Baileys Hot Chocolate Mug Pack 750ml > Liqueur

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Instructions. Prepare the hot chocolate according to your own recipe or the package instructions. Pour prepared hot cocoa into a tall mug. Add the Bailey's Irish Cream. Top with whipped cream and chocolate shavings. Place a candy cane stick into the mug. Serve immediately.

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How to make hot chocolate with Baileys. In the saucepan, combine milk, cocoa and dark chocolate. Stir with a whisk until the chocolate has melted. This only takes a few minutes and I highly recommend stirring the milk constantly. When ready, turn off the heat and stir in Baileys. Taste it and add sugar to your taste.

Baileys Hot Chocolate (Spiked Hot Cocoa) • The Heirloom Pantry

1 cup whole milk. 3 Tablespoon semi-sweet chocolate chips. 1 Tablespoon granulated sugar or granular monk fruit sweetener. Pinch/grind of salt. 1/4 teaspoon vanilla extract. 1 oz. Baileys Irish Cream liqueur. To a sauce pan, add the milk, chocolate chips, sugar and salt. Heat over medium-low heat. Using a whisk, stir often to help the sugar.

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Baileys Hot Chocolate Recipe. The recipe includes the ingredients right in its name: Bailey's Irish Cream and your favorite Hot Chocolate. We recommend starting with 4 ounces of your favorite hot chocolate (homemade is best but store-bought works in a pinch) and two ounces of Baileys Irish Cream. Combine them in your favorite mug and you are set!

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Using a sharp knife, cut the candy melts into triangular segments for the carrot noses (or mould orange fondant) and stick in place using a dab of writing icing (or if using writing icing for the noses, draw triangles on to the mallows). Draw mouth lines using dark writing icing. Put aside to set.

Hot Chocolate Baileys Irish Cream Drinks

Get cozy and unwind with a mug of Baileys Hot Chocolate! It features rich chocolate, creamy Baileys, and warm vanilla extract. This decadent hot chocolate requires minimal effort and only takes a few minutes to make! Prep Time 7 minutes mins. Total Time 7 minutes mins. Course: Drinks. Cuisine: American.

Baileys Hot Chocolate The World's Best! Amy Treasure

Reduce the heat to low and cook for 1 minute (to cook off floury taste of corn starch), whisking often (make sure that nothing sticks to the bottom and sides of the pot). STEP 4: Let stand for 2 minutes to cool slightly (whisk it from time to time) then whisk in Baileys. STEP 5: Pour into a heat-proof mug.

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Baileys hot chocolate mug, Funny mug for chocolate lovers, Chocolate doesn't ask questions, chocolate simply understands (11) $ 19.95. Add to Favorites Christmas Coffee Mug Lefty, Reindeers With and Without Caffeine, Holiday Cocoa Cuppa, Ceramic Drink Cup, December Hot Tea, Clever Home Gift $ 18.95. FREE shipping Add to Favorites.

Baileys Irish Cream Hot Chocolate Mr. B Cooks

Instructions. Heat the milk, chocolate chips, sugar, cocoa powder and vanilla extract together on a saucepan over medium heat. Whisk frequently as the chocolate melts. After a few minutes, once the chocolate is melted and mixture is smooth, remove the saucepan from the stove. Mix in the baileys. In a separate bowl, whip the cream, sugar and.

Baileys Hot Chocolate The World's Best! Amy Treasure

Place molds in the fridge for 10 minutes. Pop the boozy chocolate bombs out of the silicone mold and place on a baking sheet lined with parchment paper. Decorate: Drizzle the hot chocolate bombs with white chocolate. Enjoy: To serve, place a hot cocoa bomb in your favorite mug, then pour one cup of hot milk over it.

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Step 1: Add the cocoa powder, milk, sugar, and chocolate chips to a saucepan. Step 2: Heat over medium heat, being careful not to boil, stirring continuously until the chocolate has melted. Step 3: Remove from heat and add in the Baileys Irish Cream, stirring to combine. Step 4: Divide the hot chocolate between two mugs and garnish with whipped.

Bailey's Hot Chocolate Baking Beauty

Instructions. Add the milk, heavy cream, sweetened condensed milk and chopped chocolate to a pot on the stove over medium-low heat. Stir regularly as the mixture heats up and the chocolate melts. Add a pinch of salt, if desired (to taste). Pour into 4 mugs and stir a shot of Baileys Irish Cream liqueur into each mug.

Baileys Hot Chocolate

Warm over medium heat, whisking occasionally, until the cocoa powder and sugar are dissolved and milk in warmed through. Stir in chocolate melted. Add in Bailey's Irish Cream and vodka until combined. Remove from heat and divide between two mugs. Top with whipped cream and shaved chocolate.

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Baileys Hot Chocolate. Baking Mischief. Snuggling up in front of the fire with a mug of Baileys hot cocoa is sure to warm you right up. And this simple, homemade hot chocolate recipe is so easy, you can even make it in the microwave! Get the Baileys Hot Chocolate recipe at Baking Mischief. 14

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Microwave on high for 2 minutes. Whisk to combine melted chocolate chips, sugar, and cocoa powder into the milk. If the chips aren't completely melted, continue to microwave in 30-second intervals, stirring in between until smooth. Add Baileys Irish Cream and serve hot with optional toppings (ideas listed above!

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Add the vanilla extract and Baileys. Optional: blend using a milk frother or an immersion blender to create froth. Whip the cream and Baileys together until soft peaks form. Pour the drink into a mug and top with the whipped cream and a few chocolate flakes.