Orange JuiceApple Pie recipe from


Princesses, Pies, & Preschool Pizzazz Friday PieDay Robert E. Lee's

This easy apple pie recipe starts with my easy homemade apple pie filling. The first step is to peel and slice your apples. You want the apple slices to be about 1/4-inch thick. You will need about 8 cups of sliced apples (6-8 apples) to fill a deep dish pie dish. Place the sliced apples in a large bowl.


The secrets of prizewinning pie Orange County Register

1hr Ingredients: 9 Yields: 1 (9-inch) pie Nutrition information Advertisement ingredients Units: US 2 (9 inch) prepared pie pastry (homemade or store-bought, I use my No-Fail Butter Pie Crust Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust) 1 1⁄2 lbs granny smith apples, peeled, cored and cut into 1/3-inch cubes 1⁄2 cup sugar


Retro Apple Orange Pie/flan Dish Server by Ashley Ceramic Etsy

1. Prepare the pie crust. Shortcrust dough - Make a double batch of my (easy!) shortcrust pastry dough.Form two separate discs, wrap and chill for 1 hour in the fridge. Roll out - Unwrap one ball of dough and roll out on a lightly floured work surface into a round that is about 5 mm / 1/5″ thick (not too thin, it needs to be sturdy enough for lots of juicy filling!)


Baking Boy Apple CranberryOrange Pie

Instructions. The crust: Prepare my pie crust recipe through step 5. Make the filling: Stir the apples, cranberries, granulated sugar, cornstarch, orange zest, cinnamon, cloves, and nutmeg together in a large bowl. Set filling aside as the oven preheats. Preheat oven to 400°F (204°C).


Retro Apple Orange Pie/flan Dish Server by Ashley Ceramic Etsy

Step 1 Heat oven to 450°F. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. In large bowl, stir together remaining ingredients. Spoon into crust-lined pie plate. Top with second crust. Crimp edges of the crusts together, removing any excess.


Свежая домашняя выпечка, рецепты пирогов, рецепты выпечки, торты

The very best pie apples By PJ Hamel In a medium bowl, mix the apples with the remaining 1 tablespoon flour, the cinnamon, and the boiled cider, if using. Transfer to the pan and dot with the butter. Pour the cranberry mixture over the apples and sprinkle with the remaining pecans. Roll the second piece of pastry into an 11" circle.


apple (and orange) pie making of 4 Free Photo Download FreeImages

1 Heat oven to 450°F. Place 1 pie crust in ungreased 9-inch glass pie plate. Press firmly against side and bottom. In large bowl, stir together remaining ingredients. Spoon into crust-lined pie plate. Top with second crust. 2 Crimp edges of the crusts together, removing any excess.


Everyday Vegan AppleOrange Pie

Combine sugar, flour, nutmeg, orange juice, and melted butter; mix thoroughly. Put apples in unbaked pie shell; pour liquid mixture over apples, and arrange pastry strips in lattice fashion over top. Bake at 400℉ (200℃) for 15 minutes; reduce heat to 250 degrees and bake 35 to 40 minutes longer. * not incl. in nutrient facts.


Provençal style apple & orange pie with thyme www.kwestias… Kwestia

orange-glazed apple pie (1 rating) Recipe by theresa dibert @atlantismoons oddville, KY MY FAVORITE APPLE PIE. I LIKE LOTS BUT THIS IS MY FAVE. EASY TO MAKE AND IT FREEZES UP GREAT. SO WHEN APPLE SEASON IS IN MAKE A BUNCH AT ONE TIME AND STICK EM IN THE FREEZER. (1 rating) yield 6 -8 cook time 45 Min Ingredients For orange-glazed apple pie


ΣΥΝΤΑΓΕΣ ΤΗΣ ΚΑΡΔΙΑΣ Apple Orange Pie

Preheat oven to 400 degrees. Line a 9 inch pie plate with one of the crusts from the purchased package. In a large bowl, combine the sugar, flour, cinnamon and salt. Add apples, toss to coat. Spoon apple mixture into crust.


ΣΥΝΤΑΓΕΣ ΤΗΣ ΚΑΡΔΙΑΣ Apple Orange Pie

Preheat oven to 400°F (200°C). Pastry: Combine flour and salt in large mixing bowl. Cut room temperature shortening into flour with pastry blender or 2 knives until mixture is uniform and shortening resembles large peas. Beat egg, water and vinegar together. Pour all liquid evenly over flour mixture.


Apple and Orange Pie Decorations View from Above on Wooden Table Stock

By Angelina Papanikolaou January 22, 2024 Jump to Recipe Print Recipe Juicy and zesty Orange Pie Recipe that's a breeze to whip up! Featuring a crumbly graham cracker crust and a lusciously creamy orange filling, this pie is a citrus lover's dream.


ΣΥΝΤΑΓΕΣ ΤΗΣ ΚΑΡΔΙΑΣ Apple Orange Pie

ingredients Units: US Orange Pastry 1 orange 350 g flour 175 g butter Filling 100 g golden caster sugar 3 tablespoons flour 3⁄4 teaspoon cinnamon 1 grated orange, zest of apple (granny smith or bramley) Topping 1 egg white, lightly beaten 3 tablespoons golden caster sugar whipped cream, to serve directions


GlutenFree Spiced Apple + Orange Pie that won't Disappoint Spiced

Are you ready? First: let's prepare the pie crust There are a few simple ingredients: butter, sugar, one egg, flour, baking powder, and a little salt. You also need some orange marmalade and apples for the filling. But that's it. There are several kinds of ? Don't worry as we are going to make the easiest one: a traditional pie crust.


Retro Apple Orange Pie/flan Dish Server by Ashley Ceramic Etsy

Ingredients Preheat oven to 350 8 thin orange slices, seedless 6-7 cups apple chunks, bite size, washed, skin on, crisp apple type (i.e., honeycrisp) 1 lemon, zest and juice ½ cup golden raisins ¼ cup dark brown sugar, packed ¼ cup flour, all-purpose ¼ tsp. sea salt 1 tsp. ground cinnamon 1 tsp. ground nutmeg 5 Tbl. butter, salted and diced


Happy Kitchen. Apple Orange Pie.

Drain orange slices and peel; press out excess liquid and set aside. Preheat oven to 400°F (205°C). Line bottom of 9-inch pie pan with half of pastry. In large bowl, combine brown sugar, flour, cinnamon, and ginger; add apple slices and toss until evenly coated. Place half the apples in pastry-lined pan; top with cooked orange slices and peel.