Sweet Potato Pie Recipe Epicurious


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Directions. Combine flour, sugar and salt in a bowl; cut in the shortening and butter until crumbly. Add water and mix lightly with a fork. Shape dough into a ball; divide in half. On a lightly floured surface, roll out one half to fit a 9-in. pie plate. For filling, combine potatoes, onion, salt, pepper and parsley.


Best Sweet Potato Pie Recipe Sweet Pea's Kitchen

Preheat the oven to 400°. In a small skillet, cook the bacon over moderately high heat until softened and just beginning to brown, about 2 minutes. Transfer the bacon to paper towels to drain.


Sweet Potato Pie Recipe Epicurious

Line a 9x13-inch baking dish with 1 pie crust. Spoon beef and potato filling into crust; top with remaining pie crust, crimping the 2 crusts together around the edges using a fork or your fingers. Brush top crust with milk. Place baking dish on the baking sheet in the oven and cook until crust is golden brown, 40 to 45 minutes.


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Place over top. Seal, trim, and crimp the edges of the pastry. Cut some steam vents in top of the pie. Place onto a baking sheet, Bake in the preheated oven (375*F/190*C/gas mark 5) for 45 minutes to one hour, until golden brown and the filling is bubbling. Remove from the oven and let stand for 15 minutes.


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Step 2. Brown meat with onions in large skillet; drain. Add A.1.; bring to boil. Spoon into 1-1/2-qt. baking dish. Step 3. Mix potatoes and cheese; spread evenly over meat mixture. Step 4. Bake 12 to 15 min. or until heated through (165°F). Simmer ground beef, onion and steak sauce then spoon it into a dish for this Cheesy Potato Pie.


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Cook and stir meat and onion in large skillet 4 to 5 minutes. Add steak sauce, bring to a boil. Reduce heat; simmer for 5 to 7 minutes. Spoon into 1-1/2-quart casserole. Mix mashed potatoes and cheese. spread mashed potato mixture evenly over meat mixture. Bake at 350 for 12 to 15 minutes or until thoroughly heated.


Classic Sweet Potato Pie Recipe

1 cup shredded cheddar cheese. Steps: Cook and stir meat and onion in large skillet 4 to 5 minutes. Add steak sauce, bring to a boil. Reduce heat; simmer for 5 to 7 minutes. Spoon into 1-1/2-quart casserole. Mix mashed potatoes and cheese. spread mashed potato mixture evenly over meat mixture.


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INSTRUCTIONS. Heat oven to 350F. Brown meat with onions in large skillet; drain. Add steak sauce; bring to a boil. Spoon into 1 1/2 qt baking dish. Mix potatoes with cheese; spread evenly over meat mixture. Bake 12 to 15 minutes or until heated through (165F).


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Step 4. Sprinkle 1/2 cup cheese over bottom of crust. Whisk eggs, cream, milk, salt, pepper, and nutmeg in large bowl to blend. Add potato slices and toss gently to coat. Using slotted spoon.


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Place potatoes back into the pot. 2. Add the butter and mash the potatoes until well-mashed. Using an immersion hand-stick blender, or an electric hand mixer, beat the potatoes to a smooth and creamy texture for about 2 minutes. 3. Stir in chopped mozzarella, milk, eggs, ham, and parsley. Use a large spoon to mix well.


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Easy Shepherd's Pie with A1 Sauce. (Some affiliate links are provided below. Full disclosure here .) INGREDIENTS: Ground Beef, Browned - I prefer 93% lean and use about a pound. 1/3 cup A1 Sauce. 3 Tbsp Worchestershire Sauce. 3 - 4 Potatoes Peeled and Sliced to boil. Cream for the mashed potatoes.


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How To Make cheddar potato pie. Cook and stir meat and onion in a large skillet over medium heat for about 5 minutes. Add steak sauce; bring to a boil. Reduce heat and simmer for 5 to 7 minutes. Spoon into a 1-1/2-qt. casserole. Mix mashed potatoes and cheese. Spread mashed potato mixture evenly over meat mixture. Sprinkle with paprika.


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Add the butter to a pan over medium heat. Once it starts to melt, add in the chopped onion. Sauté, stirring occasionally until the onions are a golden brown and start to caramelize. This should take about 20 - 25 minutes. In a large bowl, whisk together the milk, egg, mustard, cheese, salt, and pepper to a large bowl.


Sweet Potato Pie Recipe Made With Canned Potatoes Deporecipe.co

How To Make a1 shepherds pie. 1. In a medium pot, cook frozen pearl onions in oil and butter (or margarine) until soft and slightly carmelized. 2. Brown ground beef or turkey in a large frying pan until no longer pink - drain and return to pan. 3.


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Make the mashed potato topping. Mash boiled potatoes with butter, milk, and an egg yolk until smooth and creamy. Prepare the filling. Brown the ground beef or lamb, then add seasonings and vegetables to make a hearty filling for the casserole.; Assemble and bake.


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Melt the butter, add the pimento pepper, onion and flour. Let simmer for 1 minute. Add the milk and stir until it thickens, then turn off stove. Add the mushrooms and whole kernel corn to the cubed potatoes. Pour the white sauce over the potatoes and mix. Add the cheese, celery and sweet pepper and mix evenly.