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Pack Size. 2 Pack. 12 Pack. Quantity. Add to cart. Nothing tastes like a sunny afternoon in the country the way berries do. Apple Berry Blossoms bring back that blissful feeling with a summery blend of fresh-peeled apples, blackberries, raspberries and wild blueberries, tucked into a flaky blossom pastry. We finish each one by hand, and dress.
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Apple Berry Blossoms bring back blissful memories of berry picking with a summery blend of fresh-peeled apples, blackberries, raspberries and wild blueberries, tucked into a flaky blossom pastry. Each single-serving dessert is finished by hand and topped with an extra dollop of fruit and crunchy coarse sugar for an elegant presentation.
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Step 1: Prepare the pastry crust. In a large mixing bowl, combine the all-purpose flour and salt. Add the cold, cubed butter and use a pastry cutter or your fingers to cut the butter into the flour until the mixture resembles coarse crumbs.
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Remove from heat and cool to room temperature, stirring occasionally. DOUGH: Mix the flour and oil together in a bowl, and mix in just sufficient cold water to make a firm (but not sticky) dough. Divide dough into 8 equal pieces. Then roll out each into a 5-6" disc. ASSEMBLY: Place 1/8th of apple filling onto center of each dough round.
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1/8 teaspoon ground cinnamon. 1 pinch fine sea salt. 1 tablespoon unsalted butter, melted. Instructions. In a large bowl, toss apples with lemon juice until combined. Add brown sugar, sugar, melted butter, flour, cinnamon and salt to apples. Stir until combined. In a medium bowl, mix together all topping ingredients.
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Preheat the air fryer to 330 degrees F, using the air fryer setting. Add your frozen apple blossoms to the air fryer basket. Leave plenty of space around the apple blossoms since the hot air that circulates around the air fryer basket will help crisp the blossoms up. Cook for 12-15 minutes, or until the apple blossoms are fully cooked, for best.
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To bake in the oven, preheat the oven to 350 degrees. Remove the blossom from wrapping and place it on a baking sheet in the middle of the oven. Heat for 15-20 minutes or until the center is warm. To microwave, remove blossom from wrapping. Heat on high for 50-60 seconds or until the center is warm.
Apple Blossom Free Stock Photo Public Domain Pictures
Apple Blossoms Apple crumble and apple berry flavors | 4 Servings. View our plans. What could be better than a tender, flaky pastry filled with fall fruit flavors? Two blossoms are filled with apples and cinnamon, topped with a buttery cinnamon-oat crumble, and two are filled with a cozy medley of apples, blackberries, raspberries, and wild.
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Our tasty apple blossoms are bursting with farm fresh fruit and are waiting to be the best part of your day!. Apple Berry Blossoms. $18.00 Valentine's Day Gift Set - Caramel Apple Blossoms. $18.00 Valentine's Day Gift Set - Crumble Crunch Apple Blossoms. $18.00 Charcuterie Essentials Gift Box.
FileApple Blossom.jpg
Apple Berry Blossoms bring back that blissful feeling with a summery blend of fresh-peeled apples, blackberries, raspberries and wild blueberries, tucked into a flaky blossom pastry made with Chudleigh's #3 flour. We finish each one by hand, and dress it up for you with an extra dollop of fruit and crunchy coarse sugar so it looks every bit.
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Directions. Preparation Instructions: Conventional Oven: Heat from frozen. 1. Preheat oven to 350 degrees F. 2. Remove Blossom from wrapping and place on baking sheet. Place baking sheet on middle rack in oven. 3. Bake 15 to 20 minutes or until center is warm. Microwave: Microwave Oven: Heat from frozen, 1 Blossom at a time.
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Tender, flaky pastry wrapped around a sweet filling of apples, blueberries, blackberries and raspberries Contains 4 individually wrapped pastries Bakes in 20 minutes or microwaves in minutes Treat yourself to a tempting, one-of-a-kind dessert with one of our amazing Apple Berry Blossoms®. With a tender, flaky crust and a sweet, fruity filling with just the right balance of berries and apple.
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Fold up the edges, (or petals if you've used a flower cutter) creating a cup around the filling. Brush with eggwash. To each blossom, tuck in 1 tsp of rolled oats. Follow by drizzles of salted caramel topping. Follow with a sprinkle of coarse sugar all over. Bake at 400F for 25-30 minutes or until heated through. Cool on wire racks.
Apple Blossom Free Stock Photo Public Domain Pictures
In medium bowl, combine the apples with 1 - 2 TBS brown sugar (depending on sweetness of apple you may need less), cinnamon, and vanilla. Place about a ¼ cup apple mixture into each crust. Bake for 20 minutes. Remove from oven, and sprinkle each "pie" with reserved crumb topping and return to oven for another 8 - 10 minutes.
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Instructions. Preheat oven to 375° F. (see below pictures for visual instruction) Cut shortening, butter, flour and salt together with a fork or pastry knife until pea sized and crumbly. Add 1/4-1/3 of ice cold water to the center of the mix, a little at a time until the dough comes together.
Specially Selected Apple Berry Blossoms — World Food Traveler
Core the apples and cut the apples in half. Slice the apples into thin slices. Place the apple slices in a bowl with enough water to cover them and add the lemon juice. Microwave the apples for three minutes on high. Unfold the puff pastry sheet and roll out lengthwise. Then slice into six even strips.
