Sour Cream and Chive Baked Potato Nutrition Facts Eat This Much


Baked Sweet Potato with Sour Cream and Mint Recipe Baking sweet

Place the potato or potatoes in a bowl and drizzle the oil on them. Make sure they are coated all over. Then sprinkle on the Kosher salt. Place the potatoes in the oven directly on the rack and bake for 75 to 90 minutes. Until they are soft when poked with a fork. The outer skin will be a little crispy/crunchy.


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A small 2.5-inch baked russet potato, which weighs about 5 ounces, contains 134 calories, the same-sized white baked potato contains 130 calories and a small red-skinned potato contains 123 calories. Each tablespoon of reduced-fat sour cream adds 22 calories and each tablespoon of fat-free sour cream adds 9 calories.


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Preheat the oven to 400℉. 8 large russet potatoes. Wash the potatoes well, then place on a rimmed baking sheet (optional, can also put directly in the oven) and prick on all sides with a sharp paring knife or fork. Rub the outside with a little olive oil and sprinkle on kosher salt. olive oil, kosher salt.


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Find detailed calories information for Baked Potatoes including Popular Sizes of Plain Baked Potato and Popular Types of Stuffed Baked Potato. Register | Sign In.. Baked Potato Stuffed with Sour Cream: 16.00: 39.11: 6.14: 316: Baked Potato Stuffed with Chili: 7.48: 44.37: 7.99: 267: Baked Potato Stuffed with Bacon and Cheese: 13.72: 38.92:


Sour Cream and Chive Baked Potato Nutrition Facts Eat This Much

Loaded Baked Potato (with Butter, Sour Cream, Cheese, Bacon Bits & Onions) Sizzler 1 serving 450 Calories 52 g 22 g 11 g 4 g 15 mg 11 g 430 mg 2 g 0 g Find on Amazon Percent calories from.


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If you order a 6-ounce potato topped with about 3 tablespoons of sour cream and 1 tablespoon of chives at your favorite restaurant, you'll be consuming around 250 calories. A larger fast-food baked potato with sour cream and chives weighing about 10.5 ounces contains about 393 calories. Add a tablespoon of butter or margarine to either of these.


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Step 3: Preheat the oven to 425 degrees F. Step 4. Add the diced potatoes, salt, pepper, and garlic vinaigrette to a large mixing bowl. Toss until the potatoes are evenly coated. Step 5: Coated an 8×10-inch baking dish with nonstick cooking spray. Transfer the potatoes to the prepared baking dish.


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Preheat oven to 375 degrees. Step 2: Wash and scrub potatoes until clean. Step 3: Pierce the potatoes 6 to 8 times with a fork. Drizzle olive oil over each one. Step 4: Rub in with your hands or use a brush and generously season with salt. Step 5:


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Baked Potato Calorie Calculator. October 10, 2023 by GEGCalculators. The calorie content of a baked potato can vary depending on its size and toppings. On average, a medium-sized baked potato without toppings contains about 130-150 calories. Adding butter or other toppings can significantly increase the calorie count.


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There are 393 calories in 1 piece of Baked Potato Topped with Sour Cream and Chives. Get full nutrition facts and other common serving sizes of Baked Potato Topped with Sour Cream and Chives including 1 oz and 100 g.. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day.


Can I reheat a baked potato with sour cream? YouTube

Directions. Pierce potatoes all over with a fork. Place in the microwave and cook at 50% power, turning once or twice, until the potatoes are soft, about 20 minutes. (Or, use the "potato setting" on your microwave and cook according to the manufacturer's instructions.) Combine sour cream, yogurt, parsley, scallions (or chives), mustard, salt.


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Share or Like this Food. Baked potato, with sour cream, skin eaten (1 medium) contains 37.5g total carbs, 33.7g net carbs, 9.8g fat, 4.8g protein, and 251 calories.


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Bake the potatoes in the oven at 400 F (200 C) for about 45 min up to 1 hr. When the skin is crispy, and the fork goes easily through the potato, take the potatoes out of the oven and let them cool for several minutes. Cut the potatoes open and add the green onion and sour cream topping. Topping prep.


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Wash your potatoes, and then dry them off. Rub olive oil over the potatoes. Set the potatoes into the air fryer and set the temperature to 400 degrees F for 35-40 minutes. (air fryer setting) Remove when fork-tender. Cut the potatoes open, add a tablespoon of sour cream, and sprinkle some diced chives on top.


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Calories in a Baked Potato. A medium-sized baked potato, approximately 2.5 to 3 inches in diameter, contains about 168 calories when cooked without any toppings. This serving size also provides about 4 grams of protein, 37 grams of carbohydrates, and 4 grams of fiber, making it a filling and nutrient-dense option.


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Calories and nutrition facts for "Baked Potato with Sour Cream"! Look up all nutritional information like fat or carbohydrate content, vitamins and minerals in the YAZIO food database.. Baked Potato with Sour Cream. Caloric Value. 393 cal Carbohydrates. Protein. Fat. 50.0 g 6.7 g 22.3 g Caloric Value. 393 cal Carbohydrates. 50.0 g Protein. 6.