.

This Creamy Sweet Potato Bake is a Holiday Side Dish Show Stopper

Slice the sweet potato into pieces that are about ¼ inch thick. Try to keep all pieces the same thickness. Add the cut sweet potatoes to a large mixing bowl. Top with melted butter. Mix until all pieces are covered with butter. Sprinkle the brown sugar and cinnamon evenly over the top of the sweet potatoes.

Garlic Parmesan Roasted Sweet Potato Recipe How to Roast Sweet Potato

Preheat oven to 400 degrees F. Wash and peel sweet potatoes. Slice into 1/4-inch rounds.***. For cinnamon sweet potatoes, stir sugar and cinnamon together in a small bowl. Place sweet potato rounds into a bowl. Pour olive oil over potatoes and toss to cover. Add seasoning, either savory or sweet, and toss to combine.

Baked Sweet Potato Slices The Devil Wears Salad

Instructions. Step by step instructions for how to make Baked Sweet Potato Slices: Preheat the oven to 200°C or 400°F. Peel the sweet potato. Using a mandoline, slice at 3 mm thickness. In a small saucepan, add butter, minced garlic, leaves of 4 sprigs of thyme and cayenne pepper. On low to medium heat, cook until butter is fully melted.

sliced baked sweet potato brown sugar

Instructions. Preheat the oven and prepare the pan. Preheat the oven to 375°F and adjust a rack to the center. Line a sheet pan with foil and coat it with the olive oil. Prepare the sweet potatoes. Wash and dry the sweet potatoes. Then slice them into rounds that are approximately ¼ to ½ inch thick.

baked sweet potato slices WoolyMossRoots

Place the ½" peeled and sliced sweet potato rounds on the baking sheet and mound them together in the center. Drizzle the melted coconut oil, maple syrup, salt, and cinnamon over the top of the sweet potatoes. Toss to combine right on the pan. Spread the sweet potatoes in a single layer on the baking sheet.

Oven Roasted Sweet Potatoes Recipe Sweet potato oven, Sweet potato

For more savory, use black pepper and garlic. To make a spicy version, use cayenne powder, chili powder and paprika. Slice sweet potatoes into equal sizes. This ensures even baking. For crispy potatoes, broil for 1 to 2 minutes. Or, air fryer for 3 to 4 minutes. Store leftovers in the fridge for up to 4 days.

Cheesy Sliced Potatoes Recipe Taste of Home

Instructions. Move the oven rack to the top slot and preheat the oven to 375 degrees. Peel the sweet potatoes and slice into 1/4" thick rounds. Place the sweet potatoes on a small baking sheet, touching but not overlapping. In a small bowl or ramekin mix together the brown sugar, cinnamon, ginger, and salt.

Baked Sweet Potato Slices Lindsay Ann Loft

Add all ingredients to a large mixing bowl. Toss to combine, ensuring that the slices are completely covered with a light coating of oil. Arrange sweet potato slices in a single layer on the prepared baking sheet. Roast in oven for 30 minutes or until slices are lightly browned and fork tender.

Thinly sliced and baked sweet potatoes nicely stacked on a baking tray

Preheat the oven to 400ºF. Prepare a large baking sheet with parchment paper. Wash & peel the sweet potatoes. Slice into rounds about ¼ - ½" thick. Add the slices to a large bowl and add the melted butter, olive oil, honey, salt, & pepper. Add just the thyme leaves and discard the stems. Tear the sage leaves.

Easy Roasted Sweet Potatoes Recipe Healthy Holiday Side Dish

How to make baked sweet potato slices. Preheat oven to 375F/190C, line a baking sheet with parchment paper, or alternatively use a nonstick tray. Wash the sweet potato clean under cold running water and pat it dry with a kitchen towel. Using a sharp knife or vegetable peeler, peel the potato if you wish.

No Boil Candied Sweet Potato Casserole I Wash You Dry

Instructions. Preheat the oven to 450ºF or 225ºC. Line a large baking sheet (or 2 smaller baking sheets) with parchment paper or lightly oiled aluminium foil for easier clean up. Place the sweet potato slices on the sheet pan (s) then toss well with the olive oil, salt and pepper.

Baked sweet potato is a healthy side dish or main meal. Learn how to

Preheat oven to 375 F. Place sweet potato slices on a foil-lined baking sheet. Drizzle with olive oil, season with salt, black pepper, and rosemary. Toss to coat. Roast sweet potato slices in the preheated oven for about 30 minutes until sweet potatoes are soft and golden brown. Serve warm.

These salty, crispy roasted Hasselback Potatoes are one of my favorite

Preheat the oven to 400 F. Peel the sweet potatoes and cut the sweet potatoes into the desired shape. Place the slices in a mound on a baking baking sheet, pour over remaining ingredients then mix every thing together with your hands to evenly coat the slices. Spread the sweet potatoes into an even, single layer.