Mrs. Carter's Skillet Apple Pie Recipe Trisha Yearwood Recipes

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Skillet Apple Pie A Recipe from Trisha Yearwood Lemonade & Lipstick

Recipe courtesy of Trisha Yearwood Crustless Apple Pie with Granola Frozen Yogurt 0 Reviews Level: Intermediate Total: 2 hr 40 min (includes freezing time) Active: 40 min Yield: 4 servings.

Skillet Apple Pie (Adapted from Trisha Yearwood’s recipe) dmariedining

Staff Trisha Yearwood is a busy woman. She's an incredible singer, a talented chef, and now she's created her own furniture collection! We caught up with Trisha to ask her a few questions about her latest projects, and we got a delicious apple pie recipe… just in time for the holidays!

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Directions. Preheat the oven to 400 degrees F. Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top crust. To the melted butter, add the brown sugar and melt them together on medium heat, about 2 minutes. Remove from the heat and line the skillet with one of the pie crusts.

Cast Iron Skillet Apple Pie Recipe From Trisha Yearwood's Kitchen To You

1. In a small sauté pan, melt the butter over medium heat. Add the apples, cinnamon, nutmeg, ginger, brown sugar, salt, and 1/4 cup water, stir, and cover to bring to a simmer, 5 to 7 minutes.

Skillet Apple Pie A Recipe from Trisha Yearwood Lemonade & Lipstick

Chill a large metal mixing bowl and a wire beater attachment in the freezer for about 20 minutes. Pour the cream, cinnamon and sugar into the cold mixing bowl and beat until soft peaks form, 2 to 3 minutes; the mixture should hold its shape when dropped from a spoon. Don't overbeat or you'll have sweetened butter!

Mrs. Carter's Skillet Apple Pie Recipe Trisha Yearwood Recipe ABC

Directions. Preheat your Weber gas grill and the cast iron skillet to 400°F. Use an accurate probe thermometer to monitor the grill temp. Melt the butter in the skillet, reserving 1 Tablespoon of melted button for the top crust. Add brown sugar to the melted butter and melt together for 2-4 minutes. You may need to temporarily turn up the heat.

Mrs. Carter's Skillet Apple Pie Recipe Skillet apple pie, Apple pie

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Trisha Yearwood’s Skillet Apple Pie Recipe Yummly Recipe Skillet

wooden spoon trick. We want to cut through, but we don't want to go all the way down to the bottom, because we're not cutting slices. - OK. - And I'm going to get started on the butter. So I'm gonna put just a couple of tablespoons of butter in a little sauce pot,

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Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top crust. To the melted butter, add the brown sugar and melt them together on medium heat, about.

Skillet Apple Pie A Recipe from Trisha Yearwood Lemonade & Lipstick

Directions For the skillet apple pie: Preheat the oven to 400 degrees F. Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top crust. To the melted butter, add the brown sugar and melt them together on medium heat, about 2 minutes. Remove from the heat and line the skillet with one of the pie crusts.

Kitchen Craig Trisha’s Skillet Apple Pie

Nutrition Info An all-American classic gets upgraded with a fun twist: This unique streusel topping is the perfect balance between sweet and salty! Save Recipe Ingredients Deselect All Pie: 2.

Trisha Yearwood’s Skillet Apple Pie Recipe Yummly Recipe Skillet

Overview of Skillet Apple Pie As a fan of Trisha Yearwood's recipes, I've always been intrigued by her Skillet Apple Pie recipe. This dessert is a classic, and the cast-iron skillet adds an extra dimension of flavor to the dish.

Skillet Apple Pie A Recipe from Trisha Yearwood Lemonade & Lipstick

One 21-ounce can apple pie filling 2 tablespoons cinnamon sugar Cinnamon Whipped Cream: 2 cups whipping cream, chilled 1 teaspoon ground cinnamon 4 tablespoons sugar Visit Jan Can Cook for the complete recipe.

Skillet Apple Pie A Recipe from Trisha Yearwood Lemonade & Lipstick

This simple apple pie recipe comes from Trisha Yearwood's cookbook Trisha's Table. Yields: 6 serving (s) Prep Time: 10 mins Total Time: 40 mins Ingredients 1/2 c. (1 stick) plus 1 tbsp. salted butter 1 c. packed light brown sugar 2 (14-oz.) refrigerated rolled pie crust, or 1 recipe basic pie dough 1 (21-oz.) can apple pie filling 2 tbsp.