Apple Cider Jello Shots With Fireball Whiskey Recipe Dandk Organizer

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Step 1: For the best flavor, combine all of the ingredients except for the soda and ice in a large pitcher or punch bowl. Step 2: Refrigerate for several hours (or more). Step 3: Add the soda and ice just before serving so it's fresh! Or serve over ice so the punch doesn't get diluted while sitting in the bowl!

Fireball whiskey and cranberry juice. Tastes just like a candy apple

Gather the simple ingredients - apple cider, Fireball Whiskey (or any cinnamon flavored whiskey), vanilla vodka and some sugar. The sugar isn't necessary and can be switched with honey but the sweetness really adds a dimension to the overall drink. Pour apple cider into a tall mug, about 6 ounces works well. Add a jigger (1-½ oz) of whiskey.

Apple Cider Punch Recipes Blain's Farm & Fleet Blog

In a large pitcher, pour in 5 cups of apple cider and 2.5 cups of Fireball. Stir and place in the fridge until you are ready to serve. Once ready to serve, pour 6 oz. into glasses with ice. Keyword apple cider fireball, fireball and apple cider, fireball cocktails.

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Mix it up: Pour your apple cider, ginger ale, and orange juice into a large pitcher or punch bowl. Add the fruits: Toss in your sliced apple and orange slices. Spice it up: Add those cinnamon sticks and give it a good stir. Add apple cider. Add orange juice.

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Add in your fireball whiskey. Drizzle the caramel sauce over the ice. This will thicken it as if you had put it onto ice cream. Add in your apple cider and cranberry juice. Adding apple cider. Adding cranberry juice. Stir lightly, garnish with a slice of fresh apple, and serve cold.

Fireball and Apple Cider A Couple Cooks

Instructions. Fill a glass halfway with ice. Add the Fireball whiskey and then drizzle the caramel sauce over the ice. Add the apple cider and cranberry juice. Stir and serve! Garnish with an apple slice and add a cinnamon stick stirrer, if desired.

Fireball and Apple Cider A Couple Cooks

THANKSGIVING PUNCH. Yield: 20 SERVINGS. Prep Time: 10 minutes. Total Time: 10 minutes. This delicious Thanksgiving punch is filled with apple cider, cranberry juice, fireball whiskey, ginger beer and triple sec for an easy holiday punch BIG on flavor!

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STEP 1: Wash, core and chop a fresh apple. Use one large slice of chopped apple per drink. STEP 2: Add a cinnamon sugar rim to your glass (see the instructions in the first recipe above). STEP 3: Fill half your glass with ice and then add the chopped apple. STEP 4: Add a 1.5 ounce of Fireball Cinnamon Whiskey.

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Use a large punch bowl. This recipe makes 2 gallons of punch, you could also use a couple of large pitchers or a large beverege dispenser. Pour the chilled apple cider, Fireball whisky, orange juice concentrate, and chilled Prosecco into the bowl, pitcher or beverage dispenser. Add garshes; sliced apples, oranges, cinnamon sticks, and star anise.

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Fireball whisky - This adds the cinnamon that really makes the drink taste like apple pie. You'll need 1 ounce for a single serving, or 8 ounces to make a pitcher. hard apple cider - I like Strong Bow cider, but you can use whichever kind is your favorite. You'll need 6 ounces (about ½ bottle) for 1 single serving or 48 ounces (about 4.

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Instructions. Take a cocktail glass, dip the rim in a water on a small plate. Then dip into cinnamon and sugar poured onto a small plate. Spin glass to cover completely. Fill cinnamon and sugar rimmed glass with ice. Pour Fireball Whiskey over top of the ice. Add fresh apple cider over the Fireball.

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Spiked Hot Apple Cider. 1/2 gallon of apple cider (I used store-bought), 2 - 3 cinnamon sticks (more if using for garnish), 1 and 1/2 ounce of Fireball whiskey. Begin by pouring your apple cider into a crockpot. You can also use a pot on the stove if you don't have a crockpot available. Add your cinnamon sticks to the apple cider and allow.

Fireball Whiskey Punch Shake Drink Repeat

Instructions. Grab up some ice and use it to fill the highball glass up to the top. Pick up the fireball. Using the jigger, measure up 2 oz of fireball and dump it into the glass. Pick up the apple cider. Using the jigger, measure up 4 oz of apple cider and dump it into the glass. note: alternatively, you can skip doing the jigger measuring.

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Add the fruit: Add the apple slices, orange slices, rosemary sprigs, and cinnamon sticks. Cover the pitcher and refrigerate for at least 2 hours to infuse the flavors (or overnight). Finish: Combine the infused cider mixture with the sparkling water (or sparkling wine!) and ice before serving. Enjoy!

This Fireball Punch Recipe is only THREE INGREDIENTS and is perfect for

Preparation. 1. In an ice filled glass combine cinnamon whiskey and apple cider. 2. Shake. 3. Add ice and apple slices into serving glass and pour over mix. 4. Slowly drizzle maraschino cherry juice.

Apple Cider Jello Shots With Fireball Whiskey Recipe Dandk Organizer

Instructions. Place apple cider, orange juice and lemon juice in a large pitcher or punch bowl. Stir to combine. If making spiked apple cider punch, add your rum (or whiskey). Toss in sliced apples, oranges and cinnamon sticks. Refrigerate to chill at least one hour.